×

Casanova Di Neri Brunello Di Montalcino 2015 750ml

size
750ml
country
Italy
region
Tuscany
DC
94
WA
94
VM
94
JS
94
JD
93
WS
92
Additional vintages
DC
94
Rated 94 by Decanter
The Casanova di Neri estate is located in the northeastern zone of Torrenieri. Besides five distinct sites there, the Neri family also has three vineyards in the south between the villages of Sant'Angelo in Colle and Castelnuovo dell'Abate. The 'white label' as this Brunello is called blends plots from the cooler Torrenieri area. It is mid-weight and classy, offering gleaming bright, fresh red cherry flavors. Hints of rust and warm stone as well as subtle sweet spice add complexity. Tactile but fine sandy tannins give appropriate support and the finish is vibrant and perfumed. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Casanova Di Neri Brunello Di Montalcino 2015 750ml

SKU 878775
Case Only Purchase
Long-term Pre-Arrival
$410.04
/case
$68.34
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
DC
94
WA
94
VM
94
JS
94
JD
93
WS
92
DC
94
Rated 94 by Decanter
The Casanova di Neri estate is located in the northeastern zone of Torrenieri. Besides five distinct sites there, the Neri family also has three vineyards in the south between the villages of Sant'Angelo in Colle and Castelnuovo dell'Abate. The 'white label' as this Brunello is called blends plots from the cooler Torrenieri area. It is mid-weight and classy, offering gleaming bright, fresh red cherry flavors. Hints of rust and warm stone as well as subtle sweet spice add complexity. Tactile but fine sandy tannins give appropriate support and the finish is vibrant and perfumed.
WA
94
Rated 94 by Wine Advocate
The Neri family has created a classic expression of Sangiovese from a classic vintage, while remaining faithful to the house style. In a nutshell, these wines always tend to offer dark plum, clove and fig confit over the tiny berry and blue flower aromas you get from the traditionalists. That said, this Brunello needs ample time to open, and I suggest you splash it into the decanter. The Casanova di Neri 2015 Brunello di Montalcino (this is the one with the white label) stays safely within your expectation of the vintage with its variety-driven aromas of wild berry, licorice, blue flower and balsam herb. This wine sees fruit sourced from a vineyard on the northeast side of Montalcino, with Galestro soils ranging from 330 to 480 meters above sea level. Some 95,376 bottles were made. It was bottled in June 2019, and it hit the market in January 2020. You might want more from the aromatics (while you wait for the bouquet to come around), but this wine goes gangbusters in terms of mid-palate and overall texture.
VM
94
Rated 94 by Vinous Media
Good deep red. Saline aromas and flavors of red cherry, blueberries, herbs, blood orange and sweet spices. Smooth and long on the bright, very sweet finish. Really quite good.
JS
94
Rated 94 by James Suckling
There’s beauty and drinkability to this wine that really is enticing with blueberry and cherry aromas, as well as hints of hot stone and licorice. Medium to full body, integrated tannins and a fresh and polished finish. Shows focus and brightness. Very drinkable now, but better in a year or two. Try in 2021.
JD
93
Rated 93 by Jeb Dunnuck
The 2015 Brunello Di Montalcino is all Sangiovese that was destemmed and spent a whopping 43 months in barrel. Dense ruby/plum-hued, with lots of mulled red and black fruits as well as notes of tobacco leaf, licorice, and baking spices, it's a rich, concentrated Brunello that stays tight and compact on the palate, with firm tannins, nicely integrated acidity, and a solid finish. Made in a more savory, almost austere style, it needs 3-4 years of bottle age.
WS
92
Rated 92 by Wine Spectator
Rich, featuring plum, cherry, earth and wild herb aromas and flavors. The flesh and fruit are matched by firm, dusty tannins. Balanced and fruity, this ends with iron and earth accents. Fine length. Best from 2022 through 2036. 7,948 cases made, 2,850 cases imported.
Winery
Casanova di Neri proudly produces the White Label Brunello since 1978. Our passion and love for the land and our own distinctive Sangiovese joined together to make a wine that stands out for elegance, finesse, high quality and long ageing potential.
Product Details
size
750ml
country
Italy
region
Tuscany
Additional vintages
Overview
The Casanova di Neri estate is located in the northeastern zone of Torrenieri. Besides five distinct sites there, the Neri family also has three vineyards in the south between the villages of Sant'Angelo in Colle and Castelnuovo dell'Abate. The 'white label' as this Brunello is called blends plots from the cooler Torrenieri area. It is mid-weight and classy, offering gleaming bright, fresh red cherry flavors. Hints of rust and warm stone as well as subtle sweet spice add complexity. Tactile but fine sandy tannins give appropriate support and the finish is vibrant and perfumed.
green grapes

