Name: The Walls Vineyards Chardonnay Don't Explain Stanley Groovy 2024 750ml
Brand: The Walls Vineyards
SKU: 1009961
Price: 22.95 USD
Availability: InStock
Rating: 90 (2 reviews)

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Winery The Walls Vineyards

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Varietal Chardonnay

Of all the white wine grape varietals, surely the one that has spread the furthest and is most widely appreciated is Chardonnay. This green-skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity, which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.

Country United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

Region Washington State

Since it began in the 1820s, wine-production in Washington state has gone from strength to strength, with many of the finest United States wines coming out over the past twenty years hailing from this region. Today, the state is the second largest US producer of wines, behind California, with over forty thousand acres under vine. The state itself is split into two distinct wine regions, separated by the Cascade Range, which casts an important rain shadow over much of the area. As such, the vast majority of vines are grown and cultivated in the dry, arid desert-like area in the eastern half of the state, with the western half producing less than one percent of the state's wines where it is considerably wetter. Washington state is famed for producing many of the most accessible wines of the country, with Merlot and Chardonnay varietal grapes leading the way, and much experimentation with other varietals characterizing the state's produce in the twenty-first century.

Appellation Yakima Valley

VM 90pts

Vinous Media

More savory than sweet, the 2024 Chardonnay Don't Explain mixes wet stones with musky apricot and spice. It is round and pliant, with ripe pit fruits and an air of chamomile swirling throughout. This cleans up well through the finish, leaving a mineral tinge and a hint of citrus.

JD 90pts

Jeb Dunnuck

The 2024 Stanley Groovy Chardonnay Don't Explain is about simple pleasures, unfettered by oak, with a light to medium-bodied core of steely minerality and fresh orchard fruit with lasting acidity. It's pretty hard to beat at its price point. Drink now.

Winery Notes

Golden in the glass, Don't Explain Chardonnay opens with aromas of lemon custard, white flowers, chamomile, and a playful hint of pineapple candy. Subtle brioche and spice notes add depth, pointing to its layered élevage across barrel, stainless, and concrete egg. On the palate, bright citrus gives way to a creamy, textured mid-palate, shaped by whole-cluster pressing, thoughtful malolactic balance, and ten months on the lees. A thread of wet stone minerality carries through to a finish laced with apricot marmalade richness. The result is a Chardonnay that marries vibrancy with generosity-expressive, balanced, and endlessly drinkable.