Do we ship to you?.
Also Recommended
Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2022
$24.08
Riesling
United States
Oregon
750ml
12B / $23.60
Better Price
$17.51
Riesling
United States
Washington State
Columbia Valley
750ml
12B / $12.36
Similar Price
2021
$24.94
Riesling
United States
New York
Finger Lakes
750ml
12B / $24.44
Similar Price, Better Score
2021
$24.95
Riesling
United States
Washington State
Columbia Valley
750ml
12B / $24.45
Better Price, Better Score
2022
$16.94
Riesling
United States
New York
Finger Lakes
750ml
12B / $16.24
More wines available from A To Z Wineworks
375ml
Bottle:
$12.13
$13.48
Pretty honeysuckle aromas lead to easygoing lemon sorbet and melon flavors in this white. Drink now. 100,000 cases made.
750ml
Bottle:
$21.67
$24.08
Pretty honeysuckle aromas lead to easygoing lemon sorbet and melon flavors in this white. Drink now. 100,000 cases made.
750ml
Bottle:
$31.94
A to Z has worked over the years with more than 100 Oregon vineyards, noting different profiles within each region,...
750ml
Bottle:
$30.48
This Syrah-driven blend offers a lot of pleasure for an excellent price. It is a camp out aromatically, with seared...
750ml
Bottle:
$21.67
$24.08
A delightful quaff, this is lively with cherry, strawberry and spice flavors that finish on a zesty, succulent...
More Details
Winery
A To Z Wineworks
Varietal: Riesling
The pale skinned fruits of the Riesling grapevine have been grown in and around Germany's Rhine Valley for centuries, and contributed much to the country's wine culture. Today, Riesling grapes are grown and processed in several countries around the world, where they are prized for their ability to grow well in colder climates, and their unique flavors and characteristics. Riesling grapes produce an impressive array of wines, including fine semi sweet and dessert wines, to excellent dry white wines and sparkling varieties, all which allow the grape to shine through as a premier example of an excellent white wine varietal. One of the things which makes Riesling such a special grape is the fact that it is highly 'terroir expressive', meaning that the features of the land it is grown on can come across well in the flavors and aromas in the wine. As such, it isn't unusual to find flavors of white stone, or smoky ash-like notes in a fine Riesling alongside the more usual orchard fruit flavors more commonly associated with good white wines.
Region: Oregon
The beautiful state of Oregon has, over the past few decades, become increasingly well known and respected for its wine industry, with several small but significant wineries within the state receiving world wide attention for the quality of their produce. Whilst the first vineyards within Oregon were planted in the 1840s, the state's wine industry didn't really take off until the 1960s, when several wine producers from California discovered that the cooler regions of the state were ideal for cultivating various fine grape varietals. Today, Oregon has over four hundred and fifty wineries in operation, the vast majority of which are used for the production of wines made from Pinot Gris and Pinot Noir varietal grapes, both of which thrive in the valleys and mountainsides which characterise the landscape of the state.
Country: United States
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.