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Chateau Duhart-Milon Pauillac 2021 1.5Ltr

size
1.5Ltr
country
France
region
Bordeaux
appellation
Pauillac
JS
95
DC
94
WA
93
VM
92
JD
92
JS
95
Rated 95 by James Suckling
94-95 This is a really pretty Duhart and fans out nicely on the palate with medium soft tannins that are polished. Gorgeous young wine. 81% cabernet sauvignon and 19% merlot. ... More details
Image of bottle
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Chateau Duhart-Milon Pauillac 2021 1.5Ltr

SKU 939060
Case Only Purchase
Long-term Pre-Arrival
$530.85
/case
$176.95
/1.5Ltr bottle
Quantity
min order 3 bottles
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Professional Ratings
JS
95
DC
94
WA
93
VM
92
JD
92
JS
95
Rated 95 by James Suckling
94-95 This is a really pretty Duhart and fans out nicely on the palate with medium soft tannins that are polished. Gorgeous young wine. 81% cabernet sauvignon and 19% merlot.
DC
94
Rated 94 by Decanter
Tobacco, green pepper, eucalyptus, subtle violet perfume too - black pepper and the crushed stone aspect. Smooth and super silky, this is round with a lovely definition to the fruit, so clean and pure, with an appealing creaminess that comes across as flavour but also texture. The tannins are well integrated, just cushioning the fruit but providing the silky carpet on which they travel from start to finish. This does have a darker core also with a liquorice, sweet tobacco and coffee granule aspect from the Cabernet coming through and settling on the tongue giving a piquance but there's excellent harmony here. Supple and succulent with excellent clarity - really very characterful, I love it. A high percentage of Cabernet in the blend this year, usually between 60-70%. Drinking Window: 2026 - 2049
WA
93
Rated 93 by Wine Advocate
91-93 Incorporating fully 81% Cabernet Sauvignon, the 2021 Duhart-Milon unwinds in the glass with aromas of sweet berries, cigar wrapper and pencil shavings. Medium to full-bodied, lively and persuasively concentrated, with beautifully refined tannins and a long, penetrating finish, it's a classy, serious wine that reflects all the progress this estate has been making over the last decade.
VM
92
Rated 92 by Vinous Media
90-92 The 2021 Duhart-Milon, which is aged in 50% new oak, has a clean, precise bouquet of mineral-driven black fruit and touches of pencil lead and cedar. The palate is medium-bodied, fresh and focused, with sappy black fruit and fine depth. This is a typically classically styled Duhart-Milon, though it does not quite have the persistence to rank as a top-rank vintage. But it will appeal to those who appreciate old-school Pauillac.
JD
92
Rated 92 by Jeb Dunnuck
90-92 A solid step up, the 2021 Château Duhart-Milon has terrific cassis, graphite, and tobacco notes in a medium-bodied, elegant style. I like its tannins, and it has good mid-palate depth as well as the fresher, almost crunchy style of the vintage.
Product Details
size
1.5Ltr
country
France
region
Bordeaux
appellation
Pauillac
Overview
94-95 This is a really pretty Duhart and fans out nicely on the palate with medium soft tannins that are polished. Gorgeous young wine. 81% cabernet sauvignon and 19% merlot.
green grapes

Varietal: Red Bordeaux

The Bordeaux region of France consistently enjoys the reputation of being the finest region for wine making in the world. But what is it that makes this area around the Gironde river so special? The secret lies in their ancient and careful blend of no more than six high quality, flavorful and unique grape varietals. Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere are all permitted for usage in the production of Bordeaux wines, and the winery carefully considers how to balance the fine points of one varietal against another. Most commonly, Cabernet Sauvignon is used as the main grape varietal, usually with vintners making wines containing upwards of 60% Cabernet Sauvignon grape juices. This varietal lends its big, spicy, fruity flavors and astringent, tannin-heavy character to the mix. Normally, this strong varietal is then tempered and rounded by Merlot, a fleshy, fruity and far lighter bodied grape, containing far fewer tannins and a much brighter flavor The blended wines are normally left to age in oak, where they can continue to work together and produce their wonderful results.
barrel

Region: Bordeaux

The wineries of Bordeaux in France are widely considered to be amongst the finest on earth, with many of the chateaux found on the Left Bank and in the Médoc region routinely demanding enormous prices and being snapped up by collectors looking to add the best examples of the world's white and red wines to their cellars. Bordeaux's secret to success comes from the fact that the terroir of the region is exceptionally rich in minerals, helped by the clay and gravel soils which typify the area and the Gironde river which runs through it. Normally humid in climate, the nearby Atlantic coast supplies cooling breezes, making Bordeaux a winemaker's dream and resulting in extremely high quality grape varietals. For hundreds of years, the wineries of Bordeaux have been mastering the art of wine blending, and today produce a wide range of wine styles using many of the sixteen grape varietals permitted to grow in the region by French law.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
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More Details
green grapes

Varietal: Red Bordeaux

The Bordeaux region of France consistently enjoys the reputation of being the finest region for wine making in the world. But what is it that makes this area around the Gironde river so special? The secret lies in their ancient and careful blend of no more than six high quality, flavorful and unique grape varietals. Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere are all permitted for usage in the production of Bordeaux wines, and the winery carefully considers how to balance the fine points of one varietal against another. Most commonly, Cabernet Sauvignon is used as the main grape varietal, usually with vintners making wines containing upwards of 60% Cabernet Sauvignon grape juices. This varietal lends its big, spicy, fruity flavors and astringent, tannin-heavy character to the mix. Normally, this strong varietal is then tempered and rounded by Merlot, a fleshy, fruity and far lighter bodied grape, containing far fewer tannins and a much brighter flavor The blended wines are normally left to age in oak, where they can continue to work together and produce their wonderful results.
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Region: Bordeaux

The wineries of Bordeaux in France are widely considered to be amongst the finest on earth, with many of the chateaux found on the Left Bank and in the Médoc region routinely demanding enormous prices and being snapped up by collectors looking to add the best examples of the world's white and red wines to their cellars. Bordeaux's secret to success comes from the fact that the terroir of the region is exceptionally rich in minerals, helped by the clay and gravel soils which typify the area and the Gironde river which runs through it. Normally humid in climate, the nearby Atlantic coast supplies cooling breezes, making Bordeaux a winemaker's dream and resulting in extremely high quality grape varietals. For hundreds of years, the wineries of Bordeaux have been mastering the art of wine blending, and today produce a wide range of wine styles using many of the sixteen grape varietals permitted to grow in the region by French law.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.