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750ml
Bottle:
$9.94
12 bottles:
$9.74
Big rich fruit aromas of blue berry and smoke. Full bodied and bold, upfront and direct. (Bronze) - DWWA 2023
750ml
Bottle:
$27.90
The 2021 Catena Alta Chardonnay is a textbook expression of a barrel-fermented Chardonnay. It fermented with...
750ml
Bottle:
$21.94
A hint of flint and gunpowder with waxed lemon, oyster shell, mango and salted green apples. Quite a textured, saline...
750ml
Bottle:
$69.94
$71.28
The 2022 Chardonnay Fosil hails from Zuccardi’s San Pablo Vineyard in the Uco Valley. It was aged in 75% concrete...
750ml
Bottle:
$19.69
12 bottles:
$19.30
Violet florals with blueberries, blackberries and blackcurrants. The fruit-focused palate has a smooth sheen of...
750ml
Bottle:
$12.90
12 bottles:
$12.64
Cloves, white pepper, tile, blackberries, blueberries, and rock salt aromas. Full-bodied, granite and salt and a...
750ml
Bottle:
$29.90
A big and rich wine but it shows freshness and energy underneath the juicy and rather thick fruit with plush tannins....
750ml
Bottle:
$29.90
12 bottles:
$29.30
There's an oceanic quality to the nose; lime blossom and sea shells. Fresh, evolving and textured with layered...
750ml
Bottle:
$29.93
12 bottles:
$29.33
Attractive aromas of white peach, dried mango, cream, smoked almond and flint. It’s medium-to full-bodied with...
750ml
Bottle:
$26.01
$27.97
Plush and polished, with ripe notes of maraschino cherry, milk chocolate and raspberry preserves. Details of...
750ml
Bottle:
$24.55
$26.40
This inky-hued Shiraz is dense, ripe and powerful with quite a bit of oak on display. Chocolate and dusting polish...
750ml
Bottle:
$12.36
$13.01
Red plum, exotic aniseed and candied fennel add to the vibrant fruit mix that the nose suggests…..and...
750ml
Bottle:
$9.00
12 bottles:
$8.55
Simple lemony citrus and white pears on the nose. Crisp, clean and refreshing in style with a dry and mouthwatering...
750ml
Bottle:
$28.00
$32.00
A sleek, mid-weighted & very contemporary chardonnay, embellishing a pungent mineral chassis with roasted cashew,...
750ml
Bottle:
$34.94
Shaw + Smith Shiraz is a medium bodied cool-climate Shiraz, in which balance is more important than power.
750ml
Bottle:
$55.01
The 2019 Balhannah Vineyard Shiraz was sourced from the Balhannah vineyard (in Balhannah), at 380 meters ion...
750ml
Bottle:
$17.94
12 bottles:
$17.58
The Chook Shiraz Viognier is sourced
from the premium grape growing region of McLaren Vale in South Australia. The...
750ml
Bottle:
$10.23
$11.00
A fresh chardonnay full of stones, star fruit, lemon curd and sliced green apples. Textured and sleek with a medium...
750ml
Bottle:
$18.94
$20.00
Lovely ripened blackberries and raspberries. Al dente. Full-bodied yet so refined and focused with crisp acidity and...
750ml
Bottle:
$19.94
The entry level Chard from Margaret River's oldest estate is a steal, and a stellar intro to this West Aussie style....
Chardonnay Syrah Argentina Australia In-Store or Curbside pickup
Of all the white wine grape varietals, surely the one which has spread the furthest and is most widely appreciated is the Chardonnay. This green skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape, and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.
Known as Syrah in most countries around the world, and Shiraz in Australia and certain other regions of the New World, this grape varietal has proven over the centuries to be one of the most powerful and flavorful red wine grapes there is. It is now one of the planet's most widely grown grapes, and is a favorite with wineries as a result of its robustness and versatility. It isn't easy to identify many characteristics of this particular varietal, due to the fact that it is highly versatile and shows significant differences in flavor and character depending on the terroir it is grown in, and the climatic conditions of the region. However, Syrah is most widely associated with full bodied, strong and loud red wines, packed full of fruity and spicy flavors, held in a beautifully deep red liquid.
As the world's fifth largest producer of wine, after France, Italy, Spain and the United States, Argentina has plenty to offer the international wine market in regards to both quantity and quality. Despite this being the case for several decades now, it has only been since the end of the twentieth century that the Argentinian wine industry has really begun to up their game when it comes to the methods and techniques required to produce world class wines, which are both representative of their country and region of origin, and which stand alone as complex, interesting and delicious wines to drink. As Argentina became a serious contender in the international wine market, wineries previously concerned primarily with high volumes began to change their priorities, and formerly struggling small bodegas and independent wineries began to find success. Nowadays, well crafted wines from smaller vineyards in Argentina are being lauded as some of the finest in the world, and the country is starting to reap the benefits of its heritage, which include some very old vines, and up to four centuries of experience in wine production.
Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.