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Yalumba Cabernet Sauvignon - Shiraz The Signature 2018 750ml

size
750ml
country
Australia
region
Barossa
appellation
Barossa Valley
DC
95
WS
91
Additional vintages
DC
95
Rated 95 by Decanter
Ideal vintage conditions set the stage for this impressive blend – worth waiting for after no Signature was released in 2017. Polished and showy from the off, it exudes concentrated, ripe red plum and boysenberry aromas, with a whiff of vanilla and cedar. There's a caramel oak sweetness on the palate, like a plush velvet-textured cloak over dense, herbal bramble fruit, supported by fine chocolatey tannins and balancing acidity. Vibrant yet forceful. ... More details
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Yalumba Cabernet Sauvignon - Shiraz The Signature 2018 750ml

SKU 895461
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$59.80
/750ml bottle
$54.92
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
DC
95
WS
91
DC
95
Rated 95 by Decanter
Ideal vintage conditions set the stage for this impressive blend – worth waiting for after no Signature was released in 2017. Polished and showy from the off, it exudes concentrated, ripe red plum and boysenberry aromas, with a whiff of vanilla and cedar. There's a caramel oak sweetness on the palate, like a plush velvet-textured cloak over dense, herbal bramble fruit, supported by fine chocolatey tannins and balancing acidity. Vibrant yet forceful.
WS
91
Rated 91 by Wine Spectator
Impressive for its polish and elegant, seamless frame, with cedar, tobacco and spice notes adding warmth to the core of plum and cassis. Offers details of fig, fresh mint and pepper on the finish. Cabernet Sauvignon and Shiraz. Drink now through 2034. 8,000 cases made, 400 cases imported.
Winery
The aromas are all classic Signature, with red currants, cool perfumed cedar flavors and complex savoury dried herbs. Precise aromatics and classically rich through the middle palate. Showing exotic florals, cranberry and a depth of dark chocolate richness.
Product Details
size
750ml
country
Australia
region
Barossa
appellation
Barossa Valley
Additional vintages
Overview
Ideal vintage conditions set the stage for this impressive blend – worth waiting for after no Signature was released in 2017. Polished and showy from the off, it exudes concentrated, ripe red plum and boysenberry aromas, with a whiff of vanilla and cedar. There's a caramel oak sweetness on the palate, like a plush velvet-textured cloak over dense, herbal bramble fruit, supported by fine chocolatey tannins and balancing acidity. Vibrant yet forceful.
barrel

Region: Barossa

The Barossa Valley in Australia is one of the New World's most interesting wine regions, having been established in the late 19th century by German settlers. The region benefits enormously from the relatively temperate climate, which ranges from being hot on the lower parts of the valley, to quite cool as the altitude increases on the valley slopes. Barossa Valley produces mostly Shiraz wines, and has become one of the key Australian regions for this distinctive grape varietal which has gone on to be a major grape for the Australian wine industry. Despite suffering from a poor reputation in the mid 20th century, by the 1980s, plenty of unique and forward-thinking wineries set up in Barossa to take advantage of its excellent climate, and set about producing the excellent red and white wines which the region is famed for today.
fields

Country: Australia

With over sixteen thousand hectares of Australian land now under vine, Australia has become something of a world leader in regards to wine production. One of Australia's key attributes to their success has been their willingness to leave traditional vineyard practices to one side, and develop techniques which are perfectly suited to a New World country. Modern Australian wineries take into consideration the climate and the unique soil types which cover much of their country, and have had fantastic results from cross-breeding programs and blending practices which make the most of the grape varietals which thrive most successfully there, notably the Shiraz and Chardonnay grapes. In recent years, Australia has been lauded as the 'most influential' wine producing country in the world, and the rest of the New World is looking down under for inspiration, and the ability to produce comparable fine wines on their own terrain.
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More Details
Winery Yalumba
barrel

Region: Barossa

The Barossa Valley in Australia is one of the New World's most interesting wine regions, having been established in the late 19th century by German settlers. The region benefits enormously from the relatively temperate climate, which ranges from being hot on the lower parts of the valley, to quite cool as the altitude increases on the valley slopes. Barossa Valley produces mostly Shiraz wines, and has become one of the key Australian regions for this distinctive grape varietal which has gone on to be a major grape for the Australian wine industry. Despite suffering from a poor reputation in the mid 20th century, by the 1980s, plenty of unique and forward-thinking wineries set up in Barossa to take advantage of its excellent climate, and set about producing the excellent red and white wines which the region is famed for today.
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Country: Australia

With over sixteen thousand hectares of Australian land now under vine, Australia has become something of a world leader in regards to wine production. One of Australia's key attributes to their success has been their willingness to leave traditional vineyard practices to one side, and develop techniques which are perfectly suited to a New World country. Modern Australian wineries take into consideration the climate and the unique soil types which cover much of their country, and have had fantastic results from cross-breeding programs and blending practices which make the most of the grape varietals which thrive most successfully there, notably the Shiraz and Chardonnay grapes. In recent years, Australia has been lauded as the 'most influential' wine producing country in the world, and the rest of the New World is looking down under for inspiration, and the ability to produce comparable fine wines on their own terrain.