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Bledsoe | McDaniels Pinot Noir 2021 750ml

size
750ml
country
United States
region
Oregon
appellation
Willamette Valley
JD
94
VM
92
JS
91
JD
94
Rated 94 by Jeb Dunnuck
Bright strawberry, cherries, dried flowers, and sappy underbrush notes all emerge from the 2021 Pinot Noir Willamette Valley, a pure, balanced, elegant Pinot Noir offering beautiful purity and length. It's incredibly well-done and will evolve for 10-12 years. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Bledsoe | McDaniels Pinot Noir 2021 750ml

SKU 940319
Sale
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$86.80
/750ml bottle
$82.46
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
JD
94
VM
92
JS
91
JD
94
Rated 94 by Jeb Dunnuck
Bright strawberry, cherries, dried flowers, and sappy underbrush notes all emerge from the 2021 Pinot Noir Willamette Valley, a pure, balanced, elegant Pinot Noir offering beautiful purity and length. It's incredibly well-done and will evolve for 10-12 years.
VM
92
Rated 92 by Vinous Media
The 2021 Pinot Noir Willamette Valley slowly blossoms in the glass with wild herbs and strawberries complicated by crushed ashen stones and flowery underbrush. It's soft and round with juicy acidity, crisp minerality and ripe red fruits shining beneath an air of violet inner florals. This takes on a crunchy feel through the mouthwatering finale as hints of sour citrus resonate beneath a touch of sweet lavender. The 2021 aims to please.
JS
91
Rated 91 by James Suckling
Sliced mushrooms, strawberries, raspberries, crushed stones and nutmeg on the nose. Creamy, ripe and supple, with a medium body and tight-grained tannins. Nicely textured. Better from 2024.
Winery
This was a fantastic vintage in the Willamette Valley and this wine hails from our two favorite regions - Ribbon Ridge and Eola-Amity Hills. Slightly darker in color than our estate Pinot Noir, this wine is screaming of fresh blueberries, black tea, and hints of forest floor and fennel seed. Soft, chewy and sweet tannins, great acid, all building to a larger and long finish.
Product Details
size
750ml
country
United States
region
Oregon
appellation
Willamette Valley
Overview
Bright strawberry, cherries, dried flowers, and sappy underbrush notes all emerge from the 2021 Pinot Noir Willamette Valley, a pure, balanced, elegant Pinot Noir offering beautiful purity and length. It's incredibly well-done and will evolve for 10-12 years.
green grapes

Varietal: Pinot Noir

Pinot Noir translates as 'black pine' in French, and is named as such due to the extremely inky color of the fruits, which hang in bunches the shape of a pine cone. Wineries often struggle with Pinot Noir vines, as more than most red wine grape varietals, they fail in hot temperatures and are rather susceptible to various diseases which can be disastrous when hoping for a late harvest. Thanks to new technologies and methods for avoiding such problems, however, the Pinot Noir grape varietal has spread across the world to almost every major wine producing country. Why? Quite simply because this is considered to be one of the finest grape varietals one can cultivate, due to the fact that it can be used to produce a wide range of excellent wines full of interesting, fresh and fascinating flavors Their thin skins result in a fairly light-bodied wine, and the juices carry beautiful notes of summer fruits, currants and berries, and many, many more.
barrel

Region: Oregon

Oregon today has a thriving and unique wine industry, quite unlike that found in other areas of the United States. With a particularly strong organic, vegan and biodynamic wine industry currently gaining world wide attention, Oregon is home to many trailblazers and alternative wineries keen to experiment with the vines which thrive so well in the valleys and mountainsides which characterise their region. Oregon is best known for their Pinot Gris and Pinot Noir varietal grapes, which produce elegant wines packed full of bright and interesting fruit flavours, although a wide range of classic grape varietals grow across the state. With over three hundred wineries currently operating in Oregon, and many more set to open, this is a New World wine region to watch out for now and in the near future.
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
bottle and glass

Appellation: Willamette Valley

The beautiful wine region of Willamette Valley is located in Oregon, one of the main wine producing states of the USA. As in much of Oregon, Willamette Valley benefits enormously from the long, hot summers the state enjoys, and the mineral rich soils which typify the wine regions found there. Willamette Valley has built up a powerful reputation over the past few decades as one of the New World's leading producers of high quality, flavorful and characterful Pinot Noir wines, as the grapes of the Pinot Noir vine thrive particularly well in the region's climatic conditions. Willamette Valley is a fascinating wine region, and is a fine representative for the state of Oregon. Innovative techniques and wine making methods are fairly commonplace there, and the overall produce of the region seems to get better each year.
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More Details
green grapes

Varietal: Pinot Noir

Pinot Noir translates as 'black pine' in French, and is named as such due to the extremely inky color of the fruits, which hang in bunches the shape of a pine cone. Wineries often struggle with Pinot Noir vines, as more than most red wine grape varietals, they fail in hot temperatures and are rather susceptible to various diseases which can be disastrous when hoping for a late harvest. Thanks to new technologies and methods for avoiding such problems, however, the Pinot Noir grape varietal has spread across the world to almost every major wine producing country. Why? Quite simply because this is considered to be one of the finest grape varietals one can cultivate, due to the fact that it can be used to produce a wide range of excellent wines full of interesting, fresh and fascinating flavors Their thin skins result in a fairly light-bodied wine, and the juices carry beautiful notes of summer fruits, currants and berries, and many, many more.
barrel

Region: Oregon

Oregon today has a thriving and unique wine industry, quite unlike that found in other areas of the United States. With a particularly strong organic, vegan and biodynamic wine industry currently gaining world wide attention, Oregon is home to many trailblazers and alternative wineries keen to experiment with the vines which thrive so well in the valleys and mountainsides which characterise their region. Oregon is best known for their Pinot Gris and Pinot Noir varietal grapes, which produce elegant wines packed full of bright and interesting fruit flavours, although a wide range of classic grape varietals grow across the state. With over three hundred wineries currently operating in Oregon, and many more set to open, this is a New World wine region to watch out for now and in the near future.
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
bottle and glass

Appellation: Willamette Valley

The beautiful wine region of Willamette Valley is located in Oregon, one of the main wine producing states of the USA. As in much of Oregon, Willamette Valley benefits enormously from the long, hot summers the state enjoys, and the mineral rich soils which typify the wine regions found there. Willamette Valley has built up a powerful reputation over the past few decades as one of the New World's leading producers of high quality, flavorful and characterful Pinot Noir wines, as the grapes of the Pinot Noir vine thrive particularly well in the region's climatic conditions. Willamette Valley is a fascinating wine region, and is a fine representative for the state of Oregon. Innovative techniques and wine making methods are fairly commonplace there, and the overall produce of the region seems to get better each year.