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Chateau Fonplegade Saint Emilion Grand Cru 2014 750ml

size
750ml
country
France
region
Bordeaux
appellation
Saint Emilion
DC
94
JS
92
WA
91
WS
91
VM
90
WE
90
DC
94
Rated 94 by Decanter
Clearly deeper and richer than the 2013, and in fact as it opens up in the glass you see just how Fonplégade has started to get into its stride at this point, full flowing in energy and depth. Gourmet but with clear pulses of minerality. This has St Emilion character in that you feel the glamour and the contemporary appeal, but is also packed full of bright brambly fruit and has a real sense of energy. Fresh and mouth-watering on the finish - not a lot to complain about. 60% new oak, 25% one year and the rest in cement eggs. Stéphane Dernenourt joins Michel Rolland in the consultancy team from this vintage. Drinking Window 2021 - 2040. ... More details
Image of bottle
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Chateau Fonplegade Saint Emilion Grand Cru 2014 750ml

SKU 859990
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$39.89
/750ml bottle
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Professional Ratings
DC
94
JS
92
WA
91
WS
91
VM
90
WE
90
DC
94
Rated 94 by Decanter
Clearly deeper and richer than the 2013, and in fact as it opens up in the glass you see just how Fonplégade has started to get into its stride at this point, full flowing in energy and depth. Gourmet but with clear pulses of minerality. This has St Emilion character in that you feel the glamour and the contemporary appeal, but is also packed full of bright brambly fruit and has a real sense of energy. Fresh and mouth-watering on the finish - not a lot to complain about. 60% new oak, 25% one year and the rest in cement eggs. Stéphane Dernenourt joins Michel Rolland in the consultancy team from this vintage. Drinking Window 2021 - 2040.
JS
92
Rated 92 by James Suckling
Dark-berry and oyster-shell aromas follow through to a medium body, integrated tannins and a tangy finish. An almost burnt lemon undertone. Linear and polished. Very solid. Drink in 2019.
WA
91
Rated 91 by Wine Advocate
The 2014 Fonplegade has an almost opaque bouquet that demanded continuous swirling of the glass before it reluctantly offered blackberry, raspberry and cedar wood aromas, just a touch of fireside hearth in the background. The palate is medium-bodied with grippy tannin, the acidity finely tuned with a voluminous and vigorous finish of redcurrant jam, raspberry and black pepper. There is a lot going on in this Fonplegade and the persistence suggests that it will age over a decade or more.
WS
91
Rated 91 by Wine Spectator
This has a succulent core of steeped plum and blackberry notes inlaid with ganache and licorice snap accents, all of which knit well through the finish, where a light chalk hint echoes, adding effective contrast. Offers a lingering mouthwatering feeling. This could be sneakily long in the cellar. Drink now through 2020. 3,500 cases made, 500 cases imported.
VM
90
Rated 90 by Vinous Media
The 2014 Fonplégade has a dense blackberry and briary scented bouquet with a touch of tobacco coming through with time. The palate is medium-bodied with gritty tannin, hints of blue fruit filtering through the black but there is just a touch of greenness that nags away on the finish. I suspect that will dissipate with bottle age. Tasted blind at the annual Southwold tasting.
WE
90
Rated 90 by Wine Enthusiast
Barrel Sample. This is a juicy wine that has attractive fruitiness as well as a dry structure. The palate oscillates between fruit and tannin without one dominating the other.
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Saint Emilion
Overview
Clearly deeper and richer than the 2013, and in fact as it opens up in the glass you see just how Fonplégade has started to get into its stride at this point, full flowing in energy and depth. Gourmet but with clear pulses of minerality. This has St Emilion character in that you feel the glamour and the contemporary appeal, but is also packed full of bright brambly fruit and has a real sense of energy. Fresh and mouth-watering on the finish - not a lot to complain about. 60% new oak, 25% one year and the rest in cement eggs. Stéphane Dernenourt joins Michel Rolland in the consultancy team from this vintage. Drinking Window 2021 - 2040.
green grapes

Varietal: Red Bordeaux

Bordeaux red wines are widely regarded as being the finest red wines produced anywhere in the world, regularly topping awards lists and generally being amongst the most sought after and collectable bottles available. The secret to their success and their particularly memorable and refined characteristics is the fact that Bordeaux red wines are made from a blend of grape varietals, most commonly from Cabernet Sauvignon and Merlot grapes, helped by a touch of Petit Verdot or Cabernet Franc. The other two key Bordeaux grape varietals which are also used in the blend of many of these excellent wines are Malbec and Carménere, although it is becoming less common to see these in use today. The art of blending primarily Cabernet Sauvignon and Merlot grape varietals is something which has been much imitated around the world, as it produces a wonderfully balanced, rounded yet massively complex and flavorful wine, ideal for oak aging The acid and tannin levels in each of these grape varietals is balanced and tempered by the blend, and generations of expertise has gone into the careful selection and cultivation of such quality grapes.
barrel

