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Klein Constantia Muscat Vin De Constance 2015 500ml

size
500ml
country
South Africa
appellation
Constantia
DC
96
JS
96
WA
94
VM
93
WS
93
Additional vintages
DC
96
Rated 96 by Decanter
This is world class with lovely floral, spicy, marmalade, barley sugar, apricot and crème brûlée aromatics. The palate brings lively acidity and layers of delightful fruity flavours. Incredibly long. (Gold) - DWWA 2019 ... More details
Image of bottle
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Klein Constantia Muscat Vin De Constance 2015 500ml

SKU 824348
Sale
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$92.00
/500ml bottle
$89.90
/500ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
DC
96
JS
96
WA
94
VM
93
WS
93
DC
96
Rated 96 by Decanter
This is world class with lovely floral, spicy, marmalade, barley sugar, apricot and crème brûlée aromatics. The palate brings lively acidity and layers of delightful fruity flavours. Incredibly long. (Gold) - DWWA 2019
JS
96
Rated 96 by James Suckling
Mesmerizing aromas of peaches, apricots, cream and vanilla with undertones of crushed stones. Medium to full body with a growing intensity on the palate. Chewy and phenolic tension, which is ever so finely grained. Fantastic length and focus. A super sweet wine. Clearly the best of South Africa. Tight and concentrated. Drink or hold.
WA
94
Rated 94 by Wine Advocate
A pale gold color, the 2015 Vin de Constance Natural Sweet Wine has strong, precise aromas of golden raisins and orange marmalade. The palate shows great balance between sweetness, alcohol and acid and is sweet but not as overly sweet as many other sticky wines. Wow, this is delicate with generous floral tones and is really delicious. The grapes were harvested in different tries to select fresher berries earlier at the beginning of the harvest in order to maintain acidity levels in the wine, while other berries were harvested later in the season to increase sweetness. This wine captures the essence of Vin de Constance and was aged in a combination of 50% new French oak, Hungarian oak and French Acacia barrels.
VM
93
Rated 93 by Vinous Media
The 2015 Vin de Constance is limpid silver-gold in the glass. It has a bouquet of acacia honey, marmalade and pressed yellow flowers, plus a slight adhesive note in the background; I cannot recall a Vin de Constance with such intense aromatics. The palate is viscous on the entry, and a vital bead of acidity lends balance and freshness. This is an all-consuming, multidimensional wine with marmalade and dried quince notes mixed with Moroccan spices toward an unctuous finish that leaves your head spinning. Awesome - but it is not the most tensile Vin de Constance I have tasted.
WS
93
Rated 93 by Wine Spectator
This sweetie features a gorgeous bouquet of orange blossom and juniper flavors, while the mouthfilling palate carries dried mango and candied apricot notes, accented by hints of quince paste, honeysuckle and sweetened green tea. Rich and intense, but with piercing acidity delivering balance. Long and complex. Drink now through 2030. 2,000 cases made, 200 cases imported.
Winery
Pure gold in color. The nose presents an enticing encounter, followed by precise yet delicate aromas of white flowers, ripe citrus and touch of rosewater and almonds. The palate is in perfect harmony with a luscious mouthfeel. Flavors of creamy stone fruit, litchi, citrus zest and a lively spice abound creating an ideal balance. It concludes with a vibrant yet complex long finish.
Product Details
size
500ml
country
South Africa
appellation
Constantia
Additional vintages
Overview
This is world class with lovely floral, spicy, marmalade, barley sugar, apricot and crème brûlée aromatics. The palate brings lively acidity and layers of delightful fruity flavours. Incredibly long. (Gold) - DWWA 2019
green grapes

Varietal: Muscat

The Muscat grape has been grown and cultivated for centuries all over Europe, and in more recent years has become something of a flagship varietal for many New World countries. It is widely admired for its versatility and for the fact that it can be successfully used for the production of many different styles and types of wine. In eastern and central Europe, it is most commonly associated with elegant sweet dessert wines, further west it is used for bright and strong dry white wines, and it is also famous for the superb sparkling wines it produces, full of elegant bubbles and a mineral-rich flavor which compliments its natural 'grapey' character. Muscat grapes are generally agreed to be one of the oldest varietals in the world, and this goes some way to explaining the seemingly vast differences the fruit shows in various parts of the world.
barrel

Region: Coastal Region

Coastal South Africa has long been recognized as a vitally important global wine region, and was probably the first 'New World' country to produce wines of an exceptionally high quality. Indeed, in the late 18th century, wines from in and around Cape Town were regarded as amongst the best wines on earth, and were adored for their exoticism and big, fruity flavors Today, the South African wine industry is booming, and wineries are appearing each year along the sun drenched and windy oceanic coastline. Many grape varietals are now grown in the region, however, Chenin Blanc remains the country's flagship varietal, with over eighteen percent of vineyards in the country used for this particular grape, closely followed by Cabernet Sauvignon and Colombard.
fields

Country: South Africa

As geographically diverse country, with everything from lush green valleys to areas of arid desert, mountainsides and river estuaries, South Africa unsurprisingly produces a huge range of excellent wines. Regions such as the Breede River Valley consistently impress with their Semillon wines and the lush, fruity Ruby Cabernets grown and processed here, and the cooler region of Overberg is attracting much attention as a result of their silky Pinot Noir bottles. However, all over the oceanic tip of this fascinating country, traditional methods dating back over three hundred years are combining with modern technologies to produce some of the finest examples of New World wines to be found anywhere on the globe.
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More Details
green grapes

Varietal: Muscat

The Muscat grape has been grown and cultivated for centuries all over Europe, and in more recent years has become something of a flagship varietal for many New World countries. It is widely admired for its versatility and for the fact that it can be successfully used for the production of many different styles and types of wine. In eastern and central Europe, it is most commonly associated with elegant sweet dessert wines, further west it is used for bright and strong dry white wines, and it is also famous for the superb sparkling wines it produces, full of elegant bubbles and a mineral-rich flavor which compliments its natural 'grapey' character. Muscat grapes are generally agreed to be one of the oldest varietals in the world, and this goes some way to explaining the seemingly vast differences the fruit shows in various parts of the world.
barrel

Region: Coastal Region

Coastal South Africa has long been recognized as a vitally important global wine region, and was probably the first 'New World' country to produce wines of an exceptionally high quality. Indeed, in the late 18th century, wines from in and around Cape Town were regarded as amongst the best wines on earth, and were adored for their exoticism and big, fruity flavors Today, the South African wine industry is booming, and wineries are appearing each year along the sun drenched and windy oceanic coastline. Many grape varietals are now grown in the region, however, Chenin Blanc remains the country's flagship varietal, with over eighteen percent of vineyards in the country used for this particular grape, closely followed by Cabernet Sauvignon and Colombard.
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Country: South Africa

As geographically diverse country, with everything from lush green valleys to areas of arid desert, mountainsides and river estuaries, South Africa unsurprisingly produces a huge range of excellent wines. Regions such as the Breede River Valley consistently impress with their Semillon wines and the lush, fruity Ruby Cabernets grown and processed here, and the cooler region of Overberg is attracting much attention as a result of their silky Pinot Noir bottles. However, all over the oceanic tip of this fascinating country, traditional methods dating back over three hundred years are combining with modern technologies to produce some of the finest examples of New World wines to be found anywhere on the globe.