Do we ship to you?.
Also Recommended
Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2021
$42.60
Chardonnay
United States
California
Napa Valley
750ml
N/A
Closest Match
2020
$44.71
Chardonnay
United States
California
Napa Valley
750ml
Best QPR in Price range
2022
$32.18
Chardonnay
United States
California
Napa Valley
750ml
More wines available from Duckhorn
Pre-Arrival
Duckhorn Cabernet Sauvignon Howell Mountain 2018
750ml - 1 Bottle
Bottle:
$110.06
So complex and beautiful now with blackcurrants, olives, bark, and oyster shells. Full to medium body. Resolved,...
Pre-Arrival
Duckhorn Cabernet Sauvignon Napa Valley 2014
750ml - 1 Bottle
Bottle:
$132.51
Ripe plum fruit is joined by an edge of smoke on the nose. The fact that just half of the oak is new allows the fruit...
Pre-Arrival
Duckhorn Cabernet Sauvignon Napa Valley 2017
750ml - 1 Bottle
Bottle:
$107.31
This is a Napa Valley cabernet that does everything right. Renee Ary blends fruit from Duckhorn’s estate with...
375ml
Bottle:
$34.95
$38.83
Aromas of wet stone, gravel and blackcurrant. Full-bodied with fine, velvety tannins. Juicy, bright and fresh. Lovely...
Pre-Arrival
Duckhorn Cabernet Sauvignon Napa Valley 2019
750ml - 1 Bottle
Bottle:
$76.58
Aromas of wet stone, gravel and blackcurrant. Full-bodied with fine, velvety tannins. Juicy, bright and fresh. Lovely...
More Details
Winery
Duckhorn
Varietal: Chardonnay
Of all the white wine grape varietals, surely the one which has spread the furthest and is most widely appreciated is the Chardonnay. This green skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape, and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.
Region: California
California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.
Country: United States
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
Appellation: Napa Valley
In the United States of America, one wine region seems to stand head and shoulders above all others. The Napa Valley of California has long been considered one of the world's premier wine regions, and the wineries which operate in this idyllic landscape now have generations of expertise when it comes to coaxing the very finest flavors and aromas from the imported varietals which thrive there. Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot and Zinfandel have become the flagship grape varietals of the Napa Valley, however, recent years have seen much expansion and experimentation undertaken by the large and small wineries which call the valley their home. With ideal climatic conditions for viticulture, and wonderfully rich and fertile soils, the Napa Valley continues to grow and impress each year.