Region: Bordeaux

The wineries of Bordeaux in France are widely considered to be amongst the finest on earth, with many of the chateaux found on the Left Bank and in the Médoc region routinely demanding enormous prices and being snapped up by collectors looking to add the best examples of the world's white and red wines to their cellars. Bordeaux's secret to success comes from the fact that the terroir of the region is exceptionally rich in minerals, helped by the clay and gravel soils which typify the area and the Gironde river which runs through it. Normally humid in climate, the nearby Atlantic coast supplies cooling breezes, making Bordeaux a winemaker's dream and resulting in extremely high quality grape varietals. For hundreds of years, the wineries of Bordeaux have been mastering the art of wine blending, and today produce a wide range of wine styles using many of the sixteen grape varietals permitted to grow in the region by French law.
fields

Country: France

It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce. This reputation for excellence is taken extremely serious by the French, with dozens of regularly updated laws and regulations ensuring the quality and accurate labeling of wines. Such dedication and passion for fine wine, representative of the region in which it is produced, means customers can be assured that when they buy a bottle from France, they are buying something almost certain to please and delight.
bottle and glass

Appellation: Saint Emilion

There are few wine regions in the world quite as famous or respected as France's Bordeaux, and within Bordeaux, the one sub-region which stands head and shoulders above the rest is Saint Emilion. This very special area benefits enormously from both fine climatic conditions and superb soils – mainly clay and gravel based – alongside the nutrients and moisture supplied by the ancient Gironde river. Most wineries in Saint Emilion blend Cabernet Sauvignon, Cabernet Franc and Merlot varietal grapes for the production of their blended red wines, but unblended bottles are also regularly produced, to extremely high standards. The region is one steeped in history and tradition, and remains one of France's premier wine producing regions recognized worldwide for its quality and excellence.
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More Details
green grapes

Varietal: Red Bordeaux

Bordeaux red wines are widely regarded as being the finest red wines produced anywhere in the world, regularly topping awards lists and generally being amongst the most sought after and collectable bottles available. The secret to their success and their particularly memorable and refined characteristics is the fact that Bordeaux red wines are made from a blend of grape varietals, most commonly from Cabernet Sauvignon and Merlot grapes, helped by a touch of Petit Verdot or Cabernet Franc. The other two key Bordeaux grape varietals which are also used in the blend of many of these excellent wines are Malbec and Carménere, although it is becoming less common to see these in use today. The art of blending primarily Cabernet Sauvignon and Merlot grape varietals is something which has been much imitated around the world, as it produces a wonderfully balanced, rounded yet massively complex and flavorful wine, ideal for oak aging The acid and tannin levels in each of these grape varietals is balanced and tempered by the blend, and generations of expertise has gone into the careful selection and cultivation of such quality grapes.
barrel

Region: Bordeaux

The wineries of Bordeaux in France are widely considered to be amongst the finest on earth, with many of the chateaux found on the Left Bank and in the Médoc region routinely demanding enormous prices and being snapped up by collectors looking to add the best examples of the world's white and red wines to their cellars. Bordeaux's secret to success comes from the fact that the terroir of the region is exceptionally rich in minerals, helped by the clay and gravel soils which typify the area and the Gironde river which runs through it. Normally humid in climate, the nearby Atlantic coast supplies cooling breezes, making Bordeaux a winemaker's dream and resulting in extremely high quality grape varietals. For hundreds of years, the wineries of Bordeaux have been mastering the art of wine blending, and today produce a wide range of wine styles using many of the sixteen grape varietals permitted to grow in the region by French law.
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Country: France

It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce. This reputation for excellence is taken extremely serious by the French, with dozens of regularly updated laws and regulations ensuring the quality and accurate labeling of wines. Such dedication and passion for fine wine, representative of the region in which it is produced, means customers can be assured that when they buy a bottle from France, they are buying something almost certain to please and delight.
bottle and glass

Appellation: Saint Emilion

There are few wine regions in the world quite as famous or respected as France's Bordeaux, and within Bordeaux, the one sub-region which stands head and shoulders above the rest is Saint Emilion. This very special area benefits enormously from both fine climatic conditions and superb soils – mainly clay and gravel based – alongside the nutrients and moisture supplied by the ancient Gironde river. Most wineries in Saint Emilion blend Cabernet Sauvignon, Cabernet Franc and Merlot varietal grapes for the production of their blended red wines, but unblended bottles are also regularly produced, to extremely high standards. The region is one steeped in history and tradition, and remains one of France's premier wine producing regions recognized worldwide for its quality and excellence.