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750ml
Bottle:
$144.95
6 bottles:
$142.05
This is a pure merlot with violets, blueberries and hints of minerals and black truffles. Black olives, too....
750ml
Bottle:
$41.79
12 bottles:
$40.95
The 2016 Taurasi is dark and earthy. There's a mentholated herbal quality that helps lift its musky black fruits....
750ml
Bottle:
$49.88
12 bottles:
$48.88
The 2016 Taillefer is a straightforward, easygoing Pomerol endowed with quite a bit of near and medium-term appeal....
750ml
Bottle:
$16.44
$17.59
12 bottles:
$15.92
Ashen soils, crushed stone, animal musk, plum and exotic savory spices can all be found in the dark and sultry 2016...
750ml - Case of 6
Bottle:
$74.89
One of the best Merlots I've tasted from Australia, Hickinbotham's 2016 The Revivalist Merlot does hint at cherry...
750ml
Bottle:
$59.94
The 2016 Aglianico del Vulture Don Anselmo opens slowly at this young stage, yet it’s quite intense all the same....
750ml
Bottle:
$44.00
12 bottles:
$43.12
A fully flared Taurasi, brimming with volcanic fire and brimstone. This said, the mid-palate to finish is a rocky...
750ml
Bottle:
$39.93
12 bottles:
$39.13
Dusty and darkly floral, the 2016 Taurasi Renonno opens in the glass, mixing rosemary and shaved cedar with black...
Pre-Arrival
Bertinga Volta Di Bertinga 2016
750ml - Case of 6
Bottle:
$86.45
This is a pure merlot with violets, blueberries and hints of minerals and black truffles. Black olives, too....
Pre-Arrival
Castello Di Ama Vigna L'apparita 2016
750ml - Case of 6
Bottle:
$220.80
The 2016 L'Apparita, 100% Merlot, is a breathtaking, riveting wine that captures all the potential of the vintage. In...
Pre-Arrival
Chateau Laroque Saint Emilion Grand Cru 2016
750ml - Case of 6
Bottle:
$42.03
The 2016 Laroque is blended of 95% Merlot, 4.5% Cabernet Franc and 0.5% Cabernet Sauvignon from vines more than 50...
Pre-Arrival
Masseto Toscana 2016
750ml - Case of 3
Bottle:
$1181.59
Masseto has pulled off back-to-back home runs. This is the first time that an Italian wine has earned 100 points in...
750ml - Case of 6
Bottle:
$55.53
The 2016 Aglianico del Vulture Don Anselmo opens slowly at this young stage, yet it’s quite intense all the same....
Pre-Arrival
Petrolo Toscana Galatrona IGT 2016
750ml - Case of 6
Bottle:
$100.95
The aromas of dried flowers, stones, dark tea leaves, hot tile, and dark berries. Full-bodied, yet tight and linear....
Aglianico Marsala Merlot 750ml
Aglianico is a black skinned grape most commonly associated with the exquisite wines of the Campania region of Italy. It thrives most happily in hot and dry climates, and as such, has had plenty of success in the New World, particularly in the United States, where it is used to great effect in many red wines. It was believed to come from Greece several thousand years ago, brought by Pheonician tradesman, and was wildly popular in Roman times, when it was used in the finest wines made by the Roman empire. Aglianico grapes produce full bodied red wines which have a high tannin and acid content. As such, it has excellent ageing potential, and with a standard amount of time in a barrel, it rounds out and mellows to produce beautifully balanced wines.
Marsala is a well known fortified wine from Italy’s largest island, Sicily. A largely misunderstood and undervalued fortified wine, it is most commonly associated with its sweet variety - usually used as a cooking wine - although the finest dry Masalas are able to stand up to more revered, similar wines such as Sherry and Madeira. Marsala has been made in Sicily since the mid 18th century, and it grew wildly popular around Europe as sailors introduced it to port towns across the continent. Marsala wine has a beautiful set of flavors, most typically including apricot, tamarind, vanilla and tobacco, making it a delightfully intense treat when served as a sipping wine.
Marsala wine comes in several different varieties, and most of them are a world away from the sweet wines used in sauces and chicken dishes. Amber, golden and ruby versions of Masala are produced, from a range of different native grape varietals, and many of the finest are aged for over ten years to achieve a fascinating set of complex flavors and a remarkably smooth finish. It is usually made from the Grillo, Inzolia, Damaschino and Catarratto white grapes, although the ruby Masala wines uses typical Sicilian red varietals such as Nero d’Avola and Calabrese, among others.
With its dark blue colored fruits and high juice content, Merlot varietal grapes have long been a favorite of wine producers around the globe, with it being found in vineyards across Europe, the Americas and elsewhere in the New World. One of the distinguishing features of Merlot grapes is the fact that they have a relatively low tannin content and an exceptionally soft and fleshy character, meaning they are capable of producing incredibly rounded and mellow wines. This mellowness is balanced with plenty of flavor, however, and has made Merlot grapes the varietal of choice for softening other, more astringent and tannin-heavy wines, often resulting in truly exceptional produce. Merlot is regarded as one of the key 'Bordeaux' varietals for precisely this reason; when combined with the drier Cabernet Sauvignon, it is capable of blending beautifully to produce some of the finest wines available in the world.