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Alois Lageder Pinot Bianco Versalto 2022 750ml

size
750ml
country
Italy
appellation
Alto Adige
WA
92
Additional vintages
2022 2021 2020
WA
92
Rated 92 by Wine Advocate
This is a highly versatile wine both in terms of its approachable drinking style and its affordable price tag. The Alois Lageder 2022 Pinot Bianco Versalto shows crisp aromas of unripe pear and orchard-fresh apple. The primary fruit is followed by tea biscuit and macadamia nut. Versalto reveals a very crisp and direct personality, thanks to lees aging in stainless steel and oak barrel (for nine months). This 20,000-bottle release definitely showcases that luminous and crisp Dolomitic quality that you want to see in an Alto Adige white. ... More details
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Alois Lageder Pinot Bianco Versalto 2022 750ml

SKU 952197
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$28.00
/750ml bottle
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Professional Ratings
WA
92
WA
92
Rated 92 by Wine Advocate
This is a highly versatile wine both in terms of its approachable drinking style and its affordable price tag. The Alois Lageder 2022 Pinot Bianco Versalto shows crisp aromas of unripe pear and orchard-fresh apple. The primary fruit is followed by tea biscuit and macadamia nut. Versalto reveals a very crisp and direct personality, thanks to lees aging in stainless steel and oak barrel (for nine months). This 20,000-bottle release definitely showcases that luminous and crisp Dolomitic quality that you want to see in an Alto Adige white.
Winery
COLOR: Clear, bright straw-yellow with a green shimmer. AROMA: Slightly aromatic, fruity (pear, apple, peach), mineral. FLAVOUR: Medium-bodied, quite intense, elegant, linear, fresh, lively.
Product Details
size
750ml
country
Italy
appellation
Alto Adige
Additional vintages
2022 2021 2020
Overview
This is a highly versatile wine both in terms of its approachable drinking style and its affordable price tag. The Alois Lageder 2022 Pinot Bianco Versalto shows crisp aromas of unripe pear and orchard-fresh apple. The primary fruit is followed by tea biscuit and macadamia nut. Versalto reveals a very crisp and direct personality, thanks to lees aging in stainless steel and oak barrel (for nine months). This 20,000-bottle release definitely showcases that luminous and crisp Dolomitic quality that you want to see in an Alto Adige white.
barrel

Region: Trentino/Alto Adige

The northernmost Italian wine region of Trentino-Alto Adige has been producing unique and characterful wines for centuries, and is today widely considered to be the home of Italy's finest white wines, and several outstanding red wines, too. The region itself is quite unlike any other in Italy, as a large Germanic population and the proximity to other European countries has led to a range of interesting influences on the viticulture of Trentino-Alto Adige. The result is a range of wines made with native and imported grape varietals which are packed full of beautiful alpine flavors, and white wines which have all the crispness and dryness of the finest German wines. Trentino-Alto Adige is a region where traditional practices reign supreme, and it is heartening to see that most of the region's output still comes from relatively small, independent family run wineries, dedicated to the quality and uniqueness of their produce.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.
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Winery Alois Lageder
barrel

Region: Trentino/Alto Adige

The northernmost Italian wine region of Trentino-Alto Adige has been producing unique and characterful wines for centuries, and is today widely considered to be the home of Italy's finest white wines, and several outstanding red wines, too. The region itself is quite unlike any other in Italy, as a large Germanic population and the proximity to other European countries has led to a range of interesting influences on the viticulture of Trentino-Alto Adige. The result is a range of wines made with native and imported grape varietals which are packed full of beautiful alpine flavors, and white wines which have all the crispness and dryness of the finest German wines. Trentino-Alto Adige is a region where traditional practices reign supreme, and it is heartening to see that most of the region's output still comes from relatively small, independent family run wineries, dedicated to the quality and uniqueness of their produce.
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Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.