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Errazuriz Vinedo Chadwick 2020 750ml

size
750ml
country
Chile
region
Valle Central
appellation
Maipo
JS
98
WA
97
WS
92
Additional vintages
JS
98
Rated 98 by James Suckling
Deep nose, but also precise and nuanced, with high-grade cigar box, fresh red berries, currants, charcoal, grilled meat and olives. Fine cocoa bean and mint, too. Ultra-fine and polished with a very precise, rather linear palate for cabernet. Precise, restrained, classy and long with a hint of creme de cassis in the end. 100% cabernet sauvignon. Drink or hold. ... More details
Image of bottle
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Errazuriz Vinedo Chadwick 2020 750ml

SKU 948542
Case Only Purchase
Long-term Pre-Arrival
$2116.38
/case
$352.73
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
JS
98
WA
97
WS
92
JS
98
Rated 98 by James Suckling
Deep nose, but also precise and nuanced, with high-grade cigar box, fresh red berries, currants, charcoal, grilled meat and olives. Fine cocoa bean and mint, too. Ultra-fine and polished with a very precise, rather linear palate for cabernet. Precise, restrained, classy and long with a hint of creme de cassis in the end. 100% cabernet sauvignon. Drink or hold.
WA
97
Rated 97 by Wine Advocate
The 2020 Viñedo Chadwick fermented in stainless steel and concrete or troncoconic vats, and this year more of the wine matured in Stockinger foudre—more than 25% of the volume—for 22 months. They did a softer extraction to compensate for the warmer year, and the moderate alcohol helped to keep the oak extraction to a minimum; as a result, the wine comes through as very harmonious and elegant. It has good ripeness and an absence of herbal and minty aromas; the wine from older vines behaves better—the grapes ripen and the alcohol (with good management of the irrigation) with moderate yields produce this unique Cabernet. The palate is round and velvety, keeping very good freshness and a texture and mouthfeel that does not reflect a warmer year at all. This is delicate and juicy with very good intensity of fruit and no room for sweetness or over-ripeness. A triumph over the natural conditions of the year. 10,000 bottles produced. It was bottled the 1st of February 2022.
WS
92
Rated 92 by Wine Spectator
A suave red, this opens with a backdrop of mocha that sets the table for a polished core of creamed plum and chocolate-covered cherry, with green herb shadings folding in around fine tannins. Drink now through 2032. 834 cases made, 58 cases imported.
Product Details
size
750ml
country
Chile
region
Valle Central
appellation
Maipo
Additional vintages
Overview
Deep nose, but also precise and nuanced, with high-grade cigar box, fresh red berries, currants, charcoal, grilled meat and olives. Fine cocoa bean and mint, too. Ultra-fine and polished with a very precise, rather linear palate for cabernet. Precise, restrained, classy and long with a hint of creme de cassis in the end. 100% cabernet sauvignon. Drink or hold.
green grapes

Varietal: Cabernet Sauvignon

For most of us, when we look for red wines in a wine store or supermarket, the name Cabernet Sauvignon stands out as a mark of quality and reliability. The same can be said for the way those who cultivate the grapevines see them, too, as part of the reason Cabernet Sauvignon varietal grapes have had so much success all over the world is due to their hardiness against frost, reliability in regards to yield and quality, and great resistance to rot. As such, Cabernet Sauvignon is a winemaker's dream of a grape, consistently delivering excellence alongside a few pleasant surprises. Despite the fact that the grape on its own in a young wine can often be a bit overpowering, too astringent and challenging for many tastes, it is the perfect grape varietal for blending and aging in oak. Such a truth has been displayed for centuries now in some of the finest wineries on earth, for whom Cabernet Sauvignon grapes are the grape which adds the punch to their world-beating blended wines.
barrel

