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3.0Ltr
Bottle:
$19.49
Our Cabernet Sauvignon is smooth and easy drinking. Aromas of blackberry, ripe olives and toasted oak are...
500ml
Bottle:
$5.49
Our Cabernet Sauvignon is smooth and easy drinking. Aromas of blackberry, ripe olives and toasted oak are...
750ml
Bottle:
$13.99
A bright nose of black cherries, redcurrants, plums and hints of coffee and spices. Very crunchy and juicy on the...
750ml
Bottle:
$19.94
Intense nose of strawberries, cherries, blackberries and cassis, with spiced black pepper notes on the back. Fresh on...
750ml
Bottle:
$16.76
The Catena Cabernet Sauvignon shows a dark ruby color with violet tones. On the nose, it offers intense aromas of...
750ml
Bottle:
$15.00
A fresh nose with some herb character to the blackcurrants and tobacco. A well-made, elegant cabernet sauvignon,...
750ml
Bottle:
$13.99
Blackcurrants, grilled meat and dark spices on the nose. A medium-to full-bodied with nicely chewy tannins and a...
750ml
Bottle:
$26.35
12 bottles:
$25.82
The wine offers complex aromas of rosemary and bay leaves with seductive red fruit and blackberry leaf. On the palate...
750ml
Bottle:
$16.93
12 bottles:
$16.59
A juicy and pretty full-bodied cabernet sauvignon with plenty of currants and fresh herbs. The juicy palate...
750ml
Bottle:
$12.50
A very juicy cabernet sauvignon with some nice herbs to the currants. Crunchy on the palate with a hint of red pepper...
750ml
Bottle:
$10.24
$11.01
Lots of red fruit here with redcurrants, cherries and currant leaves. Juicy, medium-bodied palate with fresh acidity...
750ml
Bottle:
$19.99
The 2020 Cabernet Sauvignon Limited Edition was aged in 30% French barrels. A selection from alluvial soils, it...
Cabernet Sauvignon Argentina Chile In-Store or Curbside pickup
As the world's fifth largest producer of wine, after France, Italy, Spain and the United States, Argentina has plenty to offer the international wine market in regards to both quantity and quality. Despite this being the case for several decades now, it has only been since the end of the twentieth century that the Argentinian wine industry has really begun to up their game when it comes to the methods and techniques required to produce world class wines, which are both representative of their country and region of origin, and which stand alone as complex, interesting and delicious wines to drink. As Argentina became a serious contender in the international wine market, wineries previously concerned primarily with high volumes began to change their priorities, and formerly struggling small bodegas and independent wineries began to find success. Nowadays, well crafted wines from smaller vineyards in Argentina are being lauded as some of the finest in the world, and the country is starting to reap the benefits of its heritage, which include some very old vines, and up to four centuries of experience in wine production.
Chile has a long and rich wine history which dates back to the Spanish conquistadors of the 16th century, who were the first to discover that the wonderful climate and fertile soils of this South American country were ideal for vine cultivation. It has only been in the past forty or fifty years, however, that Chile as a modern wine producing nation has really had an impact on the rest of the world. Generally relatively cheap in price,Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.