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Solena Pinot Gris 2022 750ml

size
750ml
country
United States
region
Oregon
appellation
Willamette Valley
DC
91
WE
90
JS
90
Additional vintages
DC
91
Rated 91 by Decanter
A fresh and zesty Pinot Gris from throughout the Willamette Valley. Aromas of honeysuckle, cut pears and mandarins in syrup. The palate is light, lively and bright. Flavours of Thompson green grapes, poached pear and savoury herbs finish with luminous stony minerals. ... More details
Image of bottle
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Solena Pinot Gris 2022 750ml

SKU 928815
Sale
$20.60
/750ml bottle
$18.54
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
DC
91
WE
90
JS
90
DC
91
Rated 91 by Decanter
A fresh and zesty Pinot Gris from throughout the Willamette Valley. Aromas of honeysuckle, cut pears and mandarins in syrup. The palate is light, lively and bright. Flavours of Thompson green grapes, poached pear and savoury herbs finish with luminous stony minerals.
WE
90
Rated 90 by Wine Enthusiast
A classic Willamette Valley Pinot Gris, with aromas of peaches, lemon peels and a sweet floral note that reminded me of gardenias. Flavors like peach, ginger, spearmint tea and honey glide along a smooth, slippery texture.
JS
90
Rated 90 by James Suckling
A tasty pinot gris with chopped apples, citrus pith and a touch of honey on the nose. It’s creamy and medium-bodied with a soft and juicy finish. Drink now. Screw cap.
Wine Spectator
Lilting and fresh, with fragrant lemon sorbet and honeydew flavors that sail along the pretty finish. Drink now. 4,000 cases made.
Winery
This Pinot Gris strikes that elusive balance of creamy, refreshing, and fruit-forward. It is refreshing and delicious on its own, but goes nicely with a variety of foods. The wine begins with aromas of honeysuckle blossom and crunchy apple. Upon first sip the palate is luscious and juicy. Flavors of lemon zest, lychee and pear turn into a clean mineral finish. Our Pinot Gris is perfect for pairing with summer salads, seafood, and creamy pasta.
Product Details
size
750ml
country
United States
region
Oregon
appellation
Willamette Valley
Additional vintages
Overview
A fresh and zesty Pinot Gris from throughout the Willamette Valley. Aromas of honeysuckle, cut pears and mandarins in syrup. The palate is light, lively and bright. Flavours of Thompson green grapes, poached pear and savoury herbs finish with luminous stony minerals.
green grapes

Varietal: Pinot Gris

The rise in popularity of Pinot Grigio (also known as Pinot Gris) wines over the past decade has led to this particular grape varietal being planted in many countries around the world in enormous quantities. These grapes range in color from grayish blue to lilac and amber, and with many shades in between. However, they are most prized for their wide range of flavors and aromas, and their relatively high level of 'transparency', or the ability to put across elements of their terroir in the bottle. The Pinot Grigio varietal also has a relatively high natural sugar content, which means that wineries have plenty of scope when it comes to processing their juices, resulting in semi-sweet Pinot Grigio wines, or very lean, crisp and dry examples depending on how much fermentation has been allowed.
barrel

Region: Oregon

The Oregon wine industry is continuing to go from strength to strength, with many of their Pinot Gris and Pinot Noir wines winning important international awards in recent years. Oregon has also become renowned as an important region for the production of organic and biodynamic wines, demonstrating the fact that the wineries which are dotted across the diverse regions of the state are keen to experiment with their methods and techniques. A wide range of grape varietals flourish in Oregon, including an impressive array of Old World classic grapes alongside American hybrid varietals. This, coupled with the cooler climate and the mix of traditional and excitingly modern wine production methods makes Oregon a fascinating region for wine lovers, particularly those looking for something unique and utterly delicious.
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.
bottle and glass

Appellation: Willamette Valley

Willamette Valley in Oregon may not be the most famous of the United States' wine regions, but it has a reputation for producing high quality wines which are the very essence of the land they are grown on, and it is consistently gaining international attention for its beautiful Pinot Noir wines. The wines of Willamette Valley are generally fruit-forward, elegant and lush, and full of the fine features of their terroir, making them a fascinating range of wines for lovers of New World produce. Whilst Pinot Noir is by far the most common grape grown in Willamette Valley, wineries of this region have a reputation for innovation and experimentation within viticultural circles, and are ever expanding their portfolios and experimenting with new varietals. As such, Willamette Valley is a highly interesting region to look into, with an impressive array of well crafted, delicious wines.
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Customer Reviews

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More Details
Winery Solena
green grapes

Varietal: Pinot Gris

The rise in popularity of Pinot Grigio (also known as Pinot Gris) wines over the past decade has led to this particular grape varietal being planted in many countries around the world in enormous quantities. These grapes range in color from grayish blue to lilac and amber, and with many shades in between. However, they are most prized for their wide range of flavors and aromas, and their relatively high level of 'transparency', or the ability to put across elements of their terroir in the bottle. The Pinot Grigio varietal also has a relatively high natural sugar content, which means that wineries have plenty of scope when it comes to processing their juices, resulting in semi-sweet Pinot Grigio wines, or very lean, crisp and dry examples depending on how much fermentation has been allowed.
barrel

Region: Oregon

The Oregon wine industry is continuing to go from strength to strength, with many of their Pinot Gris and Pinot Noir wines winning important international awards in recent years. Oregon has also become renowned as an important region for the production of organic and biodynamic wines, demonstrating the fact that the wineries which are dotted across the diverse regions of the state are keen to experiment with their methods and techniques. A wide range of grape varietals flourish in Oregon, including an impressive array of Old World classic grapes alongside American hybrid varietals. This, coupled with the cooler climate and the mix of traditional and excitingly modern wine production methods makes Oregon a fascinating region for wine lovers, particularly those looking for something unique and utterly delicious.
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.
bottle and glass

Appellation: Willamette Valley

Willamette Valley in Oregon may not be the most famous of the United States' wine regions, but it has a reputation for producing high quality wines which are the very essence of the land they are grown on, and it is consistently gaining international attention for its beautiful Pinot Noir wines. The wines of Willamette Valley are generally fruit-forward, elegant and lush, and full of the fine features of their terroir, making them a fascinating range of wines for lovers of New World produce. Whilst Pinot Noir is by far the most common grape grown in Willamette Valley, wineries of this region have a reputation for innovation and experimentation within viticultural circles, and are ever expanding their portfolios and experimenting with new varietals. As such, Willamette Valley is a highly interesting region to look into, with an impressive array of well crafted, delicious wines.