Name: Vietti Barbaresco Roncaglie Masseria DOCG 2014 750ml
Brand: Vietti
SKU: 929546
Price: 116.95 USD
Availability: InStock
Rating: 93 (3 reviews)

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Winery

Vietti

Shop all from Vietti Learn more about this producer

Varietal

Nebbiolo

The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.

Country

Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Region

Piedmont

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.

Appellation

Barbaresco

Barbaresco, a jewel within Italy’s Piedmont region, is an illustrious wine appellation celebrated for its exceptional Nebbiolo wines. Nestled alongside the Tanaro River, its unique terroir, characterized by marl and calcareous soils, imparts a distinct finesse to the grapes. What sets Barbaresco apart is the Nebbiolo grape’s expression—marked by elegant tannins and a captivating balance between power and grace. The region’s temperate climate and significant diurnal temperature variation enhance the grape’s aromatic complexity. Barbaresco wines, with their notes of red berries, roses, and earth, offer a refined alternative to the robust Barolo. Recognized for their approachability in youth yet capable of impressive aging, Barbaresco exemplifies the artistry of Piedmontese winemaking, inviting enthusiasts to savor the rich tapestry of flavors and the inherent elegance of Nebbiolo.

VM 94pts

Vinous Media

The 2014 Barbaresco Masseria is superb. Dark, ample and structured, the 2014 captures all the pedigree of this important Barbaresco vintage. As always, the Vietti’s Masseria is a wine that has Barolo-like structure and depth, partly because it is vinified and aged pretty much along the same lines as those wines. I expect the 2014 will require at least a handful of years to shed some tannin and start showing some of its inherent inner sweetness. There is so much to look forward to. Bright acids and a firm spine of tannin give the red-toned fruit energy and vivacity throughout.

WA 93pts

Wine Advocate

Call it the 2014 paradox: this controversial vintage has in fact produced some stellar wines, especially in the Barbaresco appellation. The 2014 Barbaresco Masseria is a softly textured wine with a yielding and velvety personality. It reveals a dark color and hearty disposition. It is generous and soft, requiring little cellar aging before it reaches its drinking prime. The 2014 vintage was hotter and saw less rain in Barbaresco compared to Barolo. Sandy soils in the Barbaresco appellation help to shape delicate and nuanced wines with bright floral and dark fruit aromas. Sandy soils dry out faster in the hot years because they drain any existing moisture too well. That’s why a cooler and wetter vintage like 2014 is particularly well suited to Nebbiolo in Barbaresco.

WS 92pts

Wine Spectator

Lean and taut, showing more structure today than pure cherry and berry fruit. Holds together nicely through the finish, with a combination of fruit flavors, underbrush accents and dusty tannins. Be patient. Best from 2022 through 2040. 450 cases made.