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Gaja Barbaresco 1998 750ml

size
750ml
country
Italy
region
Piedmont
appellation
Barbaresco
VM
92
WS
92
WA
91
Additional vintages
VM
92
Rated 92 by Vinous Media
Full, deep red-ruby. Pungent floral/spicy aromas of black raspberry, tar, dark chocolate and marzipan. Juicy and very intensely flavored, with brilliant acidity giving the wine brightness and grip. Superb fruit really expands in the mouth. Boasts superb backbone for this bottling, which I almost referred to as Gaja basic Barbaresco. Very long, vibrant aftertaste. ... More details
Image of bottle
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Gaja Barbaresco 1998 750ml

SKU 925601
Case Only Purchase
Long-term Pre-Arrival
$3073.92
/case
$256.16
/750ml bottle
Quantity
min order 12 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
VM
92
WS
92
WA
91
VM
92
Rated 92 by Vinous Media
Full, deep red-ruby. Pungent floral/spicy aromas of black raspberry, tar, dark chocolate and marzipan. Juicy and very intensely flavored, with brilliant acidity giving the wine brightness and grip. Superb fruit really expands in the mouth. Boasts superb backbone for this bottling, which I almost referred to as Gaja basic Barbaresco. Very long, vibrant aftertaste.
WS
92
Rated 92 by Wine Spectator
Subtle and perfumed, with rose, raspberry and strawberry. Full-bodied, with very silky tannins and a long finish. Seamless and textured. Pretty now, but give it a few more years.--1998 Piedmont blind retrospective (2008). Best from 2011 through 2019. 5,000 cases made.
WA
91
Rated 91 by Wine Advocate
The 1998 Barbaresco is a beautiful effort displaying fleshy, oaky, deep black cherry, raspberry, tar, and truffle scents with subtle new oak in the background. Dense, voluptuously-textured, and full-bodied, with gorgeous overall symmetry, and beautifully integrated tannin, acidity, alcohol, and wood, it will drink well for 15 or more years.
Product Details
size
750ml
country
Italy
region
Piedmont
appellation
Barbaresco
Additional vintages
Overview
Subtle and perfumed, with rose, raspberry and strawberry. Full-bodied, with very silky tannins and a long finish. Seamless and textured. Pretty now, but give it a few more years.--1998 Piedmont blind retrospective (2008). Best from 2011 through 2019. 5,000 cases made.
green grapes

Varietal: Nebbiolo

The dusty purple grapes of the Nebbiolo variety are widely considered to be amongst the finest in the world, and hold many unique characteristics which have secured their place in wine making history. Indeed, almost all of the most respected and sought after red wines of Italy are made using this grape varietal, and it wasn't long before several New World wineries started experimenting with the fruit of this special vine, too. Nebbiolo grapes are renowned for their ability to age beautifully, with their strong and dense tannins mellowing out and becoming more balanced inside the oak. Alongside this, they hold some of the most complex and exciting flavors to be found in any grape, which range from gorgeous notes of black truffle, to aromatic violets and tobacco tones.
barrel

Region: Piedmont

For hundreds of years, the beautiful alpine region of Piedmont in north-west Italy has been producing excellent quality red wines, and some of the most characterful sparkling white wines to have ever come out of the Old World. The region is dominated by the mighty Alps which form the border between Italy, France and Switzerland, and the Moscato grapes that are grown in the foothills of this mountain range carry much of the Alps' flavors in their fruit, and are fed by crystal clear mountain waters. However, it is the Nebbiolo, Dolcetto and Barbera grapes which are the real stars of this region, and the highly respected wineries which cover much of Piedmont have generations of experience when it comes to processing and aging these grape varietals to produce the superb wines which come out of appellations such as Barolo and Barberesco.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.
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Customer Reviews

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More Details
Winery Gaja
green grapes

Varietal: Nebbiolo

The dusty purple grapes of the Nebbiolo variety are widely considered to be amongst the finest in the world, and hold many unique characteristics which have secured their place in wine making history. Indeed, almost all of the most respected and sought after red wines of Italy are made using this grape varietal, and it wasn't long before several New World wineries started experimenting with the fruit of this special vine, too. Nebbiolo grapes are renowned for their ability to age beautifully, with their strong and dense tannins mellowing out and becoming more balanced inside the oak. Alongside this, they hold some of the most complex and exciting flavors to be found in any grape, which range from gorgeous notes of black truffle, to aromatic violets and tobacco tones.
barrel

Region: Piedmont

For hundreds of years, the beautiful alpine region of Piedmont in north-west Italy has been producing excellent quality red wines, and some of the most characterful sparkling white wines to have ever come out of the Old World. The region is dominated by the mighty Alps which form the border between Italy, France and Switzerland, and the Moscato grapes that are grown in the foothills of this mountain range carry much of the Alps' flavors in their fruit, and are fed by crystal clear mountain waters. However, it is the Nebbiolo, Dolcetto and Barbera grapes which are the real stars of this region, and the highly respected wineries which cover much of Piedmont have generations of experience when it comes to processing and aging these grape varietals to produce the superb wines which come out of appellations such as Barolo and Barberesco.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.