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Quinta De Soalheiro Alvarinho Primeiras Vinhas 2022 750ml

size
750ml
country
Portugal
region
Vinho Verde
WA
93
Additional vintages
2022 2020
WA
93
Rated 93 by Wine Advocate
The 2022 Primeiras Vinhas comes from the plot of Alvarinho that gives the name “Soalheiro” to the project, the place where the first vines were planted in 1974. Whole bunches had a soft pressing to avoid extracting too much tannin, which can give a bitter twist to the wine. The juice fermented with indigenous yeasts in stainless steel, used barrels and 5,000-liter oak vats, with some 15% of the volume in oak and without temperature control. It was kept with lees until April and then blended. It has 13% alcohol, a pH of 3.17 and 5.8 grams of acidity, parameters of a riper and warmer year. It has a complex nose and less fruit character. It’s serious, defined and balanced with a chalky sensation, vibrant and fresh but with a rounder palate and a dry finish. 20,000 bottles produced. It was bottled in May 2023. ... More details
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Quinta De Soalheiro Alvarinho Primeiras Vinhas 2022 750ml

SKU 953994
Out of Stock
More wines available from Quinta De Soalheiro
750ml
Bottle: $12.87
This snappy white is light-bodied and tangy, with a chalky underpinning and notes of crunchy white peach and kiwi...
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green grapes

Varietal: Albarino

Spain and Portugal were always home to some fantastic quality white wine grape varietals, and amongst the finest is the Albarino. Thought to be a close relative of the French Savagnin grape, the Albarino varietal has been grown in Spain since the 12th century, and has always been revered by Spanish winemakers for its ability to produce white wines of exceptional quality and character. Typically, wines made from the Albarino grape are dry, with a light body and a lovely high level of acidity which cuts through the soft fruit flavors it carries. These grapes produce exceptionally aromatic white wines, and are generally associated with notes of apricot and peach. It often has a slightly bitter quality, as a result of its thick skins and large quantities of pips, but this merely adds to the balance and nature of the wine.
fields

Country: Portugal

Most of us are quick to associate Portugal primarily with the excellent fortified wines which come out of the Porto area, but there is much more to Portuguese viticulture than just this. Perhaps the most popular still wines the country produces are the varieties from the Vinho Verde region, which uses grapes that do not achieve high doses of sugar, meaning the wines are at their best when young and full of natural, springy fruit flavors The wines of the Douro region have undergone many transformations in their flavor and character over the centuries; once regarded as a bitter wine, the exporters experimented with fortifying the wine with brandy. After several centuries, vintners found a balance in the modern age which is at once reminiscent of Port wine, yet with the structure and character closer to other fine Portuguese wines. Thanks to the appellation system of Portugal and the strict laws governing wine production, Portuguese wines continue to maintain their reputation for quality and the distinctive characteristics they carry.