Name: Vins Pepe Raventos Malvasia de Sitges "Vinya la Plana" 2024 750ml
Brand: Vins Pepe Raventos
SKU: 1030005
Price: 37.5 USD
Availability: InStock
Rating: 93 (1 reviews)

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Winery

Vins Pepe Raventos

Shop all from Vins Pepe Raventos

Varietal

Malvasia

Malvasia is an ancient and diverse grape family that produces a wide range of white, red, and sweet wines. Originating from the Mediterranean, Malvasia has been cultivated for centuries, with notable plantings in Italy, Spain, Portugal, and Greece. The most common variety, Malvasia Bianca, is widely used in both dry and sweet white wines, known for their aromatic richness and complexity. What makes Malvasia unique is its expressive aromatics and versatility. Dry Malvasia wines are typically floral and fruity, offering notes of white peach, apricot, citrus, honeysuckle, and almond, often with a slight oily texture. Sweeter styles, such as Malvasia delle Lipari, Malmsey Madeira, and Malvasia-based Vin Santo, develop honeyed, caramelized, and nutty flavors balanced by refreshing acidity. Malvasia thrives in warm, coastal regions, where its bright acidity and aromatic depth make it a fantastic pairing for seafood, creamy cheeses, and Mediterranean cuisine, offering wine lovers a rich and diverse tasting experience.

Country

Spain

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.

Region

Cataluna

The beautiful Spanish wine region of Catalunya has a history of viticulture which stretches back for over a thousand years, and has been influenced by a wide range of people who moved through the region, and brought their wine making skills and expertise with them. The region itself is a sizeable one, covering an area of sixty thousand hectares, and within this space there resides over two hundred individual wineries, ranging from small, independent and traditional ones to the larger, mass production bodegas known around the world. The terroir of Catalunya is varied, and ranges from being dry and arid, to more lush and green in the wetter parts of the region which are closer to the coast. This variation in terroir results in a fantastic range of grape varietals being grown, and a wide range of wine styles are produced within Catalunya.

WA 93pts

Wine Advocate

The 2024 Malvasía de Sitges is produced with grapes from a vineyard Pepe Raventos planted in 2018 on sandy limestone soils. The wine has the characterful personality of the variety in this region. Rather than being terpenic and too much, it comes through as salty, umami and tasty, with notes reminiscent of chicken broth, evoking food. It has a balanced and vibrant palate, was completely unoaked, vinified and aged in concrete. It has a complexity and depth that is quite amazing for such a young vineyard.