Vietti Barolo Lazzarito DOCG 2015 750ml

Name: Vietti Barolo Lazzarito DOCG 2015 750ml
Brand: Vietti
SKU: 891750
Price: 151.07 USD
Availability: InStock
Rating: 95.2 (6 reviews)

Case of 6

Sample image only. Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.

SKU 891750

$906.42/case

$151.07/bottle

Tariffs included

Availability: This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For more about Pre-arrival orders, see FAQ.

Pre-arrival

Case Only

Minimum order 6 bottles

WA 96pts

JS 96pts

WNS 96pts

WS 95pts

VM 94pts

DC 94pts

See professional reviews

Opening to a beautifully floral bouquet, the 2015 Barolo Lazzarito delivers fragrant tones of violets, wild rose and a touch of orange blossom. As is the norm at Vietti, I tasted this wine and then wrote this review based on impressions gained from two samples—one opened several hours before my tasting and one opened at the moment of my review. Those floral notes came forth with increased intensity and clarity in the bottle that had been opened longer. The bouquet continues to surprise with touches of black fruit and freshly milled white pepper. However, like many wines from Serralunga d’Alba, this expression from Lazzarito reveals a pretty inner paradox. Those ethereal and balsamic aromas cede to a dense and rich mouthfeel, characterized by structure and power. Those two sides of the wine reach beautiful parity and lasting harmony.

Country: Italy
Region: Piedmont
Appellation: Barolo

Size: 750ml
Color: Red

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SKU: 891750 Category: Pre-arrival

More about this item

Winery

Vietti

Shop all from Vietti Learn more about this producer

Varietal

Nebbiolo

The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.

Country

Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Region

Piedmont

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.

Appellation

Barolo

Barolo’s star grape is Nebbiolo, a finicky yet expressive variety that reaches its zenith this unique terroir. The region’s distinct microclimates and soils contribute to Nebbiolo’s complexity, resulting in wines with robust tannins, high acidity, and exceptional aging potential. Barolo wines, often referred to as “the king of wines,” are characterized by their deep garnet hue and complex bouquet, offering aromas of roses, tar, truffles, and red fruit. The aging process is significant, requiring at least 38 months, with a minimum of 18 months spent in wooden casks. This meticulous craftsmanship results in wines that evolve beautifully over time, displaying a harmonious balance of power and finesse. For wine enthusiasts, exploring Barolo provides a captivating journey into the rich tapestry of Italian winemaking, showcasing the profound marriage of tradition, terroir, and Nebbiolo’s distinctive expression.

Ratings & Reviews

WA 96pts

Wine Advocate

JS 96pts

James Suckling

This is a very youthful Barolo that has attractive, fragrant perfume with freshly picked roasting herbs and a strong, central thread of ripe cherries and red plums. The pure and concentrated palate frames intense plum and cherry flavors in long, unwavering tannins that deliver rich, strong and seamless into the finish. Exceptional quality and built for aging. Try from 2025.

WNS 96pts

Wine & Spirits

This wine’s rose and violet scents lead into flavors of blackberry and cherry layered with notes of fresh tobacco. The wine rested for 30 months in a mix of large casks and barriques, gaining hints of toasted spice and velvety tannins, yet the flavors remain brisk and fresh.

WS 95pts

Wine Spectator

Rich and multifaceted, sporting cherry, raspberry, green tea, iron and tobacco flavors. The sweet fruit is matched to firm, dense tannins and the finish turns austere for now. Everything is in the right proportion, but patience is required. Best from 2023 through 2045. 745 cases made, 225 cases imported.

VM 94pts

Vinous Media

The 2015 Barolo Lazzarito is one of the highlights in this range from Vietti. The power and gravitas of Serralunga come through loud and clear in a deep, beautifully resonant Barolo loaded with character. Iron, smoke, sage, menthol, licorice and rose petal give the Lazzarito its beguiling aromatic complexity. The massive tannins need time to soften, but there is a lot to look forward to once that happens.

DC 94pts

Decanter

Although Vietti was bought by an American company in 2016, the long-standing family winemaker Luca Currado remains in place. This powerful expression of an important Serralunga vineyard is aged both in barriques and large casks. It’s deep in colour and shows lush, meaty aromas that at present lack finesse. It’s very opulent and savoury on the palate, assertive without being astringent, and has imposing balance and length. Drinking Window 2021 - 2038.

Winery Notes

Intense ruby-red colour with garnet hues. The nose is alluring and profound. Notes of hay, cut grass, tobacco, white pepper and wild mint emerge. On the palate, it is robust and potent, with a taut, mineral finish. As is typical of Serralunga, the tannins are stark, sharp and very profound. The sweet persistence of the finish is delightful.