Varietal: Sangiovese

The name of this grape, meaning 'blood of Jove' conjures up evocative images of long dead civilizations, and gives the Sangiovese varietal a sense of the holy, the sacred, the special. Indeed, this particular type of Italian grape has been cultivated and processed for thousands of years, and is said to be the original favorite grape varietal of the Romans, and the Etruscans before them. Throughout history, vintners have continued to plant this varietal, and they continue to produce wonderful wines to this day. The long bunches of very dark, round fruit are treasured by fine wineries in Italy and a few other places around the world, and when young, these grapes are lively – full of strawberry flavors and a little spiciness. However, it is when they are aged in oak that they take on some truly special flavors and aromas, as seen in some of the finest wines of the Old World.
barrel

Region: Tuscany

The central Italian region of Tuscany is widely understood to be one of the world's most famous and highly regarded wine regions. The beautiful rolling hillsides and medieval towns and castles which are a key feature of the area are also home to many of Europe's finest wineries, and extremely high quality vineyards growing the distinctive Sangiovese and Vernaccia grape varietals which are the flavorful backbone of Tuscany's wonderful red and white wines. For almost three thousand years, this region has been recognized as an ideal home for wine production on a large scale, and the ancient Etruscans, Greeks and Romans all noticed that fine grape varietals flourished on the unique soils and under the hot sunshine which typifies the area. Today, Tuscany is home to a wide range of wines, from the traditional to the complex, but all dedicated to excellent flavors and aromas, and maintaining the region's international reputation.
fields

Country: Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
Customer Reviews
Customer Reviews

There have been no reviews for this product.

More wines available from Casanova Di Neri
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $131.39
Gorgeous aromas of sea salt, savory, smoked meats and dried fruits follow through to a full body, with fine tannins...
WA
96
JS
96
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $61.62
The Casanova di Neri 2019 Brunello di Montalcino shows thick fruit fabric with stitchings of underbrush, pressed...
WA
95
WS
94
Sale
Rapid Ship
750ml
Bottle: $63.95 $66.00
The Casanova di Neri 2019 Brunello di Montalcino shows thick fruit fabric with stitchings of underbrush, pressed...
WA
95
WS
94
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $626.12
This is very tannic and powerful with loads of currants, spices and hints of wood. So much stone and mineral...
WA
100
JS
100
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $334.90
The 2012 Brunello di Montalcino Cerretalto offers a prolonged, flowing and carefully massaged drinking experience...
WA
98
WS
98
More Details
green grapes

Varietal: Sangiovese

The name of this grape, meaning 'blood of Jove' conjures up evocative images of long dead civilizations, and gives the Sangiovese varietal a sense of the holy, the sacred, the special. Indeed, this particular type of Italian grape has been cultivated and processed for thousands of years, and is said to be the original favorite grape varietal of the Romans, and the Etruscans before them. Throughout history, vintners have continued to plant this varietal, and they continue to produce wonderful wines to this day. The long bunches of very dark, round fruit are treasured by fine wineries in Italy and a few other places around the world, and when young, these grapes are lively – full of strawberry flavors and a little spiciness. However, it is when they are aged in oak that they take on some truly special flavors and aromas, as seen in some of the finest wines of the Old World.
barrel

Region: Tuscany

The central Italian region of Tuscany is widely understood to be one of the world's most famous and highly regarded wine regions. The beautiful rolling hillsides and medieval towns and castles which are a key feature of the area are also home to many of Europe's finest wineries, and extremely high quality vineyards growing the distinctive Sangiovese and Vernaccia grape varietals which are the flavorful backbone of Tuscany's wonderful red and white wines. For almost three thousand years, this region has been recognized as an ideal home for wine production on a large scale, and the ancient Etruscans, Greeks and Romans all noticed that fine grape varietals flourished on the unique soils and under the hot sunshine which typifies the area. Today, Tuscany is home to a wide range of wines, from the traditional to the complex, but all dedicated to excellent flavors and aromas, and maintaining the region's international reputation.
fields

Country: Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.