Name: Vietti Roero Arneis 2025 750ml
Brand: Vietti
SKU: 1027644
Price: 22.94 USD
Availability: InStock
Rating: 90 (1 reviews)

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Winery

Vietti

Shop all from Vietti Learn more about this producer

Varietal

Arneis

The Arneis white wine grape varietal is a native fruit of the beautiful northern region of Piedmont, in Italy. Whilst it has had great success over recent decades in several New World countries, Arneis has been cultivated for centuries in northern Italy, where it is recognized as one of the most representative grapes of the region. Arneis has long been used as a blending grape, due to its highly aromatic character, but it is becoming more and more common to see single variety bottles made using this grape. At its best, Arneis produces beautifully full bodied white wines, packed full of orchard fruit and apricot flavors, with a fine crispness and acidic punch. However, it is a notoriously difficult grape to cultivate successfully, hence its name which translates as 'little rascal'.

Country

Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Region

Piedmont

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.

Appellation

Roero

Roero is celebrated for its exceptional wines crafted with precision and passion. Characterized by its unique terroir, Roero boasts sandy soils and a favorable microclimate, providing the perfect conditions for grape cultivation. The Nebbiolo grape reigns supreme here, giving birth to the illustrious Roero DOCG red wines, renowned for their finesse and complexity. These wines often exhibit captivating aromas of ripe red fruits, floral notes, and subtle earthy undertones, showcasing the essence of the region. Additionally, Roero offers delightful white wines crafted from the indigenous Arneis grape, known for its vibrant acidity and refreshing citrus flavors. Whether you're a seasoned wine enthusiast or an eager novice, exploring Roero promises an enriching journey through its vineyards, where tradition meets innovation, and each sip tells a story of heritage and craftsmanship.

JD 90pts

Jeb Dunnuck

Just bottled, the 2025 Roero Arneis pours a pale straw/platinum hue and offers an early look at a beautifully balanced growing season. The nose is bright and focused, with flinty reduction and white pepper lifting from the glass alongside white peach, melon, lemon-lime rind, and chive. Medium-bodied, it shows excellent tension and energy, with brisk acidity and a vibrant, electric feel across the palate that keeps it refreshing and precise. It should be ready to drink on release. 70,000 bottles were produced. Drink 2026-2032.

Winery Notes

Straw-yellow colour with fresh floral, citrus and melon aromas, and notes of minerals and almonds. A dry, medium-bodied wine with fresh acidity. Well-balanced, elegant and with good complexity and persistence.