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More wines available from Haut-Bailly II
Pre-Arrival
Haut-Bailly II Pessac Leognan 2009
750ml - 1 Bottle
Bottle:
$57.28
Very polished, with an alluring incense and licorice edge to the core of supple black cherry, anise and plum sauce...
Pre-Arrival
Haut-Bailly II Pessac Leognan 2010
750ml - 1 Bottle
Bottle:
$56.26
Blueberry and dark berries with hints of spices and flowers. Full body, with bright and creamy acidity and firm...
Pre-Arrival
Haut-Bailly II Pessac Leognan 2011
1.5Ltr - 1 Bottle
Bottle:
$79.96
La Parde De Haut-Bailly Pessac Leognan was discontinued in 2017 to become Haut-Bailly II Pessac Leognan.
750ml
Bottle:
$43.20
As to the second wine of Château Haut Bailly, it too is fabulous stuff in 2016. A blend of 47% each of Merlot and...
750ml
Bottle:
$36.70
La Parde De Haut-Bailly Pessac Leognan was discontinued in 2017 to become Haut-Bailly II Pessac Leognan.
More Details
Winery
Haut-Bailly II
Varietal: Red Bordeaux
The Bordeaux method of blending quality grape varietals is something which has long been imitated and envied around the world. Whilst there are six Bordeaux grape varietals allowed for the production of red wine in this region of France – Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere – the most common and widely used combination involves a careful blend of the Merlot and Cabernet Sauvignon grapes, usually with a small percentage of Petit Verdot to boost the overall flavor and balance things out. This process accentuates the finer points of all these varietals, and takes the astringency of one type whilst rounding it out and mellowing it with the light tannins and fleshiness of another. The results are rarely short of spectacular, and are perfect for oak aging, where the flavorful magic of Bordeaux wine making can really take place, and the complex aromas and characteristics can truly come forward.
Region: Bordeaux
The Bordeaux region of France is possibly the most famous and widely respected wine region in the world. Known primarily for its exceptional blended red wines, made most commonly with Cabernet Sauvigon, Merlot and Petit Verdot grape varietals, it also produces superb dry white wines (both blended and single variety), alongside the highly esteemed sweet wines of Sauternes. All of these wine types use a careful mix of traditional wine-making methods alongside modern techniques, as well as more experimental and unorthodox practices such as turning their grapes over to the noble rot which intensifies the flavors in the sweet wines. Bordeaux benefits greatly from its position amongst wide river basins, and the cooling Atlantic breezes which blow across the rolling vineyards which cover this region.
Country: France
Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.