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Louis Latour Batard Montrachet Grand Cru Clos Poirier 2021 750ml

size
750ml
country
France
region
Burgundy
appellation
Cote De Beaune
subappellation
Batard Montrachet
JS
96
WS
95
WA
92
BH
91
Additional vintages
JS
96
Rated 96 by James Suckling
Complex smoky nose with flint stones, dried mangoes, apple tart and seductive spice box elements. Dried lemons and chamomile. Full-bodied, with so much energy and a solid backbone of both acidity and phenolic tension. Builds and lasts for minutes. Try this after 2024. ... More details
Image of bottle
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Louis Latour Batard Montrachet Grand Cru Clos Poirier 2021 750ml

SKU 933258
Case Only Purchase
Long-term Pre-Arrival
$3365.70
/case
$560.95
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
JS
96
WS
95
WA
92
BH
91
JS
96
Rated 96 by James Suckling
Complex smoky nose with flint stones, dried mangoes, apple tart and seductive spice box elements. Dried lemons and chamomile. Full-bodied, with so much energy and a solid backbone of both acidity and phenolic tension. Builds and lasts for minutes. Try this after 2024.
WS
95
Rated 95 by Wine Spectator
A youthful white, laced with buttery lemon cake, peach, vanilla and citronella aromas and flavors. Supple and harmonious, revealing an undercurrent of seashore/iodine. The superlong finish echoes all the fruit, mineral and baking spice elements. Drink now through 2036. 110 cases made, 20 cases imported.
WA
92
Rated 92 by Wine Advocate
90-92 The 2021 Bâtard-Montrachet Clos Poirier Grand Cru exhibits aromas of pear, confit citrus, fresh mint and toasty new oak. Full-bodied, satiny and textural, it's rich and enveloping, with a fleshy, open-knit core and a nutty, barrel-inflected finish.
BH
91
Rated 91 by Burghound
Moderate reduction is enough to blur the nuances of the white orchard fruit. On the palate it's immediately clear that the medium weight flavors don't possess the same incredible density that many of the wines in the range possess though I underscore that they are by no means dilute, only less concentrated while delivering good if not special depth and persistence on the almost aggressively lemony and bone-dry finale. This is pretty enough but I suspect that the austerity and borderline aggressive citrus character of the finish may be more than some might appreciate.
Product Details
size
750ml
country
France
region
Burgundy
appellation
Cote De Beaune
subappellation
Batard Montrachet
Additional vintages
Overview
Complex smoky nose with flint stones, dried mangoes, apple tart and seductive spice box elements. Dried lemons and chamomile. Full-bodied, with so much energy and a solid backbone of both acidity and phenolic tension. Builds and lasts for minutes. Try this after 2024.
green grapes

Varietal: Chardonnay

In the past couple of decades, the sales of wines made with Chardonnay grapes has risen and fallen more than once. For many people, this green skinned grape was marred by a poor reputation for bland and uninteresting wines, a great shame considering the fact that Chardonnay grapes have proven time and time again to be interesting, versatile and full of surprises. Most commonly, fine Chardonnay wines are buttery, smooth and creamy as a result of malolactic fermentation, yet with hints of tropical fruits and orchard fruits such as apples and pears. What is most remarkable about Chardonnay grapes, however, is the fact that unlike many other 'white' grapes, they are exceptionally good at holding the characteristics of their terroir in the bottle. As such, despite their fluctuating reputation, this is one grape varietal which produces constantly surprising, impressive and varied wines.
barrel

Region: Burgundy

There are few more famous wine regions in the world than Burgundy, and this special area has given much to raise the profile of fine French wines around the world. Although most commonly associated with excellent quality red wines made with the Pinot Noir varietal, this region is home to several red and white varietals and produces and impressive range of wines, from still to sparkling, dry to sweet, full bodied and aged, and from to light and drinkable. The region of Burgundy has been producing excellent wines for centuries, with much evidence to suggest that the ancient Gauls were the first to cultivate the native vines which flourish here in the warm summers, and on the excellent soil fed by local rivers. This type of heritage has led to a wine industry highly unique, deeply traditional, and with an exquisite reputation to uphold.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
bottle and glass

Appellation: Cote De Beaune

The historic and utterly enchanting French region of Cote De Beaune has been producing what are widely regarded as many of the world's finest wines for centuries. The wine industry in Cote De Beaune predominantly revolves around the cultivation and processing of Chardonnay and Pinot Noir grapes, which flourish under the hot summer sunshine which typifies the area. Mineral rich soils, sea breezes and centuries of experience and expertise help in growing these characterful grapes and transforming them into something truly remarkable. Cote De Beaune white wines tend to be intense, packed full of fascinating fruit flavors and plenty of mineral character, thanks to the fine features of the terroir being expressed through the juice of the Chardonnay grapes. The red wines, on the other hand, are very good indeed - light, fruity and irresistible.
Customer Reviews
Customer Reviews

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More Details
Winery Louis Latour
green grapes

Varietal: Chardonnay

In the past couple of decades, the sales of wines made with Chardonnay grapes has risen and fallen more than once. For many people, this green skinned grape was marred by a poor reputation for bland and uninteresting wines, a great shame considering the fact that Chardonnay grapes have proven time and time again to be interesting, versatile and full of surprises. Most commonly, fine Chardonnay wines are buttery, smooth and creamy as a result of malolactic fermentation, yet with hints of tropical fruits and orchard fruits such as apples and pears. What is most remarkable about Chardonnay grapes, however, is the fact that unlike many other 'white' grapes, they are exceptionally good at holding the characteristics of their terroir in the bottle. As such, despite their fluctuating reputation, this is one grape varietal which produces constantly surprising, impressive and varied wines.
barrel

Region: Burgundy

There are few more famous wine regions in the world than Burgundy, and this special area has given much to raise the profile of fine French wines around the world. Although most commonly associated with excellent quality red wines made with the Pinot Noir varietal, this region is home to several red and white varietals and produces and impressive range of wines, from still to sparkling, dry to sweet, full bodied and aged, and from to light and drinkable. The region of Burgundy has been producing excellent wines for centuries, with much evidence to suggest that the ancient Gauls were the first to cultivate the native vines which flourish here in the warm summers, and on the excellent soil fed by local rivers. This type of heritage has led to a wine industry highly unique, deeply traditional, and with an exquisite reputation to uphold.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
bottle and glass

Appellation: Cote De Beaune

The historic and utterly enchanting French region of Cote De Beaune has been producing what are widely regarded as many of the world's finest wines for centuries. The wine industry in Cote De Beaune predominantly revolves around the cultivation and processing of Chardonnay and Pinot Noir grapes, which flourish under the hot summer sunshine which typifies the area. Mineral rich soils, sea breezes and centuries of experience and expertise help in growing these characterful grapes and transforming them into something truly remarkable. Cote De Beaune white wines tend to be intense, packed full of fascinating fruit flavors and plenty of mineral character, thanks to the fine features of the terroir being expressed through the juice of the Chardonnay grapes. The red wines, on the other hand, are very good indeed - light, fruity and irresistible.