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750ml
Bottle:
$59.95
6 bottles:
$58.75
The 2018 Sk’windjiesvlei is simply pure Tinta Barocca aged in two 500-liter barrels. Deep purple in color, it has a...
750ml
Bottle:
$44.92
$47.28
12 bottles:
$38.52
Fresh and slightly spiced thanks to the balance of Wormwood, anise, mint.
750ml
Bottle:
$41.94
12 bottles:
$41.10
"Alma de Mar" is one of Xurxo's top wines, and comes from a single plot of 100% Albariño very close to the sea. The...
750ml
Bottle:
$43.94
12 bottles:
$43.06
Xurxo makes this wine from 100% Albariño from a tiny 1 ha vineyard of 35 year old vines grown organically on clay...
750ml
Bottle:
$46.50
12 bottles:
$45.57
A very special wine made in honor of Xurxo's brother from a few small parcels of older 40-45 year old vines Albariño...
750ml
Bottle:
$28.94
12 bottles:
$28.36
Clean and fresh with lively floral and tropical notes and hints of citric aromas. Balanced and fresh on the palate,...
750ml
Bottle:
$45.60
$48.00
6 bottles:
$39.60
In this bottle you will find spices and herbs from the Mediterranean scrub and Southeast Asia: lemongrass, rosemary,...
750ml
Bottle:
$49.59
$52.20
6 bottles:
$43.80
Bitter liqueur, with a sharp, dry, and woody character. More than twenty selected roots and herbs. Rhubarb and...
750ml
Bottle:
$45.60
$48.00
6 bottles:
$39.60
For our version of the most popular Italian liqueur we use just the yellow part of the lemon zest, organically grown...
750ml
Bottle:
$45.60
$48.00
6 bottles:
$33.60
Our most unusual product. A selection of berries from the best plantations in the world to perfectly balance the...
750ml
Bottle:
$45.60
$48.00
6 bottles:
$39.60
Thyme is a wild aromatic herb with a strong taste and, among wild plants, it has its own characteristic fragrance....
750ml
Bottle:
$36.94
Though it’s made with ancho chiles, this liqueur is modest on the spice scale. Caramel-y brown in the glass, look...
750ml
Bottle:
$35.52
Earthy and tangy aromas of fire roasted green chili are bright and pungent. The cloud-like texture carries...
750ml
Bottle:
$29.90
12 bottles:
$29.30
It leaps out of the glass with aromas of oyster shell and granite, and follows through with a palate rich in yellow...
750ml
Bottle:
$42.48
6 bottles:
$33.60
Averna has a decidedly Mediterranean profile, with a mild bitterness, which makes it very approachable and versatile....
750ml
Bottle:
$29.94
Utilizing Haitian Bitter Orange, Zoranj Anme is a delectable, citrusy rum-based liqueur that is sweetened by natural,...
750ml
Bottle:
$31.99
We’ve combined cream from Ireland and the rich cocoa and vanilla flavors of Baileys to create a light and versatile...
750ml
Bottle:
$40.69
12 bottles:
$37.91
For the Gold-Apricot Schnaps, the fully ripened apricots are destoned, mashed, fermented, triple distilled and rested...
750ml
Bottle:
$41.88
6 bottles:
$36.00
Beaverkill Bourbon Cream” to “Our bourbon cream is blended with the finest New York State ingredients into every...
Albarino Liqueur Nero D'avola Tinta Barocca 750ml 12 Ship Free Items
The pale skinned grapes of the Albarino varietal have been grown in and around Spain and Portugal for almost a thousand years, where they are highly enjoyed and prized by the locals for their distinctive aroma, and sharp, tart acidity levels. Over the past century, their influence has spread to the New World, and many vineyards keen to emulate the white wines of Spain have had considerable success with this varietal. The light bodied wines which are produced from the Albarino grapes have wonderfully aromatic properties, and carry ripe flavors of soft summer fruits, apricot and peach, with a mild and pleasantly bitter after taste brought on by their thick skins. Because of their acidic nature, they are a fantastic match for many Spanish foods, and are best served chilled on a hot day.
Italy’s largest island, Sicily, has a wine producing history that can put most other European regions to shame. It was producing quality wines before the days of the Roman empire, and even the Ancient Greeks were not the first to cultivate vines on the island. For as long as anyone knows, the key grape varietal of Sicily has been Nero d’Avola, the beautiful, deep blue skinned grape which produces the region’s characterful, powerful red wines. While in the past, Nero d’Avola was mainly used as a blending grape, due to its deep color and intensely full body, it is today being increasingly celebrated as a single varietal wine grape, and is perfect for those who like their wines boisterous, loud and strong.
Nero d’Avola is grown pretty much everywhere on Sicily, as demand for wines made from this grape have never been higher. Despite its power and body, it is quite a versatile grape - it can be aged in oak barrels, which produces a dense and dark wine which puts its intense characteristics to good use, but it is also often drunk quite young, which allows its jammy, plummy character to come forward. It is also used to make rose wines in some appellations of Sicily, demonstrating a softer side to this otherwise heavy, deeply flavorful grape.