×

Aa Badenhorst Caperitif Kaapse Dief NV 750ml

size
750ml
country
South Africa
appellation
Swartland
VM
94
VM
94
Rated 94 by Vinous Media
Copper-orange color. Knockout, endlessly complex perfume of orange blossom, cinnamon Red Hots, clove, ginger and mint. A silky, umami-like texture is utterly seamless and smooth. Hints of griotte cherry, orange zest, fynbos and tree bark are lifted by a strong spicy character. Wonderfully complex, moderately sweet and long, with a finishing note of bitter orange giving the finish a drier quality and great refreshment value. I bet you can’t drink just one glass. In partnership with Danish mixologist Lars-Erik Schmidt, Adi Badenhorst reinvented an old South African product that disappeared in about 1910. Serve it on its own over ice with a slice of lemon, or with club soda. It’s also remarkably versatile in cocktails. (Vinous) ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Aa Badenhorst Caperitif Kaapse Dief NV 750ml

SKU 798261
Rapid Ship
Sale
$26.80
/750ml bottle
$24.94
/750ml bottle
Quantity
* There are 5 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY. Additional bottles of this product are available for online ordering and can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
VM
94
VM
94
Rated 94 by Vinous Media
Copper-orange color. Knockout, endlessly complex perfume of orange blossom, cinnamon Red Hots, clove, ginger and mint. A silky, umami-like texture is utterly seamless and smooth. Hints of griotte cherry, orange zest, fynbos and tree bark are lifted by a strong spicy character. Wonderfully complex, moderately sweet and long, with a finishing note of bitter orange giving the finish a drier quality and great refreshment value. I bet you can’t drink just one glass. In partnership with Danish mixologist Lars-Erik Schmidt, Adi Badenhorst reinvented an old South African product that disappeared in about 1910. Serve it on its own over ice with a slice of lemon, or with club soda. It’s also remarkably versatile in cocktails. (Vinous)
Winery
High-quality white wine base, with an addition of at least 45 Cape ingredients, including a variety of fruits, garden herbs, spices, a bouquet of various flowers, some roots and barks.
Product Details
size
750ml
country
South Africa
appellation
Swartland
Overview
Copper-orange color. Knockout, endlessly complex perfume of orange blossom, cinnamon Red Hots, clove, ginger and mint. A silky, umami-like texture is utterly seamless and smooth. Hints of griotte cherry, orange zest, fynbos and tree bark are lifted by a strong spicy character. Wonderfully complex, moderately sweet and long, with a finishing note of bitter orange giving the finish a drier quality and great refreshment value. I bet you can’t drink just one glass. In partnership with Danish mixologist Lars-Erik Schmidt, Adi Badenhorst reinvented an old South African product that disappeared in about 1910. Serve it on its own over ice with a slice of lemon, or with club soda. It’s also remarkably versatile in cocktails. (Vinous)
barrel

Region: Coastal Region

The coastal parts of South Africa, and in particular the region around Cape Town, have been important wine regions for a surprising length of time. Indeed, viticulture first began at the tip of the African continent back in the mid 17th century, when European settlers first began experimenting with the cooler and windier terroirs near the ocean, and recognizing the potential the area had for growing grapes of real character and distinction. Those early experiments slowly but surely led to a powerful wine industry, and South African wines became famous throughout Europe for their quality and big, fruity, bold flavors Today, the coastal regions of South Africa produce a huge amount of wine, made in sparkling, still and fortified styles, and utilizing a wide range of grape varietals.
fields

Country: South Africa

As geographically diverse country, with everything from lush green valleys to areas of arid desert, mountainsides and river estuaries, South Africa unsurprisingly produces a huge range of excellent wines. Regions such as the Breede River Valley consistently impress with their Semillon wines and the lush, fruity Ruby Cabernets grown and processed here, and the cooler region of Overberg is attracting much attention as a result of their silky Pinot Noir bottles. However, all over the oceanic tip of this fascinating country, traditional methods dating back over three hundred years are combining with modern technologies to produce some of the finest examples of New World wines to be found anywhere on the globe.
Customer Reviews
Customer Reviews

There have been no reviews for this product.

More wines available from Aa Badenhorst
Sale
Rapid Ship
750ml
Bottle: $13.94 $15.00
An inviting nose of peaches, sliced pears and dried orange peel. Medium-bodied with delightful texture. Bright and...
JS
90
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $56.06
Sale
750ml
Bottle: $51.07 $51.79
From Adi Badenhorst, Swartland's savoury, mineral and meaty tones chime though here, the fruit taken from a single...
DC
94
VM
91
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $59.92
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $59.92
More Details
Winery Aa Badenhorst
barrel

Region: Coastal Region

The coastal parts of South Africa, and in particular the region around Cape Town, have been important wine regions for a surprising length of time. Indeed, viticulture first began at the tip of the African continent back in the mid 17th century, when European settlers first began experimenting with the cooler and windier terroirs near the ocean, and recognizing the potential the area had for growing grapes of real character and distinction. Those early experiments slowly but surely led to a powerful wine industry, and South African wines became famous throughout Europe for their quality and big, fruity, bold flavors Today, the coastal regions of South Africa produce a huge amount of wine, made in sparkling, still and fortified styles, and utilizing a wide range of grape varietals.
fields

Country: South Africa

As geographically diverse country, with everything from lush green valleys to areas of arid desert, mountainsides and river estuaries, South Africa unsurprisingly produces a huge range of excellent wines. Regions such as the Breede River Valley consistently impress with their Semillon wines and the lush, fruity Ruby Cabernets grown and processed here, and the cooler region of Overberg is attracting much attention as a result of their silky Pinot Noir bottles. However, all over the oceanic tip of this fascinating country, traditional methods dating back over three hundred years are combining with modern technologies to produce some of the finest examples of New World wines to be found anywhere on the globe.