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This wine is currently unavailable, the vintages 2019 and 2013 and 2009 and 2007 and 2006 are available

Jean-Luc Colombo Cornas La Louvee 2017 1.5Ltr

size
1.5Ltr
country
France
region
Rhone Valley
appellation
Cornas
WE
96
WS
95
WA
93
VM
93
Additional vintages
WE
96
Rated 96 by Wine Enthusiast
Cassis and blackberry flavors maintain a vital freshness despite the concentration and richness of this Syrah. It's full bodied but invigorating, marked by savory nuances of smoke, nut and iron. Integrated whispers of oak and fine, delicate tannins make it approachable already but this beautiful wine should continue to improve through 2035. (Editors' Choice) ... More details
Image of bottle
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Jean-Luc Colombo Cornas La Louvee 2017 1.5Ltr

SKU 846453
Out of Stock
More wines available from Jean-Luc Colombo
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Sporting a youthful ruby color, the 2006 Cornas La Louvee offers a rich, yet fresh style to go with full-bodied notes...
WA
93
WS
93
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $75.37
Very concentrated, with black currant, fig and açaí berry flavors carried by bright, racy iron and chalk notes. The...
WS
93
VM
90
Long-term Pre-Arrival
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Bottle: $162.62
Very tightly wound, but the purity of the plum, blueberry, cherry eau-de-vie and dark currant fruit is impressive,...
WS
94
WE
93
750ml
Bottle: $93.60
The 2013 Cornas la Louvee is gorgeous and has considerable elegance and purity in its cassis, liquid blackberry,...
WA
93
WS
93
750ml
Bottle: $93.89
The black-fruit aromas of this stunning Cornas are enveloping, but there isn’t the slightest hint of overripeness....
WS
95
JS
95
More Details
green grapes

Varietal: Syrah

Known as Syrah in most countries around the world, and Shiraz in Australia and certain other regions of the New World, this grape varietal has proven over the centuries to be one of the most powerful and flavorful red wine grapes there is. It is now one of the planet's most widely grown grapes, and is a favorite with wineries as a result of its robustness and versatility. It isn't easy to identify many characteristics of this particular varietal, due to the fact that it is highly versatile and shows significant differences in flavor and character depending on the terroir it is grown in, and the climatic conditions of the region. However, Syrah is most widely associated with full bodied, strong and loud red wines, packed full of fruity and spicy flavors, held in a beautifully deep red liquid.
barrel

Region: Rhone Valley

The southern French wine region of the Rhone Valley has been home to wine-makers for over two thousand years, with the first grapevines of the region being cultivated in around 600 BCE when the ancient Greeks arrived with their knowledge of viticulture and eagerness to produce more wine. Today, the region is famed around the world for the excellence of its produce, and has dozens of wineries making the most of the wide range of grape varietals which flourish there. In the northern sub-region, the continental climate and brisk winds coming off the Central Massif allow wineries to grow a smaller range of varietals – predominantly Syrah, Marsanne, Roussane and Viognier, whereas the southern, more Mediterranean sub-region allows far more range. Here, dozens of varietals are grown for the production of white, red and rosé wines, all packed full of flavor and able to express the unique terroir they are grown on.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.