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Rostaing Cote-Rotie Cote Blonde 2013 750ml

size
750ml
country
France
region
Rhone Valley
appellation
Cote Rotie
VM
95
WS
94
WA
92
Additional vintages
VM
95
Rated 95 by Vinous Media
92-95 Bright purple. Quite reduced today, with slow-to-open dark fruit and floral qualities and a strong element of cracked pepper. Aeration brings up an exotic note of Asian spices and an expanding floral quality but this is a pretty tough read. Fine-grained tannins give shape and grip to a strikingly long, spice-accented finish. ... More details
Image of bottle
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Rostaing Cote-Rotie Cote Blonde 2013 750ml

SKU 900804
Case Only Purchase
Long-term Pre-Arrival
$965.70
/case
$160.95
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
VM
95
WS
94
WA
92
VM
95
Rated 95 by Vinous Media
92-95 Bright purple. Quite reduced today, with slow-to-open dark fruit and floral qualities and a strong element of cracked pepper. Aeration brings up an exotic note of Asian spices and an expanding floral quality but this is a pretty tough read. Fine-grained tannins give shape and grip to a strikingly long, spice-accented finish.
WS
94
Rated 94 by Wine Spectator
Gorgeous white pepper and savory notes leap out, quickly followed by a solid core of bitter cherry, red currant and damson plum fruit. The finish is racy and tightly coiled, revealing a strong and persistent iron accent. Riveting acidity underscores this cellar-worthy version. Best from 2018 through 2028. 33 cases imported.
WA
92
Rated 92 by Wine Advocate
I found the 2013 Cote Rotie Cote Blonde reductive and hard to read from barrel, and it still shows some reductive aromas from bottle. Olive, truffle, forest floor, violets and ripe, black raspberry-like fruit characteristics flow nicely to a full-bodied, seamless Cote Rotie that has solid mid-palate depth and ripe tannin on the finish. There's lots to like here, but the reductive character will be something to watch and gives me a touch of concern. Give bottles another 4-5 years, at which point it will be easier to see where this is going.
Product Details
size
750ml
country
France
region
Rhone Valley
appellation
Cote Rotie
Additional vintages
Overview
92-95 Bright purple. Quite reduced today, with slow-to-open dark fruit and floral qualities and a strong element of cracked pepper. Aeration brings up an exotic note of Asian spices and an expanding floral quality but this is a pretty tough read. Fine-grained tannins give shape and grip to a strikingly long, spice-accented finish.
green grapes

Varietal: Syrah

Whilst there remains plenty of debate over which is the 'correct' name for the Shiraz/Syrah grape varietal, nobody is in any doubt about the influence and popularity this grape has had over recent decades. For centuries, this varietal has been used in single variety and blended wines in the regions of France it is most closely associated with, yet the 20th century saw it become one of the definitive grape varietals of New World red wines, where its big, robust character and spicy, berry-rich flavors proved to be a hit with international audiences. Today, Shiraz/Syrah is said to be the seventh most widely planted grape varietal in the world, and is used for a remarkably wide variety of quality red wines – including still, sparkling and fortified varieties.
barrel

Region: Rhone Valley

The Rhone Valley of southern France is a particularly fascinating wine region, with a history that stretches back to at least six hundred BCE, when the ancient Greeks first began cultivating vines there. The region itself is split into two distinct sub-regions, with the northern sub-region being famed for its production of exceptional Syrah, Marsanne, Roussane and Viognier wines, packed full of interesting character and expressing the terroir found there. The southern sub-region is home to an enormous variety of grapes, and produces red, white and rosé wines, and some of the world's most famous and adored blended wines. The continental climate of the region is ideal for growing grapes, and the winds which blow from the Central Massif help temper the heat in the vineyards, leading to very ripe fruits holding plenty of flavor.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
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More Details
Winery Rostaing
green grapes

Varietal: Syrah

Whilst there remains plenty of debate over which is the 'correct' name for the Shiraz/Syrah grape varietal, nobody is in any doubt about the influence and popularity this grape has had over recent decades. For centuries, this varietal has been used in single variety and blended wines in the regions of France it is most closely associated with, yet the 20th century saw it become one of the definitive grape varietals of New World red wines, where its big, robust character and spicy, berry-rich flavors proved to be a hit with international audiences. Today, Shiraz/Syrah is said to be the seventh most widely planted grape varietal in the world, and is used for a remarkably wide variety of quality red wines – including still, sparkling and fortified varieties.
barrel

Region: Rhone Valley

The Rhone Valley of southern France is a particularly fascinating wine region, with a history that stretches back to at least six hundred BCE, when the ancient Greeks first began cultivating vines there. The region itself is split into two distinct sub-regions, with the northern sub-region being famed for its production of exceptional Syrah, Marsanne, Roussane and Viognier wines, packed full of interesting character and expressing the terroir found there. The southern sub-region is home to an enormous variety of grapes, and produces red, white and rosé wines, and some of the world's most famous and adored blended wines. The continental climate of the region is ideal for growing grapes, and the winds which blow from the Central Massif help temper the heat in the vineyards, leading to very ripe fruits holding plenty of flavor.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.