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Sean Minor Red Blend Nicole Marie 2021 750ml

size
750ml
country
United States
region
California
Additional vintages
WS
Wine Spectator
A fruit bomb that's easy to sip, with cherry and spice flavors that finish with a tannic snap. Merlot, Zinfandel and Petite Sirah. Drink now through 2025. 5,500 cases made. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Sean Minor Red Blend Nicole Marie 2021 750ml

SKU 901572
Rapid Ship
Sale
$18.45
/750ml bottle
$17.88
/750ml bottle
Quantity
* There are 21 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY.
Professional Ratings
Wine Spectator
A fruit bomb that's easy to sip, with cherry and spice flavors that finish with a tannic snap. Merlot, Zinfandel and Petite Sirah. Drink now through 2025. 5,500 cases made.
Winery
Our Nicole Marie Blend is deep ruby in color and displays aromas of dark cherry, cassis and vanilla. On the palate, it is big, rich and spicy, offering flavors of red berry, dark cherry, cassis and black pepper that integrate with hints of oak spices, coating the palate. The soft tannins and sweet oak balance lead to a long and lingering finish.
Product Details
size
750ml
country
United States
region
California
Additional vintages
Overview
A fruit bomb that's easy to sip, with cherry and spice flavors that finish with a tannic snap. Merlot, Zinfandel and Petite Sirah. Drink now through 2025. 5,500 cases made.
barrel

Region: California

California has long been the New World's most important and prodigious wine producing regions, with a history which stretches back to the 18th century and the Spanish pioneers who settled here. Today, California produces vast quantities of wine, and if it were a country, it would be the fourth largest producer of wine on earth. Despite experiencing many problems in the mid 20th century, including a very serious blight which almost crippled the state's wine industry, the ideal terroir and excellent climate ensured that Californian wines soon became the envy of the New World once again. California produces a vast range of wines, and utilizes a long list of fine grape varietals, with many wineries and their produce more closely resembling those of France and other Old World countries in regards to character, practices and flavors
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
Customer Reviews
Customer Reviews
Would you buy this product again?: Yes
Would you recommend this to a friend?: Yes
What did you pair the product with?: Charcuterie (Assorted Dried Meats), Hard/Sharp Cheeses, Soft/Mild Cheeses, Pasta w/Red Sauce, Grilled Red Meat
09-07-2023
03:43 PM
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Winery Sean Minor
barrel

Region: California

California has long been the New World's most important and prodigious wine producing regions, with a history which stretches back to the 18th century and the Spanish pioneers who settled here. Today, California produces vast quantities of wine, and if it were a country, it would be the fourth largest producer of wine on earth. Despite experiencing many problems in the mid 20th century, including a very serious blight which almost crippled the state's wine industry, the ideal terroir and excellent climate ensured that Californian wines soon became the envy of the New World once again. California produces a vast range of wines, and utilizes a long list of fine grape varietals, with many wineries and their produce more closely resembling those of France and other Old World countries in regards to character, practices and flavors
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Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.