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Terredora Taurasi Pago Dei Fusi 2013 750ml

size
750ml
country
Italy
region
Campania
WA
93
JS
93
Additional vintages
WA
93
Rated 93 by Wine Advocate
The Terredora di Paolo 2013 Taurasi Pago dei Fusi (with 6,500 bottles made) is a wide and sweeping wine with a broad set of aromas. There is cherry confit, vanilla cream, spice, dried blueberry, grilled rosemary and even a hint of aged Parmigiano. This full-bodied red is contemporary and relatively soft (for an Aglianico), thanks to 24 months in barrique. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Terredora Taurasi Pago Dei Fusi 2013 750ml

SKU 924791
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$44.93
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WA
93
JS
93
WA
93
Rated 93 by Wine Advocate
The Terredora di Paolo 2013 Taurasi Pago dei Fusi (with 6,500 bottles made) is a wide and sweeping wine with a broad set of aromas. There is cherry confit, vanilla cream, spice, dried blueberry, grilled rosemary and even a hint of aged Parmigiano. This full-bodied red is contemporary and relatively soft (for an Aglianico), thanks to 24 months in barrique.
JS
93
Rated 93 by James Suckling
A well-aged Taurasi with a savory nose full of decadence with dark mushrooms, bark, tar and Chinese herbal medicine on top of some preserved dark cherries and plums. Quite drying with a full-bodied palate showing lots of powerful, fine-grained tannins. Long, complex finish with a savory, earthy note lingering in the end. Beautiful now.
Winery
COLOR: Deep, ruby red. NOSE: Ample ripe cherries, sweet spices and plum with notes of tobacco, pepper and tar. FLAVOR: Supple and silky on the palate, with concentrated texture mellowed into body richness.
Product Details
size
750ml
country
Italy
region
Campania
Additional vintages
Overview
A well-aged Taurasi with a savory nose full of decadence with dark mushrooms, bark, tar and Chinese herbal medicine on top of some preserved dark cherries and plums. Quite drying with a full-bodied palate showing lots of powerful, fine-grained tannins. Long, complex finish with a savory, earthy note lingering in the end. Beautiful now.
green grapes

Varietal: Aglianico

Aglianico grapes are typically grown in the Campania region of southern Italy, where they have been an important grape varietal since the height of the Roman empire. The Romans adored their deep garnet coloured wines, and the Aglianico grape provided a beautiful colour along with high acid levels and a strong tannin content, which made it wildly popular both then and today. Nowadays, the finest Aglianico wines are usually aged in wood to soften their strong tannins, and this process allows the grapes to reveal their complex flavours of plum and chocolate, along with plenty of pleasing dark fruit and berry aromas. Often, Aglianico grapes are blended with Bordeaux varietals to make a wonderfully balanced wine. The varietal thrives most successfully in hot and dry regions, and has a particular affinity for volcanic soils.
barrel

Region: Campania

Campania in Italy is one of the world's most fascinating and beautiful wine regions, located in the west of Italy, in the 'shin' of Italy's boot shaped peninsula. What makes Campania so special is the fact that wines of quality and distinction have been produced in this region for an astonishing length of time, indeed, archaeologists believe that Campania is a truly ancient wine region, with evidence of vineyard cultivation dating back to over three thousand years ago. Today, there are wineries located all over the varied region, making the most of the different soil types and climatic conditions Campania enjoys. The region is also blessed with an astonishing amount of different native grape varietals, and scientists have identified as many as a hundred different species, many of which are used to produce the region's characterful and unique wines.
fields

Country: Italy

For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.
Customer Reviews
Customer Reviews
Would you buy this product again?: Yes
Would you recommend this to a friend?: Yes
What did you pair the product with?: Charcuterie (Assorted Dried Meats)
03-09-2024
04:30 PM
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More Details
Winery Terredora
green grapes

Varietal: Aglianico

Aglianico grapes are typically grown in the Campania region of southern Italy, where they have been an important grape varietal since the height of the Roman empire. The Romans adored their deep garnet coloured wines, and the Aglianico grape provided a beautiful colour along with high acid levels and a strong tannin content, which made it wildly popular both then and today. Nowadays, the finest Aglianico wines are usually aged in wood to soften their strong tannins, and this process allows the grapes to reveal their complex flavours of plum and chocolate, along with plenty of pleasing dark fruit and berry aromas. Often, Aglianico grapes are blended with Bordeaux varietals to make a wonderfully balanced wine. The varietal thrives most successfully in hot and dry regions, and has a particular affinity for volcanic soils.
barrel

Region: Campania

Campania in Italy is one of the world's most fascinating and beautiful wine regions, located in the west of Italy, in the 'shin' of Italy's boot shaped peninsula. What makes Campania so special is the fact that wines of quality and distinction have been produced in this region for an astonishing length of time, indeed, archaeologists believe that Campania is a truly ancient wine region, with evidence of vineyard cultivation dating back to over three thousand years ago. Today, there are wineries located all over the varied region, making the most of the different soil types and climatic conditions Campania enjoys. The region is also blessed with an astonishing amount of different native grape varietals, and scientists have identified as many as a hundred different species, many of which are used to produce the region's characterful and unique wines.
fields

Country: Italy

For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.