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Spirits
750ml
Bottle: $62.40
This juniper-forward expression is complemented by fresh cucumber skin, sea salt, and tapioca root on the nose. The...
12 FREE
Spirits
750ml
Bottle: $58.80
6 bottles: $56.40
A bright nose of lime oil, green cardamom, and yellow bell pepper is underscored by earthy, sweet molasses and...
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Spirits
750ml
Bottle: $44.40
6 bottles: $36.00
Formulated to celebrate Mexico’s abundant flora and the traditional curandera ceremonies they are used in....
12 FREE
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Spirits
750ml
Bottle: $42.18 $44.40
6 bottles: $36.00
Formulated to encapsulate a sunny Mexican afternoon; Golden hour with friends, where the evening’s unwritten...
12 FREE
Case only
Spirits
750ml - Case of 6
Bottle: $50.40
Agave Gin GAD is a recipe inspired by the 32 states of our country with a base of GAD agave spirit. We macerate the...
12 FREE
Case only
Spirits
750ml - Case of 6
Bottle: $34.40
12 FREE

Aidani Gin Zibibbo Mexico

One of the most ancient of the Greek grape varietals, Aidani has been cultivated on and around the Cyclades for millennia for its versatility and gently pleasing aromatic qualities. Wines made primarily with Aidani grapes tend to have a milder alcohol content than other classic Greek wines, and relatively low acidity. This makes Aidani wines a perfectly pleasant accompaniment to a wide range of traditional Greek foods, and equally pleasant to drink chilled at any time under the Greek sun. Nowadays, Aidani grapes are mostly likely to used as a blending grape, often being mixed with Assyrtiko grapes to balance out and mellow the acidity and high alcohol content found in them.

As a blending grape, the Aidani offers light, delicate floral tones, often reminiscent of a Muscat. On the island of Naxos, it has been traditionally blended with the Athiri grape to produce the island's signature sweet wine, Apiranthos, where the subtleties of the Aidani grape are really allowed to shine through. However, elsewhere in Greece you are far more likely to find the blend of these two distinctive grapes in dry white wines, where the Aidani is used primarily not for its flavor, but for its aroma and mellowing effect.

Additional Information on Greek Wines
Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?