Name: TOR Kenward Family Cabernet Sauvignon Beckstoffer To Kalon FnA 2021 750ml
Brand: Tor Kenward Family
SKU: 960491
Price: 271.7 USD
Availability: InStock
Rating: 95 (2 reviews)

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Winery

Tor Kenward Family

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Varietal

Cabernet Sauvignon

By far and away the most recognized and widely grown red wine grape varietal in the world is the Cabernet Sauvignon. First cultivated in the 18th century in France, this wonderful cross of Cabernet Franc and Sauvignon Blanc grapes has long since been the most important varietal for red wines across the globe. Now grown everywhere from its native France to the furthest reaches of the New World, Cabernet Sauvignon is adored and prized by wineries for its hardiness and resistance to rot, as well as its large and sharp flavors and wonderful capability for fine aging Indeed, many of the finest wines of history and the modern age would be simply unimaginable without Cabernet Sauvignon grapes, with the famed wineries of Bordeaux and other important regions using it as the primary grape in their oak aged produce. High tannin levels, acidity and powerful flavors are the characteristics most commonly associated with this varietal, however, when blended and slowly aged, it is capable of a world of flavors and aromas unmatched by any other grape.

Country

United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

Region

California

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.

Appellation

Napa Valley

When it comes to New World wines, and especially wines from the United States of America, Napa Valley is something of a standard bearer. Over its relatively short history, it has managed to transform itself from being a fairly insignificant region, to becoming one of the most important and highly regarding wine locations on earth. With an ideal climate for viticulture, blazing sunshine and a low level of rainfall, this valley is shielded on many sides by mountain ranges which help it maintain a consistent level of heat, light and moisture throughout the year. Today, Napa Valley is a home of innovation and quality, with dozens of grape varietals thriving in the fertile soils. However, the main varietals grown there have always been Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot and Zinfandel, and the wines they produce are constantly lauded by critics and competitions across the globe.

JD 96pts

Jeb Dunnuck

There are three releases from the To Kalon Vineyard in Oakville, and the 2021 Cabernet Sauvignon Beckstoffer To Kalon FnA comes from the F and A blocks. It's a more elegant, round, open-knit beauty displaying perfumed red and black fruits as well as some classic To Kalon floral and incense nuances. It still brings ample depth and richness, has velvety tannins, full-bodied richness, and a layered, seamless mouthfeel. It should keep for 15-20 years and age gracefully on its overall balance.

WA 94pts

Wine Advocate

For Tor's 2021 Cabernet Sauvignon Beckstoffer To Kalon Vineyard FnA, winemaker Jeff Ames blended fruit from Block A (near the road) and F (from the back of the property), because, according to owner Tor Kenward, "A didn't stand on its own." It does come across as slightly more open-knit and perhaps less concentrated than Tor's other To Kalon bottlings, but that's nit-picking at this quality level. Mixed red and black cherries and ground allspice aromas are joined by loamy earth scents on the nose, while the medium to full-bodied palate finishes long and richly textured.

Winery Notes

The 2021 To Kalon FnA is aromatically a mix of blackberries, tar, and forest floor. On the palate this wine is very supple, with purity of fruit, spice, and less obvious structure than the other To Kalon‘s of this vintage. This wine shows tremendous breadth on the palate, length on the finish, and of the three To Kalon‘s from this Vintage, this bottling will be the most approachable at a younger age.