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Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2021
$26.94
Cabernet Franc
United States
Washington State
Yakima Valley
750ml
N/A
Better Price
2021
$19.85
Cabernet Franc
United States
New York
Finger Lakes
750ml
12B / $19.45
Similar Price
2020
$25.95
Cabernet Franc
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Finger Lakes
750ml
12B / $25.43
Similar Price, Better Score
2022
$25.94
Cabernet Franc
United States
California
Santa Barbara
750ml
12B / $25.42
Better Price, Better Score
2021
$22.80
Cabernet Franc
United States
New York
Finger Lakes
750ml
12B / $21.66
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More Details
Winery
Owen Roe
Varietal: Cabernet Franc
Today, Cabernet Franc is one of the most widely planted grape varietals in the world, and thrives well in temperate climates and valley regions in many Old and New World countries. Its importance in wine history cannot be overstated – as one of the key ingredients for the magnificent Bordeaux and Bordeaux-style wines, it has helped shape the world of quality wines and raise the bar for vintners across the globe. The Cabernet Franc varietal lends its wonderful array of unusual, spicy and fruity aromas to blended wines, and yet can also carry itself very well in single variety bottles too. The bright red color of the fermented Cabernet Franc juices make this an elegant varietal, packed full of delightfully intense, rich flavors of currants, and perfumes of violets and tobacco.
Region: Washington State
The popularity of fine red wines, made with classic Old World grape varietals, has continued to increase in the United States over the past few decades. Washington state has consistently impressed with their red wine grape varietals, and many of the most popular American red wines of the past twenty years have come from this unique and interesting state with its two distinct regions. The vast majority of Washington's wines come from the arid eastern half of the state, a semi-desert irrigated by the rivers which run through the area, with considerably fewer wineries found in the wetter western side. Washington is renowned for the production of strong, fruit-forward wines made with Merlot, Cabernet Sauvignon, Syrah and other varietals, with many fine white wines being produced there also.
Country: United States
For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.