Region: Valle Central

Chile is a fascinating country when it comes to wines and viticulture, and by far the most internationally renowned wine region in the country is the Valle Central. This expansive valley is located close to the Chilean capital of Santiago, and stretches between the Maipo Valley and Maule Valley, a long, winding fault through the mountainous regions of the country which is now almost completely covered by vineyards producing wines of exquisite character. The region itself may well be associated with the 'New World' of wines, but in actual fact, vineyards have been cultivated around the Maipo valley since the 16th century, when settlers from Europe brought vines across the ocean with which to make sacramental wines. A wide range of grape varietals thrive in the hot climate of Valle Central, from the Cabernet Sauvignon and Merlot vines the country is most famous for, to Syrah, Chardonnay, Sauvignon Blanc and Carmenere.
fields

Country: Chile

When considering the rich and fertile central valleys of Chile, where we find most of the oldest, grandest and established wineries, it is difficult to imagine a more suited landscape for vineyard cultivation and wine production. Mineral rich soils, eight months of sunshine per year, oceanic winds and clear water running down the mountainsides – it is little wonder that the imported Old World grapes do so well here. Chile is renowned world-wide for producing highly drinkable wines, packed full of fruit-forward character and enjoyed young and fresh, as well as being home to more complex wines reminiscent of many Old World varieties. Whilst the Cabernet Sauvignon is widely regarded as being Chile's 'flagship' grape varietal, equally fine produce comes from Chardonnay grapes (indeed, the Sol de Sol Chardonnays are widely agreed to be amongst the New World's finest white wines) the plummy Merlot and silky, intense Pinot Noir.
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Winery Errazuriz
green grapes

Varietal: Cabernet Sauvignon

For most of us, when we look for red wines in a wine store or supermarket, the name Cabernet Sauvignon stands out as a mark of quality and reliability. The same can be said for the way those who cultivate the grapevines see them, too, as part of the reason Cabernet Sauvignon varietal grapes have had so much success all over the world is due to their hardiness against frost, reliability in regards to yield and quality, and great resistance to rot. As such, Cabernet Sauvignon is a winemaker's dream of a grape, consistently delivering excellence alongside a few pleasant surprises. Despite the fact that the grape on its own in a young wine can often be a bit overpowering, too astringent and challenging for many tastes, it is the perfect grape varietal for blending and aging in oak. Such a truth has been displayed for centuries now in some of the finest wineries on earth, for whom Cabernet Sauvignon grapes are the grape which adds the punch to their world-beating blended wines.
barrel

Region: Valle Central

Chile is a fascinating country when it comes to wines and viticulture, and by far the most internationally renowned wine region in the country is the Valle Central. This expansive valley is located close to the Chilean capital of Santiago, and stretches between the Maipo Valley and Maule Valley, a long, winding fault through the mountainous regions of the country which is now almost completely covered by vineyards producing wines of exquisite character. The region itself may well be associated with the 'New World' of wines, but in actual fact, vineyards have been cultivated around the Maipo valley since the 16th century, when settlers from Europe brought vines across the ocean with which to make sacramental wines. A wide range of grape varietals thrive in the hot climate of Valle Central, from the Cabernet Sauvignon and Merlot vines the country is most famous for, to Syrah, Chardonnay, Sauvignon Blanc and Carmenere.
fields

Country: Chile

When considering the rich and fertile central valleys of Chile, where we find most of the oldest, grandest and established wineries, it is difficult to imagine a more suited landscape for vineyard cultivation and wine production. Mineral rich soils, eight months of sunshine per year, oceanic winds and clear water running down the mountainsides – it is little wonder that the imported Old World grapes do so well here. Chile is renowned world-wide for producing highly drinkable wines, packed full of fruit-forward character and enjoyed young and fresh, as well as being home to more complex wines reminiscent of many Old World varieties. Whilst the Cabernet Sauvignon is widely regarded as being Chile's 'flagship' grape varietal, equally fine produce comes from Chardonnay grapes (indeed, the Sol de Sol Chardonnays are widely agreed to be amongst the New World's finest white wines) the plummy Merlot and silky, intense Pinot Noir.