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Laurent-Perrier Champagne Grand Siecle Brut No. 25 NV 750ml

size
750ml
country
France
region
Champagne
JS
99
WA
97
JD
97
DC
95
WS
95
VM
94
JS
99
Rated 99 by James Suckling
A prestige Champagne with great density and depth, yet it remains compact and structured, with a combination of fine phenolics, acidity and extract. Lots of flavors of lemon rind, salt, mineral and honeysuckle with an attractive fresh-herb undertone. Then it turns to candied lemons with some ginger. A triumph in complexity and power. A blend of 2008, 2007 and 2006. 60% chardonnay and 40% pinot noir. 7g/L dosage. Drink or hold. ... More details
Image of bottle
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Laurent-Perrier Champagne Grand Siecle Brut No. 25 NV 750ml

SKU 908844
Case Only Purchase
Long-term Pre-Arrival
$1036.86
/case
$172.81
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
JS
99
WA
97
JD
97
DC
95
WS
95
VM
94
JS
99
Rated 99 by James Suckling
A prestige Champagne with great density and depth, yet it remains compact and structured, with a combination of fine phenolics, acidity and extract. Lots of flavors of lemon rind, salt, mineral and honeysuckle with an attractive fresh-herb undertone. Then it turns to candied lemons with some ginger. A triumph in complexity and power. A blend of 2008, 2007 and 2006. 60% chardonnay and 40% pinot noir. 7g/L dosage. Drink or hold.
WA
97
Rated 97 by Wine Advocate
A blend of the 2008, 2007 and 2006 vintages, with fully 55% deriving from 2008, Laurent-Perrier's NV Brut Grand Siècle #25 is coming into its own today, bursting from the glass with scents of nectarine, pear, orange oil and confit citrus mingled with notions of buttery pastry, brioche, iodine, dried white flowers and freshly baked bread. Medium to full-bodied, concentrated and incisive, with a fleshy core of fruit girdled by racy acids and animated by a pretty pinpoint mousse, it's seamless and harmonious, concluding with a long, penetrating finish.
JD
97
Rated 97 by Jeb Dunnuck
The NV Champagne Grand Siecle Grand Cuvée No. 25 is composed of the 2008, 2007, and 2006 vintages, from nine Grand Crus, and has 7 grams per liter dosage. It is only the second time in Laurent-Perrier’s history that this the cuvée was produced from consecutive vintages. This is the first and most complete of the three expressions I tasted in Tours-sur-Marne in September, as it strikes remarkable balance between richness and tension. The nose is elegant in its ripeness, with perfumed layers of white flowers, honey, and sweet pastry. Meanwhile, the palate is compact, racy, and focused. It all comes together with great length and a long finish. Drink 2024-2044.
DC
95
Rated 95 by Decanter
The newest release of Grand Siècle is based upon the superb and structured 2008 vintage (65% of the blend), along with the vivacious 2007 vintage (25%), and the creamy, luxurious 2006 (10%). The final blend is 60% Chardonnay from the Côte des Blancs and 40% Pinot Noir from the Montagne de Reims. The result at this stage exhibits its Chardonnay character, with toasty notes of ripe pear and spice on the nose and a creamy, silky texture and an edge of citrus. Although elegant and refined at present, the underlying power will doubtless come to the fore with time. Dosage: 7g/L.
WS
95
Rated 95 by Wine Spectator
Reveals rich and concentrated flavors of pear tart and dried mango, roasted hazelnut and ground coffee, preserved lemon and candied ginger enlivened by a spine of racy acidity and an underlying streak of minerally smoke and brine. Offers a fine and creamy mousse, with pleasing viscosity to the overall impression. Long, spiced finish. Chardonnay and Pinot Noir. Drink now through 2032.
VM
94
Rated 94 by Vinous Media
The NV Brut Grande Cuvée Grand Siècle No. 25 is bright and effusive right out of the gate, with plenty of floral and citrus notes that lend brightness. Hints of pastry, orchard fruit and spice open with a bit of time but overall the No 25 is a Champagne to admire for its overall energy. I would give this a few years to soften.
Winery
Brilliant in character with a white gold colour. An intense nose of fresh citrus fruits followed by subtle aromas of grilled almonds and brioche. The wine has a fresh and toasted attack. The finish is persistent with notes of citrus fruit. Grand Siècle iteration Nº25 has exceptional aromatic depth. Best served between 10° and 12°C.
Product Details
size
750ml
country
France
region
Champagne
Overview
A prestige Champagne with great density and depth, yet it remains compact and structured, with a combination of fine phenolics, acidity and extract. Lots of flavors of lemon rind, salt, mineral and honeysuckle with an attractive fresh-herb undertone. Then it turns to candied lemons with some ginger. A triumph in complexity and power. A blend of 2008, 2007 and 2006. 60% chardonnay and 40% pinot noir. 7g/L dosage. Drink or hold.
green grapes

