×
This wine is currently unavailable, the vintages 2020 and 2019 and 2017 and 2015 and 2009 and 2000 are available

Harlan Estate Red 2011 750ml

size
750ml
country
United States
region
California
appellation
Napa Valley
WA
93
WA
93
Rated 93 by Wine Advocate
More dense, tannic, complex and fuller-bodied thatn Harlan's 2011 The Maiden is the 2011 Harlan Estate. Its plum/purple color is followed by a sweet perfume of camphor, blackcurrants, lead pencil shavings, Christmas fruitcake and hints of forest floor and underbrush. Deep, round and generous with silky tannins and a forward, evolved style, this beauty should drink well for 15-18 years.
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Harlan Estate Red 2011 750ml

SKU 936198
Out of Stock
More wines available from Harlan Estate
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $1532.19
A tremendous wine. Dense, tight and chewy, with firm, mouthcoating tannins wrapped around a core of mocha-laced...
WS
94
WA
91
Long-term Pre-Arrival
1.5Ltr - 1 Bottle
Bottle: $2495.32
The 2006 Harlan Estate has turned out better than I originally predicted. Its dense ruby/purple color is followed by...
WA
96
VM
95
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $1372.48
The 2006 Harlan Estate has turned out better than I originally predicted. Its dense ruby/purple color is followed by...
WA
96
VM
95
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $1266.86
Saturated ruby to the rim. Outstanding floral lift to the aromas of cassis, licorice, menthol and pungent...
WA
97
VM
97
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $1569.70
The 2012 Harlan Estate is reminiscent of their 2002. Probably a candidate for perfection with another 4-5 years of...
WA
99
More Details
Winery Harlan Estate
barrel

Vintage: 2011

The year 2011 was an interesting year for many northern and central European countries, as the weather was more than unpredictable in the spring and summer. However, in most countries, the climatic conditions thankfully settled down in the late summer and fall. The result of this slightly difficult year of weather in France was a set of surprisingly small yields, but overall, these yields were of a higher quality than those harvested in certain previous years. A fantastic set of wines was also made in Italy and Spain, and the Rioja wines - when released - are set to be very good indeed. Austria also had superb year in 2011, with almost fifty percent more grapes being grown and used for their distinctive Gruner Veltliner wines than in the year before. Possibly the European country which had the finest 2011, though, was Portugal, with wineries in the Douro region claiming this year to be one of the best in decades for the production of Port wine, and the bright, young Vinho Verdes wines. In the New World, the Pacific Northwest saw some of the best weather of 2011, and Washington State and Oregon reportedly had a highly successful year, especially for the cultivation of high quality red wine grapes. Chile and Argentina had a relatively cool year, which certainly helped retain the character of many of their key grape varietals, and should make for some exciting drinking. South Africa had especially good weather for their white wine grape varietals, particularly Chardonnay and Sauvignon Blanc, and many South African wineries are reporting 2011 as one of their best years in recent memory.
barrel

Region: California

When it comes to New World wine regions, it is widely agreed that many of the finest wines are grown and produced in California. The long stretches of coastline and the valleys and mountainsides which come off them are ideal areas for vine cultivation, and for over a century now, wineries have found a perfect home in the hot, dry state, with many of the wines produced here going on to reach world class status. The state is greatly helped by the brisk oceanic winds which cool the otherwise hot and dry vineyards, which hold mineral rich soils covering vast areas and featuring many established wineries. The state is split into four main regions, the largest by far being the central valley which stretches over three hundred miles in length.
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.
bottle and glass

Appellation: Napa Valley

Anybody with an interest in New World wines is surely in agreement with the fact that Napa Valley in California is now, without much doubt, one of the world's premier wine regions. With an ideal climate for viticulture, fertile and mineral rich soils, and a dedication for quality and expression of terroir, Napa Valley wines consistently impress on the world stage with their flavors, aromas and overall character. The wineries of the valley have had plenty of success with a wide range of grape varietals, which flourish in the heat and ripen fully in the Californian sunshine each year, and the innovation and experimentation undertaken by the vintners of the region has helped create a wine culture and reputation in the valley which is unique, yet classic – a perfect blend of the new and the old.