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Cooper Mountain Vineyards Pinot Gris 2022 750ml

size
750ml
country
United States
region
Oregon
appellation
Willamette Valley
Additional vintages
2022 2020
WNR
Winery
Aroma: On the nose, this Pinot Gris has a pronounced aroma of mixed tropical and citrus fruits such as pineapple, mango, lemon, and grapefruit. There are also cooler pear notes that provide a subtle sweetness to the wine. Additionally, there are mineral notes that give the wine a sense of depth and complexity. Taste: On the palate, this Pinot Gris has a crisp and refreshing mouthfeel with flavors of mixed tropical and citrus fruits such as passionfruit, lime, and orange. The cooler pear notes provide a subtle sweetness that balances the wine's acidity, while the mineral notes provide a sense of depth and complexity to the overall flavor profile. The wine has a medium to long finish with a lingering aftertaste of tropical fruits and minerals.
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Cooper Mountain Vineyards Pinot Gris 2022 750ml

SKU 928138
Sale
$17.08
/750ml bottle
$15.93
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
Aroma: On the nose, this Pinot Gris has a pronounced aroma of mixed tropical and citrus fruits such as pineapple, mango, lemon, and grapefruit. There are also cooler pear notes that provide a subtle sweetness to the wine. Additionally, there are mineral notes that give the wine a sense of depth and complexity. Taste: On the palate, this Pinot Gris has a crisp and refreshing mouthfeel with flavors of mixed tropical and citrus fruits such as passionfruit, lime, and orange. The cooler pear notes provide a subtle sweetness that balances the wine's acidity, while the mineral notes provide a sense of depth and complexity to the overall flavor profile. The wine has a medium to long finish with a lingering aftertaste of tropical fruits and minerals.
Product Details
size
750ml
country
United States
region
Oregon
appellation
Willamette Valley
Additional vintages
2022 2020
Overview
Aroma: On the nose, this Pinot Gris has a pronounced aroma of mixed tropical and citrus fruits such as pineapple, mango, lemon, and grapefruit. There are also cooler pear notes that provide a subtle sweetness to the wine. Additionally, there are mineral notes that give the wine a sense of depth and complexity. Taste: On the palate, this Pinot Gris has a crisp and refreshing mouthfeel with flavors of mixed tropical and citrus fruits such as passionfruit, lime, and orange. The cooler pear notes provide a subtle sweetness that balances the wine's acidity, while the mineral notes provide a sense of depth and complexity to the overall flavor profile. The wine has a medium to long finish with a lingering aftertaste of tropical fruits and minerals.
green grapes

Varietal: Pinot Gris

Pinot Grigio is fast becoming one of the most widely planted white wine grape varietals in the world, due to the fact that the wines made from it are increasing in popularity with global audiences, and the fact it has the ability to match with a wide variety of different foods. This grape varietal is notably for its color, or colors, which range from grayish blue to amber, from pink to purple depending on the climatic conditions and other such variables in the place where they are grown. Pinot Grigio grapes tend to ripen early, yet have a relatively high natural sugar content. This makes them ideal for a wide range of winery methods, and they can either be drank young and slightly sweet, or can be fermented more for extra dryness or a higher alcohol level.
barrel

Region: Oregon

Whilst the Oregon wine industry didn't really take off until the 1960s, it actually has a wine-making history which stretches back to the pioneer days, with the first successful vineyards being cultivated back in the early 19th century. Today, Oregon is the United States' third biggest wine producing state, with over three hundred wineries operating there and making the most of the cooler climatic conditions which characterise much of the region, and have proved ideal for the growing of a range of fine grape varietals. The state is best known for their Pinot Gris and Pinot Noir wines, but also produces excellent Chardonnay, Merlot and Riesling grapes. The valleys and mountainsides of Oregon are also excellent for producing Old World classic varietals alongside American hybrid grapes, and the state has become renowned as a trailblazer in the field of organic, vegan and biodynamic wines.
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
bottle and glass

Appellation: Willamette Valley

When it comes to high quality United States wine regions, the state of Oregon certainly has its fair share. One of the key wine producing regions of Oregon is Willamette Valley, a beautiful region specializing in the production of carefully constructed and extremely flavorful Pinot Noir wines, which have gained popularity around the world as a result of their deliciously fruity nature and excellent range of characteristics. However, Willamette Valley's wine industry doesn't begin and end with this grape varietal, as wineries within the region are renowned for their love of innovation and experimentation, and are consistently experimenting with a range of fine grapes. As such, a wide array of wines come out of Willamette Valley each year, to an increasingly impressed international wine community.
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More Details
green grapes

Varietal: Pinot Gris

Pinot Grigio is fast becoming one of the most widely planted white wine grape varietals in the world, due to the fact that the wines made from it are increasing in popularity with global audiences, and the fact it has the ability to match with a wide variety of different foods. This grape varietal is notably for its color, or colors, which range from grayish blue to amber, from pink to purple depending on the climatic conditions and other such variables in the place where they are grown. Pinot Grigio grapes tend to ripen early, yet have a relatively high natural sugar content. This makes them ideal for a wide range of winery methods, and they can either be drank young and slightly sweet, or can be fermented more for extra dryness or a higher alcohol level.
barrel

Region: Oregon

Whilst the Oregon wine industry didn't really take off until the 1960s, it actually has a wine-making history which stretches back to the pioneer days, with the first successful vineyards being cultivated back in the early 19th century. Today, Oregon is the United States' third biggest wine producing state, with over three hundred wineries operating there and making the most of the cooler climatic conditions which characterise much of the region, and have proved ideal for the growing of a range of fine grape varietals. The state is best known for their Pinot Gris and Pinot Noir wines, but also produces excellent Chardonnay, Merlot and Riesling grapes. The valleys and mountainsides of Oregon are also excellent for producing Old World classic varietals alongside American hybrid grapes, and the state has become renowned as a trailblazer in the field of organic, vegan and biodynamic wines.
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
bottle and glass

Appellation: Willamette Valley

When it comes to high quality United States wine regions, the state of Oregon certainly has its fair share. One of the key wine producing regions of Oregon is Willamette Valley, a beautiful region specializing in the production of carefully constructed and extremely flavorful Pinot Noir wines, which have gained popularity around the world as a result of their deliciously fruity nature and excellent range of characteristics. However, Willamette Valley's wine industry doesn't begin and end with this grape varietal, as wineries within the region are renowned for their love of innovation and experimentation, and are consistently experimenting with a range of fine grapes. As such, a wide array of wines come out of Willamette Valley each year, to an increasingly impressed international wine community.