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Chateau La Tour Figeac Saint Emilion 2019 750ml

size
750ml
country
France
region
Bordeaux
appellation
Saint Emilion
VM
94
JD
94
WA
93
JS
93
DC
91
Additional vintages
VM
94
Rated 94 by Vinous Media
The 2019 La Tour Figeac is a very pretty, expressive wine. Bright floral notes, espresso, rose petal and cinnamon top notes from the Cabernet Franc give La Tour Figeac its distinctive aromatic signatures. Time in the glass brings out a whole range of red-toned fruits. Medium in body, gracious and supremely elegant, La Tour Figeac is hugely promising. There is a purity to Franc here that is just remarkable. ... More details
Image of bottle
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Chateau La Tour Figeac Saint Emilion 2019 750ml

SKU 865446
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Qualifies for 12 Ship Free
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$47.94
/750ml bottle
Quantity
* There are 11 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY. Additional bottles of this product are available for online ordering and can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
VM
94
JD
94
WA
93
JS
93
DC
91
VM
94
Rated 94 by Vinous Media
The 2019 La Tour Figeac is a very pretty, expressive wine. Bright floral notes, espresso, rose petal and cinnamon top notes from the Cabernet Franc give La Tour Figeac its distinctive aromatic signatures. Time in the glass brings out a whole range of red-toned fruits. Medium in body, gracious and supremely elegant, La Tour Figeac is hugely promising. There is a purity to Franc here that is just remarkable.
JD
94
Rated 94 by Jeb Dunnuck
Lots of ripe black cherries, mulberries, Christmas spice, incense, and dried flower notes emerge from the 2019 Château La Tour Figeac, a classy, medium to full-bodied Saint-Emilion with supple, finely polished tannins, terrific overall balance, and a great finish. This wonderful 2019 already offers loads of pleasure and will keep for 15-20 years, easily.
WA
93
Rated 93 by Wine Advocate
The deep garnet-purple colored 2019 La Tour Figeac sails out of the glass with exuberant notes of fresh blueberries, black raspberries and Morello cherries plus suggestions of allspice, cinnamon toast, sandalwood and dusty soil. Medium to full-bodied, the palate delivers thirst-quenching freshness with a pinch of spicy opulence, framed by plush and approachable tannins, finishing with great length.
JS
93
Rated 93 by James Suckling
Red fruit, spice and walnuts here. Full body, firm tannins and a flavorful finish. Ripe and juicy.
DC
91
Rated 91 by Decanter
A little subdued, this has a high tannin count, at least in terms of how it feels on the attack. As it opens, there is some lovely bright spice notes, both pepper and wild herbs, along with blueberry fruits and silky liquorice. Enjoyable. A yield of 37hl/ha, aged in a mix of 225l oak barrels (50% new oak), 400l oak barrels and amphoras - with the aim of decreasing oak influence while keeping the added structure that it brings. Drinking Window 2024 - 2036.
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Saint Emilion
Additional vintages
Overview
Lots of ripe black cherries, mulberries, Christmas spice, incense, and dried flower notes emerge from the 2019 Château La Tour Figeac, a classy, medium to full-bodied Saint-Emilion with supple, finely polished tannins, terrific overall balance, and a great finish. This wonderful 2019 already offers loads of pleasure and will keep for 15-20 years, easily.
green grapes

Varietal: Red Bordeaux

Bordeaux red wines are widely regarded as being the finest red wines produced anywhere in the world, regularly topping awards lists and generally being amongst the most sought after and collectable bottles available. The secret to their success and their particularly memorable and refined characteristics is the fact that Bordeaux red wines are made from a blend of grape varietals, most commonly from Cabernet Sauvignon and Merlot grapes, helped by a touch of Petit Verdot or Cabernet Franc. The other two key Bordeaux grape varietals which are also used in the blend of many of these excellent wines are Malbec and Carménere, although it is becoming less common to see these in use today. The art of blending primarily Cabernet Sauvignon and Merlot grape varietals is something which has been much imitated around the world, as it produces a wonderfully balanced, rounded yet massively complex and flavorful wine, ideal for oak aging The acid and tannin levels in each of these grape varietals is balanced and tempered by the blend, and generations of expertise has gone into the careful selection and cultivation of such quality grapes.
barrel

