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Purple Hands Pinot Noir West Wind Vineyard 2021 1.5Ltr

size
1.5Ltr
country
United States
region
Oregon
appellation
Willamette Valley
WA
95
JS
93
WS
90
Additional vintages
2022 2021
WA
95
Rated 95 by Wine Advocate
The 2021 Pinot Noir West Wind Vineyard comes from Pommard and Dijon clone vines planted six years ago in sedimentary soils at 400-600 feet of elevation. Medium ruby, it has alluringly broody scents of cranberry, rhubarb, tar and burnt orange, opening to nuances of licorice, tea leaves and forest floor as it airs in the glass. The medium-bodied palate is powerful yet supple with loads of finely grained tannins, mouthwatering acidity and concentrated, dark red fruit that opens to a flourish of spicy accents on the long finish. ... More details
Image of bottle
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Purple Hands Pinot Noir West Wind Vineyard 2021 1.5Ltr

SKU 901983
$150.60
/1.5Ltr bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WA
95
JS
93
WS
90
WA
95
Rated 95 by Wine Advocate
The 2021 Pinot Noir West Wind Vineyard comes from Pommard and Dijon clone vines planted six years ago in sedimentary soils at 400-600 feet of elevation. Medium ruby, it has alluringly broody scents of cranberry, rhubarb, tar and burnt orange, opening to nuances of licorice, tea leaves and forest floor as it airs in the glass. The medium-bodied palate is powerful yet supple with loads of finely grained tannins, mouthwatering acidity and concentrated, dark red fruit that opens to a flourish of spicy accents on the long finish.
JS
93
Rated 93 by James Suckling
A bright, medium-bodied pinot with aromas of dried roses, oyster shells, kelp, mulberries and cranberries. I like the savory moss and shell elements. Tight, powdery tannins. Drink from 2023.
WS
90
Rated 90 by Wine Spectator
Youthful and feisty, with a keen beam of bright acidity driving tart cherry, green tea and spices that zip toward snappy tannins. Drink now through 2030. 288 cases made.
Product Details
size
1.5Ltr
country
United States
region
Oregon
appellation
Willamette Valley
Additional vintages
2022 2021
Overview
The 2021 Pinot Noir West Wind Vineyard comes from Pommard and Dijon clone vines planted six years ago in sedimentary soils at 400-600 feet of elevation. Medium ruby, it has alluringly broody scents of cranberry, rhubarb, tar and burnt orange, opening to nuances of licorice, tea leaves and forest floor as it airs in the glass. The medium-bodied palate is powerful yet supple with loads of finely grained tannins, mouthwatering acidity and concentrated, dark red fruit that opens to a flourish of spicy accents on the long finish.
green grapes

Varietal: Pinot Noir

Pinot Noir translates as 'black pine' in French, and is named as such due to the extremely inky color of the fruits, which hang in bunches the shape of a pine cone. Wineries often struggle with Pinot Noir vines, as more than most red wine grape varietals, they fail in hot temperatures and are rather susceptible to various diseases which can be disastrous when hoping for a late harvest. Thanks to new technologies and methods for avoiding such problems, however, the Pinot Noir grape varietal has spread across the world to almost every major wine producing country. Why? Quite simply because this is considered to be one of the finest grape varietals one can cultivate, due to the fact that it can be used to produce a wide range of excellent wines full of interesting, fresh and fascinating flavors Their thin skins result in a fairly light-bodied wine, and the juices carry beautiful notes of summer fruits, currants and berries, and many, many more.
barrel

Region: Oregon

Oregon today has a thriving and unique wine industry, quite unlike that found in other areas of the United States. With a particularly strong organic, vegan and biodynamic wine industry currently gaining world wide attention, Oregon is home to many trailblazers and alternative wineries keen to experiment with the vines which thrive so well in the valleys and mountainsides which characterise their region. Oregon is best known for their Pinot Gris and Pinot Noir varietal grapes, which produce elegant wines packed full of bright and interesting fruit flavours, although a wide range of classic grape varietals grow across the state. With over three hundred wineries currently operating in Oregon, and many more set to open, this is a New World wine region to watch out for now and in the near future.
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.
bottle and glass

Appellation: Willamette Valley

The beautiful state of Oregon is home to many productive and important wine producing regions, and one of the most important and widely renowned is Willamette Valley, a lush and fertile region internationally famed for its high quality, flavorful and characterful Pinot Noir wines. Willamette Valley is an ideal location for the Pinot Noir grape, as the long, hot summers and balmy ripening seasons allow the grapes to reach full ripeness, and express their deliciously luxurious flavors and aromas. However, plenty of other grape varietals also thrive in Willamette Valley, and the region is renowned for its dedication to quality, experimentation and innovation, with many wineries increasingly keen to expand their portfolios and show the world just how good and varied the Oregon wine scene can be.
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More Details
Winery Purple Hands
green grapes

Varietal: Pinot Noir

Pinot Noir translates as 'black pine' in French, and is named as such due to the extremely inky color of the fruits, which hang in bunches the shape of a pine cone. Wineries often struggle with Pinot Noir vines, as more than most red wine grape varietals, they fail in hot temperatures and are rather susceptible to various diseases which can be disastrous when hoping for a late harvest. Thanks to new technologies and methods for avoiding such problems, however, the Pinot Noir grape varietal has spread across the world to almost every major wine producing country. Why? Quite simply because this is considered to be one of the finest grape varietals one can cultivate, due to the fact that it can be used to produce a wide range of excellent wines full of interesting, fresh and fascinating flavors Their thin skins result in a fairly light-bodied wine, and the juices carry beautiful notes of summer fruits, currants and berries, and many, many more.
barrel

Region: Oregon

Oregon today has a thriving and unique wine industry, quite unlike that found in other areas of the United States. With a particularly strong organic, vegan and biodynamic wine industry currently gaining world wide attention, Oregon is home to many trailblazers and alternative wineries keen to experiment with the vines which thrive so well in the valleys and mountainsides which characterise their region. Oregon is best known for their Pinot Gris and Pinot Noir varietal grapes, which produce elegant wines packed full of bright and interesting fruit flavours, although a wide range of classic grape varietals grow across the state. With over three hundred wineries currently operating in Oregon, and many more set to open, this is a New World wine region to watch out for now and in the near future.
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.
bottle and glass

Appellation: Willamette Valley

The beautiful state of Oregon is home to many productive and important wine producing regions, and one of the most important and widely renowned is Willamette Valley, a lush and fertile region internationally famed for its high quality, flavorful and characterful Pinot Noir wines. Willamette Valley is an ideal location for the Pinot Noir grape, as the long, hot summers and balmy ripening seasons allow the grapes to reach full ripeness, and express their deliciously luxurious flavors and aromas. However, plenty of other grape varietals also thrive in Willamette Valley, and the region is renowned for its dedication to quality, experimentation and innovation, with many wineries increasingly keen to expand their portfolios and show the world just how good and varied the Oregon wine scene can be.