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Chimney Rock Elevage Red Blend 2021 750ml

size
750ml
country
United States
region
California
appellation
Napa Valley
subappellation
Stags Leap District
WNR
95
JD
95
JS
93
WA
92
VM
92
Additional vintages
WNR
95
Rated 95 by Winery
Rated 95 - The 2021 Elevage Red is composed of 55% Merlot, 29% Cabernet Sauvignon, 13% Petit Verdot, and 3% Malbec. Deep garnet-purple in color, it gallops out with bold notes of blackberry preserves, chocolate-covered cherries, and stewed black plums plus nuances of spice cake, aniseed, and dusty soil. The medium to full-bodied palate provides lovely, bright, crunchy black fruits with firm, grainy tannins and an herbal lift on the finish. - The Wine Independent ... More details
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Chimney Rock Elevage Red Blend 2021 750ml

SKU 942397
Sale
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$112.08
/750ml bottle
$107.89
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WNR
95
JD
95
JS
93
WA
92
VM
92
WNR
95
Rated 95 by Winery
Rated 95 - The 2021 Elevage Red is composed of 55% Merlot, 29% Cabernet Sauvignon, 13% Petit Verdot, and 3% Malbec. Deep garnet-purple in color, it gallops out with bold notes of blackberry preserves, chocolate-covered cherries, and stewed black plums plus nuances of spice cake, aniseed, and dusty soil. The medium to full-bodied palate provides lovely, bright, crunchy black fruits with firm, grainy tannins and an herbal lift on the finish. - The Wine Independent
JD
95
Rated 95 by Jeb Dunnuck
The 2021 Red Blend Elevage is plusher and more forward, yet it shares a similar level of purity and finesse. Black cherries, cassis, spring flowers, chocolate, and a kiss of background minerality all define the aromatics, and this beauty hits the palate with medium to full-bodied richness, ripe, velvety tannins, and a great finish. It's another sensational wine from this winemaker.
JS
93
Rated 93 by James Suckling
Blackcurrants, dark cherries, dried hibiscus, chocolate and spices. Sleek and mellow with a firm backbone of tannins and medium to full body. Velvety finish. A blend of 55% merlot, 29% cabernet sauvignon, 13% petit verdot and 3% malbec. Better after 2025.
WA
92
Rated 92 by Wine Advocate
A blend of 55% Merlot, 29% Cabernet Sauvignon, 13% Petit Verdot and 3% Malbec, the 2021 Elevage is slightly pungent, peppery and earthy, backed by notes of cassis, black cherries and dried spices. Medium to full-bodied, it's nicely textured and velvety in feel, with a long, slightly open-knit finish.
VM
92
Rated 92 by Vinous Media
The 2021 Elevage, a Merlot-based blend, is supple and racy, with soft contours that wrap around a core of black cherry plum, incense, licorice and dried herbs. This juicy red blend is quite approachable.
Product Details
size
750ml
country
United States
region
California
appellation
Napa Valley
subappellation
Stags Leap District
Additional vintages
Overview
The 2021 Red Blend Elevage is plusher and more forward, yet it shares a similar level of purity and finesse. Black cherries, cassis, spring flowers, chocolate, and a kiss of background minerality all define the aromatics, and this beauty hits the palate with medium to full-bodied richness, ripe, velvety tannins, and a great finish. It's another sensational wine from this winemaker.
barrel

Region: California

California has long been the New World's most important and prodigious wine producing regions, with a history which stretches back to the 18th century and the Spanish pioneers who settled here. Today, California produces vast quantities of wine, and if it were a country, it would be the fourth largest producer of wine on earth. Despite experiencing many problems in the mid 20th century, including a very serious blight which almost crippled the state's wine industry, the ideal terroir and excellent climate ensured that Californian wines soon became the envy of the New World once again. California produces a vast range of wines, and utilizes a long list of fine grape varietals, with many wineries and their produce more closely resembling those of France and other Old World countries in regards to character, practices and flavors
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
bottle and glass

Appellation: Napa Valley

Anybody with an interest in New World wines is surely in agreement with the fact that Napa Valley in California is now, without much doubt, one of the world's premier wine regions. With an ideal climate for viticulture, fertile and mineral rich soils, and a dedication for quality and expression of terroir, Napa Valley wines consistently impress on the world stage with their flavors, aromas and overall character. The wineries of the valley have had plenty of success with a wide range of grape varietals, which flourish in the heat and ripen fully in the Californian sunshine each year, and the innovation and experimentation undertaken by the vintners of the region has helped create a wine culture and reputation in the valley which is unique, yet classic – a perfect blend of the new and the old.
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barrel

Region: California

California has long been the New World's most important and prodigious wine producing regions, with a history which stretches back to the 18th century and the Spanish pioneers who settled here. Today, California produces vast quantities of wine, and if it were a country, it would be the fourth largest producer of wine on earth. Despite experiencing many problems in the mid 20th century, including a very serious blight which almost crippled the state's wine industry, the ideal terroir and excellent climate ensured that Californian wines soon became the envy of the New World once again. California produces a vast range of wines, and utilizes a long list of fine grape varietals, with many wineries and their produce more closely resembling those of France and other Old World countries in regards to character, practices and flavors
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
bottle and glass

Appellation: Napa Valley

Anybody with an interest in New World wines is surely in agreement with the fact that Napa Valley in California is now, without much doubt, one of the world's premier wine regions. With an ideal climate for viticulture, fertile and mineral rich soils, and a dedication for quality and expression of terroir, Napa Valley wines consistently impress on the world stage with their flavors, aromas and overall character. The wineries of the valley have had plenty of success with a wide range of grape varietals, which flourish in the heat and ripen fully in the Californian sunshine each year, and the innovation and experimentation undertaken by the vintners of the region has helped create a wine culture and reputation in the valley which is unique, yet classic – a perfect blend of the new and the old.