Varietal: Champagne Blend

Whilst Champagne sparkling wines are most commonly made with a blend of Chardonnay, Pinot Noir and Pinot Meunier grape varietals, there are actually seven fine grape varietals allowed by French wine law for inclusion in the wines of this region. These include Arbanne, Pinot Gris, Pinot Blanc and and Petit Meslier alongside the others, although these four are being used less and less in the modern age. Champagnes are normally blended wines, although the popularity of single variety 'blanc de blanc' Champagnes made solely with Chardonnay grapes, and 'blanc de noir' wines made only with Pinot Noir varietal grapes are becoming more and more popular. The blending process found in most Champagnes aims to take the finest points of each grape varietal and bring them together to produce spectacular, strong yet balanced results in the bottle.
barrel

Region: Champagne

The region of Champagne in the north-easterly part of France has, for hundreds of years, been known for the production of high quality, elegant and characterful sparkling white wines. Champagne wines continue to dominate the market for sparkling wines, and are the envy of many countries, with plenty of producers attempting to emulate their unique practices. The chalky, mineral-rich soils of this high altitude region are ideal for growing the Chardonnay, Pinot Noir and Petit Meunier varietal grapevines which cover the region and are usually blended together in the production of Champagne wine. The climate of Champagne is far cooler than other famous wine regions in France, but the wineries which are found all over the area have generations of expertise, and have no problems in producing vast quantities of their famous produce for the world market.
fields

Country: France

It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce. This reputation for excellence is taken extremely serious by the French, with dozens of regularly updated laws and regulations ensuring the quality and accurate labeling of wines. Such dedication and passion for fine wine, representative of the region in which it is produced, means customers can be assured that when they buy a bottle from France, they are buying something almost certain to please and delight.
Customer Reviews
Customer Reviews

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More Details
green grapes

Varietal: Champagne Blend

Whilst Champagne sparkling wines are most commonly made with a blend of Chardonnay, Pinot Noir and Pinot Meunier grape varietals, there are actually seven fine grape varietals allowed by French wine law for inclusion in the wines of this region. These include Arbanne, Pinot Gris, Pinot Blanc and and Petit Meslier alongside the others, although these four are being used less and less in the modern age. Champagnes are normally blended wines, although the popularity of single variety 'blanc de blanc' Champagnes made solely with Chardonnay grapes, and 'blanc de noir' wines made only with Pinot Noir varietal grapes are becoming more and more popular. The blending process found in most Champagnes aims to take the finest points of each grape varietal and bring them together to produce spectacular, strong yet balanced results in the bottle.
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Region: Champagne

The region of Champagne in the north-easterly part of France has, for hundreds of years, been known for the production of high quality, elegant and characterful sparkling white wines. Champagne wines continue to dominate the market for sparkling wines, and are the envy of many countries, with plenty of producers attempting to emulate their unique practices. The chalky, mineral-rich soils of this high altitude region are ideal for growing the Chardonnay, Pinot Noir and Petit Meunier varietal grapevines which cover the region and are usually blended together in the production of Champagne wine. The climate of Champagne is far cooler than other famous wine regions in France, but the wineries which are found all over the area have generations of expertise, and have no problems in producing vast quantities of their famous produce for the world market.
fields

Country: France

It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce. This reputation for excellence is taken extremely serious by the French, with dozens of regularly updated laws and regulations ensuring the quality and accurate labeling of wines. Such dedication and passion for fine wine, representative of the region in which it is produced, means customers can be assured that when they buy a bottle from France, they are buying something almost certain to please and delight.