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White
750ml
Bottle: $14.99 $16.66
Classic aromas of lychee, rose petal and grapefruit, with underlying hints of ginger spice. Very vibrant and zesty on...
DC
91
WA
90
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White
750ml
Bottle: $15.90 $16.66
12 bottles: $15.83
A well-cut white, with a tang of salinity underscoring notes of crunchy pear, melon rind, grapefruit pith and a...
WS
90
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White
750ml
Bottle: $14.85 $15.83
12 bottles: $14.55
Fresh and floral, this snappy white shows flavors of apricot, peach skin, lime zest and oyster shell backed by...
WS
88
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Red
750ml
Bottle: $15.94 $16.66
12 bottles: $15.83
Elegant aromatics of cherry and ripe plum, accompanied by hints of spices and licorice root. The rich, well-balanced...
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Red
750ml
Bottle: $13.94 $14.73
Intense ruby in red color, this Italian red has an elegant nose of fresh red fruit with hints of spice. The palate is...

Aglianico Moschofilero RTD 2022 750ml

Aglianico is a black skinned grape most commonly associated with the exquisite wines of the Campania region of Italy. It thrives most happily in hot and dry climates, and as such, has had plenty of success in the New World, particularly in the United States, where it is used to great effect in many red wines. It was believed to come from Greece several thousand years ago, brought by Pheonician tradesman, and was wildly popular in Roman times, when it was used in the finest wines made by the Roman empire. Aglianico grapes produce full bodied red wines which have a high tannin and acid content. As such, it has excellent ageing potential, and with a standard amount of time in a barrel, it rounds out and mellows to produce beautifully balanced wines.

Greece has many AOC regions, each with their own signature grape varietal which is cultivated and processed to an exceptionally high degree of excellence. The AOC of Mantinia on the beautiful expansive plateau of the Peloponnese has the Moschofilero varietal, a gray colored white variety which produces exceptional Blanc de Gris wines. A delicate grape, highly sensitive to adverse weather conditions, it is nonetheless prized by wine makers for its unique attributes and the quality of the wine which can be made from it. Although commonly compared to western European Muscat wines, the Moschofilero grapes produce wine which is in a league of its own – full of floral aromas containing heavy, almost soporific notes of rose petals and violets. The flavor of the wine tends to be spicy, and leans more towards earthy mineral flavors rather than fruit ones, making it perfect as an aperitif or coupled with salty olives and cheeses.

Moschofilero wines tend to be elegant and subtle, with their strength being in their crispness, and the bouquet of floral aromas rising from the glass. The finest Moschofilero wines to come out of Greece in recent decades have included the Tselopos, whose high altitude vineyards have seemingly mastered the potential and complexity of this gray grape to international acclaim.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?