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Jim Barry Shiraz The Lodge Hill 2017 750ml

size
750ml
country
Australia
appellation
Clare Valley
WA
89
Additional vintages
2017 2016 2010
WA
89
Rated 89 by Wine Advocate
Raspberries and cherries abound on the nose of the 2017 Lodge Hill Shiraz. It's medium-bodied, built around a core of mouthwatering acids and supple tannins that turn silky on the cocoa-tinged finish. Drink it on the young side. ... More details
Image of bottle
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Jim Barry Shiraz The Lodge Hill 2017 750ml

SKU 844558
Sale
$19.99
/750ml bottle
$18.90
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WA
89
WA
89
Rated 89 by Wine Advocate
Raspberries and cherries abound on the nose of the 2017 Lodge Hill Shiraz. It's medium-bodied, built around a core of mouthwatering acids and supple tannins that turn silky on the cocoa-tinged finish. Drink it on the young side.
Wine Spectator
Plump cherry and blackberry flavors bear a note of butterscotch, with toast and spice details and a hint of espresso lingering on the finish. Drink now. 2,000 cases imported.
Winery
The 2017 vintage has a concentrated ruby appearance with purple hues, lifted floral aromas of boysenberry, morello cherry and white pepper. The coffee, blueberry, spearmint and cranberry flavours that fill the mouth are present in abundance, with succulent fine grained and natural tannins playing a structural role. This wine is ideally suited to good food, good friends and good conversation.
Product Details
size
750ml
country
Australia
appellation
Clare Valley
Additional vintages
2017 2016 2010
Overview
Raspberries and cherries abound on the nose of the 2017 Lodge Hill Shiraz. It's medium-bodied, built around a core of mouthwatering acids and supple tannins that turn silky on the cocoa-tinged finish. Drink it on the young side.
green grapes

Varietal: Syrah

There continues to be much debate surrounding the name of the Shiraz/Syrah grape varietal, with many experts still quite unsure which came first. Indeed, even the origins of this varietal are more or less unknown, despite it being most commonly associated with the Rhone Valley of France, and New World countries, most notably Australia. However, its popularity and unique characteristics have seen it planted all over the world, where it continues to impress with its powerful flavors and wonderfully spicy notes of pepper and clove. Shiraz/Syrah wines are renowned also for their versatility, and are regularly used in single variety still and sparkling wines, as well as blended and oak aged wines which demonstrate its ability to express its terroir and secondary flavors very well.
fields

Country: Australia

Despite much of Australia being covered by dry, arid deserts and bushland, the southern regions of the country and islands such as Tasmania have proved to be ideal for vineyard cultivation and wine production. The fertile soils and brisk oceanic breezes, coupled with the blazing Australian sunshine allow the grapes to grow to full ripeness before a late harvest, resulting in hugely flavorful wines which appeal to a wide international audience. Combine this with the experimental and daring approach Australian wineries have in regards to wine production, and it becomes clear why Australia has relatively quickly become something of a world leader when it come to exporting their produce to Europe and America. The Shiraz and Chardonnay grape varietals have produced the most successful and broadly appreciated results over the decades, however, in more recent years wineries have begun experimenting with a much wider range of grape varietals, demonstrating how Australian wineries are continuing to adapt and develop alongside international palates.
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Customer Reviews

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More Details
Winery Jim Barry
green grapes

Varietal: Syrah

There continues to be much debate surrounding the name of the Shiraz/Syrah grape varietal, with many experts still quite unsure which came first. Indeed, even the origins of this varietal are more or less unknown, despite it being most commonly associated with the Rhone Valley of France, and New World countries, most notably Australia. However, its popularity and unique characteristics have seen it planted all over the world, where it continues to impress with its powerful flavors and wonderfully spicy notes of pepper and clove. Shiraz/Syrah wines are renowned also for their versatility, and are regularly used in single variety still and sparkling wines, as well as blended and oak aged wines which demonstrate its ability to express its terroir and secondary flavors very well.
fields

Country: Australia

Despite much of Australia being covered by dry, arid deserts and bushland, the southern regions of the country and islands such as Tasmania have proved to be ideal for vineyard cultivation and wine production. The fertile soils and brisk oceanic breezes, coupled with the blazing Australian sunshine allow the grapes to grow to full ripeness before a late harvest, resulting in hugely flavorful wines which appeal to a wide international audience. Combine this with the experimental and daring approach Australian wineries have in regards to wine production, and it becomes clear why Australia has relatively quickly become something of a world leader when it come to exporting their produce to Europe and America. The Shiraz and Chardonnay grape varietals have produced the most successful and broadly appreciated results over the decades, however, in more recent years wineries have begun experimenting with a much wider range of grape varietals, demonstrating how Australian wineries are continuing to adapt and develop alongside international palates.