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This wine is currently unavailable, the vintage 2018 is available

Colpetrone Rosso Di Montefalco 2014 750ml

size
750ml
country
Italy
region
Umbria
VM
90
Additional vintages
VM
90
Rated 90 by Vinous Media
The 2014 Colpetrone Rosso di Montefalco is wonderfully fresh yet also quite spicy, leading off with dusty flowers and hints of peppery herbs, as notes of bright cherry, hints of leather and cedar develop in the glass. On the palate, soft textures flood the senses with creamy, ripe berries, subtle spice and inner florals. The finish is medium in length and fresh, leaning toward the savory spectrum, resonating on pretty red fruits and a hint of fine tannin.
Image of bottle
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Colpetrone Rosso Di Montefalco 2014 750ml

SKU 809803
Out of Stock
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More Details
Winery Colpetrone
barrel

Region: Umbria

The region of Umbria in central Italy is one of the country's most interesting wine regions, as well as being one of the most ancient. Umbria was home to many of the Roman's finest wines, and ancient civilizations such as the Romans were quick to recognize the potential a small region such as Umbria had, with its rolling, lush green hillsides, long hot summers and cooler ripening periods. Today, the region has a strong and characterful wine industry, with wineries in Umbria keen to experiment with blending together native grape varietals such as Sangiovese and Grechetto with imported Bordeaux varietals, in order to produce truly unique and exceedingly delicious wines. Tradition still plays an important role in Umbria, however, and wineries in the region are keen to use modern techniques alongside their time honored methods in order to produce the best wines possible.
fields

Country: Italy

For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.