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More wines available from Roagna
Pre-Arrival
Roagna Barbaresco Albesani 2014
750ml - 1 Bottle
Bottle:
$112.28
#37 TOP 100 CELLAR SELECTIONS 2020. Camphor, rose and woodland berry aromas shape the nose on this structured red....
Pre-Arrival
Roagna Barbaresco Albesani 2015
750ml - 1 Bottle
Bottle:
$229.92
With fruit from Neive, the 2015 Barbaresco Albesani (with only 2,616 bottles made) is a delicate, almost fragile wine...
Pre-Arrival
Roagna Barbaresco Albesani 2016
750ml - 1 Bottle
Bottle:
$144.95
There is some breadth here, setting the stage for the plum, cherry, menthol, iron and tar flavors. Powerful and...
Pre-Arrival
Roagna Barbaresco Asili Vecchie Viti 2017
750ml - 1 Bottle
Bottle:
$340.12
Rated 97 - Menthol, wild rose, baking spice and orange zest are just some of the aromas you’ll find on the stunning...
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Winery
Roagna
Varietal: Nebbiolo
Nebbiolo is not necessarily a particularly easy grape to cultivate. Indeed, its very late ripening time often means that yield is very low, and they are also quite susceptible to various diseases and forms of rot. However, in their native Italy and in many other countries around the world, wineries persevere with this varietal due to the fact that few other grapes can produce wines as wonderful, complex and flavorful as those made with the Nebbiolo grape. These grapes offer a beautifully pale red juice, packed full of intense flavors such as truffle, violet and prune, making them a real treat for serious wine drinkers looking for a sensory experience not to be forgotten. They are also renowned for their affinity for aging, which allows their strong tannins to mellow and compliment their stunning flavor.
Region: Piedmont
For hundreds of years, the beautiful alpine region of Piedmont in north-west Italy has been producing excellent quality red wines, and some of the most characterful sparkling white wines to have ever come out of the Old World. The region is dominated by the mighty Alps which form the border between Italy, France and Switzerland, and the Moscato grapes that are grown in the foothills of this mountain range carry much of the Alps' flavors in their fruit, and are fed by crystal clear mountain waters. However, it is the Nebbiolo, Dolcetto and Barbera grapes which are the real stars of this region, and the highly respected wineries which cover much of Piedmont have generations of experience when it comes to processing and aging these grape varietals to produce the superb wines which come out of appellations such as Barolo and Barberesco.
Country: Italy
Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.