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Pierre Gaillard Cote Rotie Rose Pourpre 2021 750ml

size
750ml
country
France
region
Rhone Valley
appellation
Cote Rotie
DC
95
JS
94
JD
92
Additional vintages
DC
95
Rated 95 by Decanter
Lovely Brune-style aromatics here: dark, deep and resonant. Fairly full-bodied and decidedly round, with mouthcoating clay tannins. The oak is well balanced here, adding weight and spice to the fruit. It’s generous for a 2021, with good acidity. From a south-facing parcel of Côte Rozier, all destemmed, and malolactic takes place in new barriques, where it spends 18 months. ... More details
Image of bottle
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Pierre Gaillard Cote Rotie Rose Pourpre 2021 750ml

SKU 943756
Case Only Purchase
Long-term Pre-Arrival
$708.42
/case
$118.07
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
DC
95
JS
94
JD
92
DC
95
Rated 95 by Decanter
Lovely Brune-style aromatics here: dark, deep and resonant. Fairly full-bodied and decidedly round, with mouthcoating clay tannins. The oak is well balanced here, adding weight and spice to the fruit. It’s generous for a 2021, with good acidity. From a south-facing parcel of Côte Rozier, all destemmed, and malolactic takes place in new barriques, where it spends 18 months.
JS
94
Rated 94 by James Suckling
A perfumed nose of dark cherries, blackberries, dark chocolate, sweet spices and violets. It’s medium-bodied with finely grained tannins. Balanced and harmonious with a succulent core of cherries on the mid-palate. Fresh acidity with a precise and crunchy texture. Delicate yet vibrant with a funnelled, long finish. Drink or hold.
JD
92
Rated 92 by Jeb Dunnuck
90-92 The 2021 Côte Rôtie Rose Pourpre has a touch more purity and precision while still playing in the fresher, pretty style of the vintage. Black raspberries, sappy flowers, and minty notes all define the bouquet, and it's medium-bodied and balanced on the palate, with integrated acidity and fine tannins.
Product Details
size
750ml
country
France
region
Rhone Valley
appellation
Cote Rotie
Additional vintages
Overview
Lovely Brune-style aromatics here: dark, deep and resonant. Fairly full-bodied and decidedly round, with mouthcoating clay tannins. The oak is well balanced here, adding weight and spice to the fruit. It’s generous for a 2021, with good acidity. From a south-facing parcel of Côte Rozier, all destemmed, and malolactic takes place in new barriques, where it spends 18 months.
green grapes

Varietal: Syrah

There are few red wine grape varietals in the world quite as versatile as that of the Shiraz/Syrah vine. These powerful darkly colored grapes are responsible for several wildly popular wines, and are used in the production of still, fortified and sparkling wines, all which carry its magnificent strong flavors very well indeed. This grape varietal is a robust one, easily adaptable to several different climates and terroirs, and yet has a strong ability to express the conditions it is grown in when it ferments and is drank. Most typically, Shiraz/Syrah wines are known for spicy flavors with a big fruity punch, and the fact that they can demonstrate the decisions made by the winemakers in their secondary flavors very clearly.
barrel

Region: Rhone Valley

The southern French wine region of the Rhone Valley has been home to wine-makers for over two thousand years, with the first grapevines of the region being cultivated in around 600 BCE when the ancient Greeks arrived with their knowledge of viticulture and eagerness to produce more wine. Today, the region is famed around the world for the excellence of its produce, and has dozens of wineries making the most of the wide range of grape varietals which flourish there. In the northern sub-region, the continental climate and brisk winds coming off the Central Massif allow wineries to grow a smaller range of varietals – predominantly Syrah, Marsanne, Roussane and Viognier, whereas the southern, more Mediterranean sub-region allows far more range. Here, dozens of varietals are grown for the production of white, red and rosé wines, all packed full of flavor and able to express the unique terroir they are grown on.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
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More Details
green grapes

Varietal: Syrah

There are few red wine grape varietals in the world quite as versatile as that of the Shiraz/Syrah vine. These powerful darkly colored grapes are responsible for several wildly popular wines, and are used in the production of still, fortified and sparkling wines, all which carry its magnificent strong flavors very well indeed. This grape varietal is a robust one, easily adaptable to several different climates and terroirs, and yet has a strong ability to express the conditions it is grown in when it ferments and is drank. Most typically, Shiraz/Syrah wines are known for spicy flavors with a big fruity punch, and the fact that they can demonstrate the decisions made by the winemakers in their secondary flavors very clearly.
barrel

Region: Rhone Valley

The southern French wine region of the Rhone Valley has been home to wine-makers for over two thousand years, with the first grapevines of the region being cultivated in around 600 BCE when the ancient Greeks arrived with their knowledge of viticulture and eagerness to produce more wine. Today, the region is famed around the world for the excellence of its produce, and has dozens of wineries making the most of the wide range of grape varietals which flourish there. In the northern sub-region, the continental climate and brisk winds coming off the Central Massif allow wineries to grow a smaller range of varietals – predominantly Syrah, Marsanne, Roussane and Viognier, whereas the southern, more Mediterranean sub-region allows far more range. Here, dozens of varietals are grown for the production of white, red and rosé wines, all packed full of flavor and able to express the unique terroir they are grown on.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.