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Rene Geoffroy Champagne Extra Brut Blanc De Blancs 1er Cru Cuvee Volupte Millesime 2015 750ml
OUT OF STOCK
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 896390
Out of stock
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The 2015 Brut Cuvée Volupté once again showcases the personality of Cumières, but here with Chardonnay.
Bright, steely and nuanced, the 2015 bristles with energy. Lemon peel, white flowers, sage, mint and crushed rocks build as this intensely mineral, taut Blanc de Blancs shows off its considerable personality. In a word: superb. Dosage is 1 gram per liter. Disgorged: March, 2022.
The sparkling wines of Champagne have been revered by wine drinkers for hundreds of years, and even today they maintain their reputation for excellence of flavor and character, and are consistently associated with quality, decadence, and a cause for celebration. Their unique characteristics are partly due to the careful blending of a small number of selected grape varietals, most commonly Chardonnay and Pinot Noir. These grapes, blended in fairly equal quantities, give the wines of Champagne their wonderful flavors and aromas, with the Pinot Noir offering length and backbone, and the Chardonnay varietal giving its acidity and dry, biscuity nature. It isn't unusual to sometimes see Champagne labeled as 'blanc de blanc', meaning it is made using only Chardonnay varietal grapes, or 'blanc de noir', which is made solely with Pinot Noir.
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
The beautiful rolling hillsides of the Champagne region of France have, for hundreds of years, been producing many of the world's most famous wines. The sparkling white wines to come out of Champagne's prestigious wineries have conquered the world, and are drank in celebration across the globe. The vast majority of the region is under vine, and grows predominantly Chardonnay and Pinot Noir grape varietals, which are usually blended together by master wine-makers in order to make their recognizable and widely loved produce. The north-easterly region of Champagne has a relatively cool climate, and quite a lot of rainfall, making it far from ideal for ripening grapes. However, the presence of heavily forested areas in the region helps maintain a balanced temperature, and the generations of expertise the wineries hold clearly produces excellent results in spite of the climatic problems.
VM94pts
Vinous Media
The 2015 Brut Cuvée Volupté once again showcases the personality of Cumières, but here with Chardonnay.
Bright, steely and nuanced, the 2015 bristles with energy. Lemon peel, white flowers, sage, mint and crushed rocks build as this intensely mineral, taut Blanc de Blancs shows off its considerable personality. In a word: superb. Dosage is 1 gram per liter. Disgorged: March, 2022.
WA93pts
Wine Advocate
Disgorged in January 2022 with a mere one gram per liter dosage, the 2015 Brut Blanc de Blancs Volupté offers up aromas of white flowers, hazelnuts, citrus zest and fresh pastry. Medium to full-bodied, pillowy and chiseled, with racy acids and a chalky, mordant finish, it didn't see malolactic fermentation.
JD93pts
Jeb Dunnuck
Entirely Chardonnay, the 2015 Champagne Volupte Brut has some rounded aromas of toasted brioche, caramel apple, and tangerine. It is round and lifts cleanly off the palate with ease, making you want to come back for more. This offers a lot of pleasure and will continue to mature nicely over the next two decades.
WNS91pts
Wine & Spirits
Winery Notes
• Practicing organic.
• 100% Chardonnay.
• From Cumières 1er Cru, lieux-dits “Tourne Midi, Les Chênes”.
• No malo.
• Fermented and aged in 50% barrels, 50% enameled tanks.
• Aged 90 months on the lees.
• Dosage: 2g/L.
