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Paolo Scavino Barolo Cannubi 2013 750ml

size
750ml
country
Italy
region
Piedmont
appellation
Barolo
WS
96
JS
96
WE
95
WA
94
Additional vintages
WS
96
Rated 96 by Wine Spectator
This starts out with firm grip to the cherry, strawberry, rose, leather, tar, tobacco and iron flavors. Opens up with aeration, turning seductive and elegant. Vibrant acidity keeps this focused through the lingering finish. Best from 2021 through 2038. 273 cases made, 91 cases imported. ... More details
Image of bottle
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Paolo Scavino Barolo Cannubi 2013 750ml

SKU 951570
Case Only Purchase
Long-term Pre-Arrival
$723.54
/case
$120.59
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
WS
96
JS
96
WE
95
WA
94
WS
96
Rated 96 by Wine Spectator
This starts out with firm grip to the cherry, strawberry, rose, leather, tar, tobacco and iron flavors. Opens up with aeration, turning seductive and elegant. Vibrant acidity keeps this focused through the lingering finish. Best from 2021 through 2038. 273 cases made, 91 cases imported.
JS
96
Rated 96 by James Suckling
Aromas of strawberries, flowers and tea follow through to a full body, a dense center palate and a tannic and structured finish. Big and powerful Cannubi. Tiny production. Drink in 2022.
WE
95
Rated 95 by Wine Enthusiast
Intensely fragrant, this beautiful, vibrant wine offers enticing scents of iris, violet, rose and perfumed wild berry. It's elegantly structured and loaded with finesse, offering cherry, strawberry, crushed herb, coffee and white pepper alongside taut refined tannins. It's impeccably balanced, with bright acidity. Give it time to fully unwind and develop even more complexity.
WA
94
Rated 94 by Wine Advocate
Paolo Scavino's 2013 Barolo Cannubi stands apart in its ability to show the finessed characteristics of this special vineyard site. Cannubi is one of the first crus to reach maturity each harvest, and the quality of its fruit is complex, layered and ethereal. This is made abundantly clear in this classic vintage. The wine shows delicate tones of wild berry, balsam herb, dried ginger and white truffle. In the mouth, it moves with sensual and silky grace.
Winery
The concentration and richness of this Barolo where the charm of Nebbiolo is fully expressed. Harmonious and very fine texture.
Product Details
size
750ml
country
Italy
region
Piedmont
appellation
Barolo
Additional vintages
Overview
Aromas of strawberries, flowers and tea follow through to a full body, a dense center palate and a tannic and structured finish. Big and powerful Cannubi. Tiny production. Drink in 2022.
green grapes

Varietal: Nebbiolo

The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.
barrel

Region: Piedmont

For hundreds of years, the beautiful alpine region of Piedmont in north-west Italy has been producing excellent quality red wines, and some of the most characterful sparkling white wines to have ever come out of the Old World. The region is dominated by the mighty Alps which form the border between Italy, France and Switzerland, and the Moscato grapes that are grown in the foothills of this mountain range carry much of the Alps' flavors in their fruit, and are fed by crystal clear mountain waters. However, it is the Nebbiolo, Dolcetto and Barbera grapes which are the real stars of this region, and the highly respected wineries which cover much of Piedmont have generations of experience when it comes to processing and aging these grape varietals to produce the superb wines which come out of appellations such as Barolo and Barberesco.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.
Customer Reviews
Customer Reviews

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More Details
Winery Paolo Scavino
green grapes

Varietal: Nebbiolo

The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.
barrel

Region: Piedmont

For hundreds of years, the beautiful alpine region of Piedmont in north-west Italy has been producing excellent quality red wines, and some of the most characterful sparkling white wines to have ever come out of the Old World. The region is dominated by the mighty Alps which form the border between Italy, France and Switzerland, and the Moscato grapes that are grown in the foothills of this mountain range carry much of the Alps' flavors in their fruit, and are fed by crystal clear mountain waters. However, it is the Nebbiolo, Dolcetto and Barbera grapes which are the real stars of this region, and the highly respected wineries which cover much of Piedmont have generations of experience when it comes to processing and aging these grape varietals to produce the superb wines which come out of appellations such as Barolo and Barberesco.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.