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Clos Mogador Priorat Blanco Nelin 2020 750ml

size
750ml
country
Spain
region
Cataluna
appellation
Priorat
WS
92
Additional vintages
WS
92
Rated 92 by Wine Spectator
Floral on the nose and fresh, this deftly knit white layers flavors of white cherry, blanched almond, saffron and a touch of honeycomb with a salty base note and lively acidity. Fine and silky on the palate, with a long finish. Dry and well-spiced. Garnacha Blanca and Macabeu. Drink now through 2028. 120 cases imported. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Clos Mogador Priorat Blanco Nelin 2020 750ml

SKU 933960
Case Only Purchase
Long-term Pre-Arrival
$344.64
/case
$57.44
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
WS
92
WS
92
Rated 92 by Wine Spectator
Floral on the nose and fresh, this deftly knit white layers flavors of white cherry, blanched almond, saffron and a touch of honeycomb with a salty base note and lively acidity. Fine and silky on the palate, with a long finish. Dry and well-spiced. Garnacha Blanca and Macabeu. Drink now through 2028. 120 cases imported.
Winery
Blend of Garnacha Blanca, Viognier, Roussanne and Pinot Noir (vinified like a white wine), grown in schist soils. Aromatically comparable to a top-tier Rhone white.
Product Details
size
750ml
country
Spain
region
Cataluna
appellation
Priorat
Additional vintages
Overview
Floral on the nose and fresh, this deftly knit white layers flavors of white cherry, blanched almond, saffron and a touch of honeycomb with a salty base note and lively acidity. Fine and silky on the palate, with a long finish. Dry and well-spiced. Garnacha Blanca and Macabeu. Drink now through 2028. 120 cases imported.
barrel

Region: Cataluna

As one of the most important wine regions in Spain, and indeed in Europe, Catalunya has been producing fine wines for an astonishing length of time. Indeed, there is much archaeological evidence to suggest that grapevines were being cultivated in ancient Catalan vineyards in pre-Roman times, and possibly even before the Pheonician traders first set out to plant vines in many western European countries. Whilst Catalunya is possibly best known for its famous sparkling Cava wines, the two hundred or so wineries in the region actually produce a wide range of red and white still wines, made from plenty of different imported and native grape varietals. As such, Catalunya is a fascinating region for any wine lover, with plenty of enticing, quintessentially Spanish flavors and aromas to discover.
fields

Country: Spain

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.

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More Details
Winery Clos Mogador
barrel

Region: Cataluna

As one of the most important wine regions in Spain, and indeed in Europe, Catalunya has been producing fine wines for an astonishing length of time. Indeed, there is much archaeological evidence to suggest that grapevines were being cultivated in ancient Catalan vineyards in pre-Roman times, and possibly even before the Pheonician traders first set out to plant vines in many western European countries. Whilst Catalunya is possibly best known for its famous sparkling Cava wines, the two hundred or so wineries in the region actually produce a wide range of red and white still wines, made from plenty of different imported and native grape varietals. As such, Catalunya is a fascinating region for any wine lover, with plenty of enticing, quintessentially Spanish flavors and aromas to discover.
fields

Country: Spain

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.