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More wines available from Vasse Felix
Pre-Arrival
Vasse Felix Cabernet Sauvignon 2019
750ml - 1 Bottle
Bottle:
$43.37
Clean, elegant liquorice and blackberry nose, with mint, dried herbs and lush fruit on the mid palate. It's ripe and...
750ml
Bottle:
$44.99
A fine rendition of mid-weighted cabernet, boasting ample fealty to region: plenty of scrub, black olive, bouquet...
Pre-Arrival
Vasse Felix Cabernet Sauvignon 2020
750ml - 1 Bottle
Bottle:
$46.94
A fine rendition of mid-weighted cabernet, boasting ample fealty to region: plenty of scrub, black olive, bouquet...
750ml
Bottle:
$19.90
Stunning and complex, this stylish, concentrated red offers pure raspberry puree and black cherry flavors that show...
750ml - 1 Bottle
Bottle:
$144.90
A great edition of the top Cabernet blend from Vasse Felix, this has a lot of power and depth. The aromas run from...
More Details
Winery
Vasse Felix
Varietal: Cabernet Sauvignon
Since their conception in 18th century France, Cabernet Sauvignon grapes have flourished across the Old and New Worlds and have changed the way we think about red wine forever. Their sharp and astringent nature has a wonderful ability to mellow and round with age, and when helped by being blended with Merlot and Petit Verdot or Cabernet Franc varietals – as is done in Bordeaux and elsewhere – the results can be truly remarkable. What is most special about Cabernet Sauvignon grapes is the fact that they have a true affinity for oak, and when aged in barrels made of this fragrant wood, the wine which comes out of them a few years later holds an amazing array of flavors and aromas, making Cabernet Sauvignon based wines some of the most memorable in the world. Single variety bottles from the New World made from this grape are also increasing in popularity, as the strong flavors and full-bodied nature of these wines is a great match for many global cuisines.
Region: Margaret River
In south west Australia, the most important wine region by far is surely that of Margaret River, a humid and warm region which produces up to twenty percent of Australia's total wines. Margaret River has been an important wine producing region for some time now, and currently there are around fifty thousand hectares under vine, with around one hundred and fifty wineries using the land there for growing grapes of remarkable quality and flavor. The region is renowned for its versatility, and both red and white grapes thrive well in Margaret River. The Cabernet Sauvignon and Shiraz grapes which Australia has become famous for flourish particularly well in the fine climate of Margaret River, alongside excellent white varietals such as Sauvignon Blanc, Chardonnay and Sémillon.
Country: Australia
Despite much of Australia being covered by dry, arid deserts and bushland, the southern regions of the country and islands such as Tasmania have proved to be ideal for vineyard cultivation and wine production. The fertile soils and brisk oceanic breezes, coupled with the blazing Australian sunshine allow the grapes to grow to full ripeness before a late harvest, resulting in hugely flavorful wines which appeal to a wide international audience. Combine this with the experimental and daring approach Australian wineries have in regards to wine production, and it becomes clear why Australia has relatively quickly become something of a world leader when it come to exporting their produce to Europe and America. The Shiraz and Chardonnay grape varietals have produced the most successful and broadly appreciated results over the decades, however, in more recent years wineries have begun experimenting with a much wider range of grape varietals, demonstrating how Australian wineries are continuing to adapt and develop alongside international palates.