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More wines available from Argiolas
750ml
Bottle:
$15.49
$16.66
A juicy but umami nose on this wine begins with black cherries, blackberries and plums. Aromas then turn to soy sauce...
Pre-Arrival
Argiolas Isola Dei Nuraghi IGT Korem 2018
750ml - 1 Bottle
Bottle:
$57.83
Wonderful aromas of Mediterranean flowers such as rosemary and lavender with red fruits such as plums and cherries....
750ml
Bottle:
$40.79
I love the aromas of blackberries, graphite and walnut with cedar. Full-bodied with ultra-fine tannins that run the...
Pre-Arrival
Argiolas Isola Dei Nuraghi IGT Turriga 2005
750ml - 1 Bottle
Bottle:
$164.37
The 2005 Isola dei Nuraghi Turriga is incredibly primary at this stage. This dark, textured Turriga reveals...
750ml
Bottle:
$68.55
A beautifully curated and polished young red with black berry, violet, and bark. Full and velvety with creamy...
More Details
Winery
Argiolas
Varietal: Carignan
Carignan is thought to have originated in the Aragon region of Spain, but has spread throughout the Old and New worlds due to its unique characteristics and powerful flavors and features. Today, it is most notably cultivated in Languedoc in France, in Algeria, Sardinia and California, where it is most commonly used as a blending varietal, as its strong tannins and high levels of acidity help boost weaker wines and make them more complex. Carignan is often seen as something of a challenging grape varietal for wineries, as although it often produces high yields, it is particularly susceptible to various forms of rot and fungus. However, when handled carefully and given the correct conditions, the results can be stunning.
Country: Italy
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.