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750ml
Bottle:
$15.17
12 bottles:
$14.87
An impressive wine to the sight, due to its marked reddish hues. In the nose, it has a medium to high intensity, with...
750ml
Bottle:
$14.94
12 bottles:
$14.64
A blend of Zweigelt, Merlot, and Pinot Noir. Creamy and rich with a hint of strawberry. Refreshing and delicious....
750ml
Bottle:
$13.94
$15.00
12 bottles:
$13.59
A pure and bright nose with light cherries, stones and a hint of rose water. Bone-dry on the palate with refreshing...
750ml
Bottle:
$16.93
$17.50
12 bottles:
$16.63
Very light in colour and some nougat and Turkish honey notes. Cool and refreshing. Lean and piquant despite the...
750ml
Bottle:
$14.94
$16.25
12 bottles:
$14.64
100% Zweigelt. The style is super fresh with a zesty mineral finish, showing off the loess terroir of the Hohenberg...
750ml
Bottle:
$15.59
12 bottles:
$15.28
Predominately made from Merlot, this refreshing rosé starts off with aromas of ripe strawberry, crushed stone and...
750ml
Bottle:
$14.03
$15.59
12 bottles:
$13.99
Finca Wölffer Rosé 2022 is made from hand-harvested grapes sourced from our 85 hectare Argentine Estate. This...
Rose / Blush Argentina Austria 750ml
As the world's fifth largest producer of wine, after France, Italy, Spain and the United States, Argentina has plenty to offer the international wine market in regards to both quantity and quality. Despite this being the case for several decades now, it has only been since the end of the twentieth century that the Argentinian wine industry has really begun to up their game when it comes to the methods and techniques required to produce world class wines, which are both representative of their country and region of origin, and which stand alone as complex, interesting and delicious wines to drink. As Argentina became a serious contender in the international wine market, wineries previously concerned primarily with high volumes began to change their priorities, and formerly struggling small bodegas and independent wineries began to find success. Nowadays, well crafted wines from smaller vineyards in Argentina are being lauded as some of the finest in the world, and the country is starting to reap the benefits of its heritage, which include some very old vines, and up to four centuries of experience in wine production.
Archaeological evidence suggests that grapevines have been grown and cultivated in what is today modern Austria for over four thousand years, making it one of the oldest wine producing countries in the world. Over the centuries, relatively little has changed in Austrian wine, with the dominant grape varietals continuing to be Grüner Veltliner, Zweigelt, Pinot Noir and others. Austria is renowned for producing excellent and characterful dry white wines, although in the eastern part of the country, many wineries specialist in sweeter white wines made in a similar style to those of neighboring Hungary. Today, Austria has over fifty thousand hectares under vine, split over four key wine regions. The domestic wine industry remains strong, with Austrians drinking their local produce outside in the summer, and people around the world are beginning to once more rediscover this fascinating and ancient wine culture.