Region: Bordeaux

The wineries of Bordeaux in France are widely considered to be amongst the finest on earth, with many of the chateaux found on the Left Bank and in the Médoc region routinely demanding enormous prices and being snapped up by collectors looking to add the best examples of the world's white and red wines to their cellars. Bordeaux's secret to success comes from the fact that the terroir of the region is exceptionally rich in minerals, helped by the clay and gravel soils which typify the area and the Gironde river which runs through it. Normally humid in climate, the nearby Atlantic coast supplies cooling breezes, making Bordeaux a winemaker's dream and resulting in extremely high quality grape varietals. For hundreds of years, the wineries of Bordeaux have been mastering the art of wine blending, and today produce a wide range of wine styles using many of the sixteen grape varietals permitted to grow in the region by French law.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
bottle and glass

Appellation: Saint Emilion

The sub-region of Saint Emilion in France's beautiful and world renowned Bordeaux region is recognized across the globe by wine experts as one of the planet's premier wine producing areas. Saint Emilion is primarily associated with the production of high quality, characterful and flavorful blended red wines, and the blending techniques and methods used in the dozens of chateaus of the region have been passed down through the generations to maintain the reputation and popularity Saint Emilion enjoys. Most of the wines made in Saint Emilion use Cabernet Sauvignon, Cabernet Franc and Merlot grapes to superb effect, balancing each varietal's finest points and ensuring the resulting wine is one which is complex, delicious, unique, and one which does justice to the excellent grapes which grow there.
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More Details
green grapes

Varietal: Red Bordeaux

Bordeaux red wines are widely regarded as being the finest red wines produced anywhere in the world, regularly topping awards lists and generally being amongst the most sought after and collectable bottles available. The secret to their success and their particularly memorable and refined characteristics is the fact that Bordeaux red wines are made from a blend of grape varietals, most commonly from Cabernet Sauvignon and Merlot grapes, helped by a touch of Petit Verdot or Cabernet Franc. The other two key Bordeaux grape varietals which are also used in the blend of many of these excellent wines are Malbec and Carménere, although it is becoming less common to see these in use today. The art of blending primarily Cabernet Sauvignon and Merlot grape varietals is something which has been much imitated around the world, as it produces a wonderfully balanced, rounded yet massively complex and flavorful wine, ideal for oak aging The acid and tannin levels in each of these grape varietals is balanced and tempered by the blend, and generations of expertise has gone into the careful selection and cultivation of such quality grapes.
barrel

Region: Bordeaux

The wineries of Bordeaux in France are widely considered to be amongst the finest on earth, with many of the chateaux found on the Left Bank and in the Médoc region routinely demanding enormous prices and being snapped up by collectors looking to add the best examples of the world's white and red wines to their cellars. Bordeaux's secret to success comes from the fact that the terroir of the region is exceptionally rich in minerals, helped by the clay and gravel soils which typify the area and the Gironde river which runs through it. Normally humid in climate, the nearby Atlantic coast supplies cooling breezes, making Bordeaux a winemaker's dream and resulting in extremely high quality grape varietals. For hundreds of years, the wineries of Bordeaux have been mastering the art of wine blending, and today produce a wide range of wine styles using many of the sixteen grape varietals permitted to grow in the region by French law.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
bottle and glass

Appellation: Saint Emilion

The sub-region of Saint Emilion in France's beautiful and world renowned Bordeaux region is recognized across the globe by wine experts as one of the planet's premier wine producing areas. Saint Emilion is primarily associated with the production of high quality, characterful and flavorful blended red wines, and the blending techniques and methods used in the dozens of chateaus of the region have been passed down through the generations to maintain the reputation and popularity Saint Emilion enjoys. Most of the wines made in Saint Emilion use Cabernet Sauvignon, Cabernet Franc and Merlot grapes to superb effect, balancing each varietal's finest points and ensuring the resulting wine is one which is complex, delicious, unique, and one which does justice to the excellent grapes which grow there.