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Paul Jaboulet Aine Hermitage La Chapelle Blanc 2014 1.5Ltr

size
1.5Ltr
country
France
region
Rhone Valley
appellation
Hermitage
DC
95
VM
95
WA
94
Additional vintages
2014 2009
DC
95
Rated 95 by Decanter
This has all the rounded, rich texture and generosity that you would expect from white Hermitage, with mango and pear fruit. The acidity is fairly low as is typical for this style, but the structure is provided by a gentle bitter almond touch on the finish. Would be delicious with guinea fowl with morels or blanquette de veau. Not made every year, the white La Chapelle comes from lieu-dit Maison Blanche at the top of the hill of Hermitage, on stony, silty soils. Fermentation in concrete eggs and oak barrels, (15% new). Aged on the fine lees in the same containers. ... More details
Image of bottle
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Paul Jaboulet Aine Hermitage La Chapelle Blanc 2014 1.5Ltr

SKU 889284
Sale
Long-term Pre-Arrival
$374.12
/1.5Ltr bottle
$363.95
/1.5Ltr bottle
Quantity
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Professional Ratings
DC
95
VM
95
WA
94
DC
95
Rated 95 by Decanter
This has all the rounded, rich texture and generosity that you would expect from white Hermitage, with mango and pear fruit. The acidity is fairly low as is typical for this style, but the structure is provided by a gentle bitter almond touch on the finish. Would be delicious with guinea fowl with morels or blanquette de veau. Not made every year, the white La Chapelle comes from lieu-dit Maison Blanche at the top of the hill of Hermitage, on stony, silty soils. Fermentation in concrete eggs and oak barrels, (15% new). Aged on the fine lees in the same containers.
VM
95
Rated 95 by Vinous Media
Light green-hued yellow. Highly perfumed, incisive aromas of white peach, tangerine and honey pick up suggestions of iodine and chamomile as the wine opens up. Shows superb clarity and thrust on the palate, offering sappy citrus and pit fruit flavors that deepen and spread out slowly with air while maintaining energy. Finishes with excellent focus, mineral lift and persistence, leaving behind hints of candied lemon, pear nectar and oyster shell. The combination of depth and finesse here is pretty stunning, and I'll bet that this wine will enjoy a very long, smooth aging arc.
WA
94
Rated 94 by Wine Advocate
The 2014 Hermitage La Chapelle Blanc offers a liquid rock-like character as well as sensational notes of buttered citrus, flower oil, white flowers and stone fruits. Backward, tight and compact on the palate, it needs 2-3 years of cellaring and will drink well over the following decade. I love the elegance and purity in these 2014 whites. They don’t have the exuberant fruit and texture of the 2015s, yet they excel on their purity, elegance and charm.
Product Details
size
1.5Ltr
country
France
region
Rhone Valley
appellation
Hermitage
Additional vintages
2014 2009
Overview
This has all the rounded, rich texture and generosity that you would expect from white Hermitage, with mango and pear fruit. The acidity is fairly low as is typical for this style, but the structure is provided by a gentle bitter almond touch on the finish. Would be delicious with guinea fowl with morels or blanquette de veau. Not made every year, the white La Chapelle comes from lieu-dit Maison Blanche at the top of the hill of Hermitage, on stony, silty soils. Fermentation in concrete eggs and oak barrels, (15% new). Aged on the fine lees in the same containers.
green grapes

Varietal: White Rhone Blend

For centuries, the Rhone region of France has been producing blended white wines of exceptional quality and character, which are consistently counted as being amongst the finest in the world. The skill and expertise demonstrated by the master vintners of this special region has been much imitated and emulated across the globe, but few other countries can come close to the excellence of the original. The secret to the superb flavors and character of blended Rhone wines are the careful use of a couple of high quality grape varietals, with most wineries using no more than two varietals in their blend. The grapes used are most commonly Viognier, Rousanne, Marsanne or Grenache Blanc, and these particular varietals lend the blended white wines of Rhone their distinctive floral aromas and brightness of flavor.
barrel

Region: Rhone Valley

There are few wine regions in the world with a history as long and illustrious as that of the Rhone Valley in France. For over two thousand years, wines have been produced in this region, benefited by the excellent, mineral-rich soils of the region, and the varied climate which allows a wide range of grape varietals to grow. The Rhone Valley is now split into two quite separate regions, with the north part being characterized by its cooler, continental climate and the limited number of grape varietals grown, and the southern sub-region being perfect for growing a wide range of grapes, and producing an exciting number of different wine styles. The Rhone Valley is associated with elegant, flavorful wines, and certain grape varietals such as Viognier and Syrah, which are adept at expressing the finer features of their terroir.
fields

Country: France

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.
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More Details
green grapes

Varietal: White Rhone Blend

For centuries, the Rhone region of France has been producing blended white wines of exceptional quality and character, which are consistently counted as being amongst the finest in the world. The skill and expertise demonstrated by the master vintners of this special region has been much imitated and emulated across the globe, but few other countries can come close to the excellence of the original. The secret to the superb flavors and character of blended Rhone wines are the careful use of a couple of high quality grape varietals, with most wineries using no more than two varietals in their blend. The grapes used are most commonly Viognier, Rousanne, Marsanne or Grenache Blanc, and these particular varietals lend the blended white wines of Rhone their distinctive floral aromas and brightness of flavor.
barrel

Region: Rhone Valley

There are few wine regions in the world with a history as long and illustrious as that of the Rhone Valley in France. For over two thousand years, wines have been produced in this region, benefited by the excellent, mineral-rich soils of the region, and the varied climate which allows a wide range of grape varietals to grow. The Rhone Valley is now split into two quite separate regions, with the north part being characterized by its cooler, continental climate and the limited number of grape varietals grown, and the southern sub-region being perfect for growing a wide range of grapes, and producing an exciting number of different wine styles. The Rhone Valley is associated with elegant, flavorful wines, and certain grape varietals such as Viognier and Syrah, which are adept at expressing the finer features of their terroir.
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Country: France

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.